Arcade Bakery

빵집$$$$
Tribeca, 뉴욕
저장
공유
9.5/10
313
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74 팁 및 리뷰
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  • Rubén G.
    Rubén García3월 19, 2017
    Cute bakery tucked in the lobby of a building. They have many great looking pastries and breads. I had the chocolate hazelnut danish and it was to die for. They only offer drip coffee, but it's good!
  • Kevin S.
    Kevin Skobac3월 9, 2016
    5회 이상 방문함
    Arcade is hidden in the hall of an unexpected high rise. They release pastries on a schedule (small kitchen) & people plan around it. The different croissants & tarts were fantastic & worth trip back.
  • Ina L.
    Ina Li3월 29, 2017
    Hidden gem in the neighborhood. Affordable, delicious lunch spot with cool seating. Recommend all the freshly made sandwich and pizza. Amazing dough
  • Bon Appetit Magazine
    The laminated baguettes—that’s a baguette wrapped in croissant dough!—come out at 1 p.m. Monday to Thursday and at 11:30 a.m. Friday and sell out quickly. Be there. 자세히 보기
  • Mika S.
    Mika S1월 17, 2017
    The individual size pizzas are delicious and perfect size for lunch. The place is located in the lobby/entranceway to a building with very cool booths along the walls
  • Sara J.
    Sara Jordan8월 17, 2015
    They bake everything fresh, daily - of course. So don't be surprised when they run out of items. The quiche is great. Also try the fruit pastry and raisin danish. They offer a wide variety of bread!
  • Emily W.
    Emily Wilson1월 27, 2017
    5회 이상 방문함
    Can personally recommend: sourdough cherry roll, chocolate hazelnut danish, butter croissant. But let's be real: anything will be 100% perfect. Best bakery in NYC and TriBeCa's only saving grace.
  • Ma L.
    Ma Lo C8월 18, 2015
    The baguette was incredible.. The flavor was so crunchy and perfect and the man who attended me was so nice and gently.. one of my favorite places
  • jennifer h.
    jennifer han3월 9, 2015
    a twig b-tch's nightmare (but carby heaven for the rest of us). sammies available starting at 11am and pizzas at noon. get the chocolate pear danish if you're here for breakfast.
  • Untapped Cities
    Untapped Cities11월 12, 2015
    For the connoisseurs of French bread and pastries, this understated bakery hidden inside a 1920s Tribeca office building is one of the best and most authentic in the city. 자세히 보기
  • kate k
    kate k9월 7, 2016
    Chocolate, almond and candied orange roll ($1) is a perfect sweet treat. More bread than cake, and small, so no need to feel too guilty.
  • Morgan C.
    Morgan Croney11월 19, 2016
    Everything is amazing here. Have tried almond croissant, everything baguette, pizza, and another pastry. The owner is very friendly and the food is fresh and unique.
  • Obed
    Obed10월 15, 2014
    The pizza (from 12-2pm) is amazing; it's freshly baked so it has perfectly crispy and tasty crust. If you're up for dessert, definitely try the sugar brioche.
  • jessica m. h.
    hot-crusted, soft-centered baguettes by Thomas Keller’s former master baker, Roger Gural. (+ first-rate pizza pies @ lunchtime, buttery flaps of focaccia & "whisky pecan babka")
  • Kevin O.
    Kevin O'Neill3월 10, 2015
    5회 이상 방문함
    Wow. The pastries are the perfect mix of butter and crumbly goodness. The ham and cheese is a fave but don't neglect taking home a fresh loaf
  • Camilla C.
    Camilla C12월 16, 2015
    100회 이상 방문함
    EVERYTHING I've had here is good... EVERYTHING. Their croissants may be the best you'll find in NYC, as well as their pizzas, surprisingly.
  • Matt S.
    Matt Spector1월 3, 2015
    Unexpectedly incredible baked goods and a placid, out-of-the-way setting makes this a cannot-miss stop in Tribeca. Sandwiches are incredible.
  • Idan C.
    Idan Cohen9월 21, 2015
    Phenomenal baked goods and very good coffee and the architecture and design is stunning. Only thing is this place is in a boring neighborhood.
  • Susumu
    Susumu10월 14, 2016
    A hidden bakery with cozy vibe in a Tribeca building. Caramel Apple Danish($5) was Ok, but a simple baguette($3) was good.
  • Starry K.
    Starry Kitchen5월 17, 2016
    The lauded laminated baguettes aren't ready til 12.30p... NoooooooOOOOooo! But the Caramel Apple Brioche I had in the mean time was fucking GOOD! YaaaaaaaAAAAAaaaaaass
  • Jeffrey Z.
    Jeffrey Zhao6월 11, 2016
    Place is a little hidden in the lobby and doesn't look like a cafe but once you're there, all the pastries and pizza are amazing
  • Camilla C.
    Camilla C7월 10, 2015
    100회 이상 방문함
    You can't go wrong here... Croissants, baguettes, pizza... Eat it all!!
  • Cassel K.
    Cassel Kroll10월 10, 2014
    25회 이상 방문함
    Smell the fresh baked bread the moment you step into the building. Amazing pastries.
  • R
    R12월 8, 2016
    Super solid black coffee and amazing freshly baked croissants.
  • Samantha Y.
    Samantha Y3월 5, 2015
    Chocolate croissant is divine. Almond croissants are not available till 9am
  • Tami K.
    Tami Kurtz1월 29, 2016
    10회 이상 방문함
    Most amazing portobello mushroom sandwich on focaccia bread!! Wonderful space & ambience as well.
  • Bond Street
    Bond Street10월 5, 2016
    "I love all of their baked goods...just passing by the office building means that I’m walking in; there’s no escaping it." - Baron Von Fancy, artist 자세히 보기
  • Kay T.
    Kay Teo7월 28, 2017
    Veggie sandwich is good. Ham and cheese sandwich is overrated. They should use better cheese like Comte instead of the thin mild cheese they currently use.
  • jessica m. h.
    several Proust moments to be had here. my madeleine stand-ins? demi-baguette, croissant, sugar brioche & pizza.
  • Miko M.
    Miko Mendoza3월 5, 2016
    I work in the building. The pizza is a secret but I think the word is getting out! Order in person or online before 2!
  • Cassel K.
    Cassel Kroll10월 14, 2014
    25회 이상 방문함
    Possibly the best ham & cheese croissant I've ever had
  • Miko M.
    Miko Mendoza3월 5, 2016
    Pretty much anything baked. Babka, almond croissant, sandwiches, etc.
  • Stefanie B.
    Stefanie Brückler7월 4, 2015
    You have to try the white eggplant sandwich! So good!!
  • Jacques C.
    Jacques Chirac10월 7, 2015
    Quiche over a bread dough instead of a pate feuilletee is a crime that deserves the highest punishment.
  • Silvie S.
    Silvie Senauke7월 28, 2015
    Very cute and cozy decor, delicious and generously-sized pizza for lunch
  • Ryan J.
    Ryan Jorgenson10월 12, 2014
    5회 이상 방문함
    Any bread fresh out of the oven. Top notch.
  • Serge F.
    Serge Francois2월 16, 2016
    The newly opened bakery provides the best services...nice and testy flavor....
  • Michelle A.
    Michelle Alexander6월 15, 2015
    The pizza is delicious, they serve it from 12-2pm
  • Charlie S.
    Charlie Sneath7월 27, 2015
    Unique use of the space. And they're baking their own croissants at the end of the hall!
  • Victor C.
    Victor C11월 27, 2014
    You can pre-order your pizza up to 15 min in advance on their website.
  • Marinna D.
    Marinna Dudas8월 16, 2015
    10회 이상 방문함
    I hope they never take the white eggplant sandwich off the menu, I'm addicted!
  • Lai Y.
    Lai Yee1월 28
    The aroma is intoxicating but the delight stops there. Sandwiches and bread are pretty plain. Just enjoy the smell and then eat somewhere else.
  • Tanay M.
    Tanay Modi11월 26, 2017
    10회 이상 방문함
    Great focaccia sandwich. Amazing breakfast pastries
  • Molly S.
    Molly Stoddart8월 3, 2017
    Hidden little lunch spot! Awesome baked goods.
  • Joanie
    Joanie2월 26, 2015
    check their schedule - almond croissants aren't ready until after 815
  • Nancy B.
    Nancy Bocanegra7월 27, 2015
    Amazing night fresh baked treats!! Must try!
  • Esther L.
    Esther Leibel1월 21, 2016
    Great bread! If only they were open on weekends...
  • Seine K.
    Seine Kim9월 25, 2016
    Laminated baguettes r out all the time now 👍👍👍
  • Rebecca M.
    Rebecca Mazza3월 17, 2016
    5회 이상 방문함
    Delicious pastries in a beautiful lobby
  • Gregg A.
    Gregg Amos9월 4, 2014
    Recommended in NYT article 9/2/14 on places to eat during Fashion Week
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