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Cafe des Amis

Cafe des Amis

(현재 폐점)
프랑스 음식점$$$$
Union Street, 샌프란시스코
55 팁 및 리뷰
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  • SFGate
    SFGate1월 6, 2015
    This slick French brasserie is an outlier in Cow Hollow. Their Omelette Fromage melts in your mouth, stuffed with raclette fondue and topped with a confetti of fines herbes. 자세히 보기
  • Hana N.
    Hana Na10월 10, 2012
    Only 3.5 stars on yelp?! Their savory roasted chicken is crisp and tender... Prob because it's roasted w/ bacon. YUM :) Skip the calamari! Must enjoy their unique 24-layer crepe and pain perdu. Nom :)
  • Jacob G.
    Jacob Gyllenstierna10월 23, 2013
    10회 이상 방문함
    The flatiron steak with red wine butter and fries is perfect. The peppercorn sauce is a nice addition too. Make sure to check in to get a free brownie for dessert!
  • Gilt City
    Gilt City5월 20, 2011
    Fan of scotch? Access to an extinct vintage is a rarity, but at Cafe des Amis, Gilt City members will have what may be the last chance to experience one of Glenrothes’s finest. Cheers!
  • Kris V.
    Kris Vera-Phillips5월 26, 2013
    Try the Steak Frites - #kvpinmybelly : Yummy French bistro classic! Steak cooked medium rare. Crispy fries. The salad makes me feel healthy. Add wine.
  • AskMen
    AskMen7월 26, 2010
    Sporting custom chandeliers, gas lamps & a zinc bar flown in from France, the interior is dressed to impress. Expect wine to flow freely in this ode to Paris & brasserie faves like steak and fries.
  • Fiona S.
    Fiona S4월 30, 2011
    Check in for a free bouchon! What I got: perfect little warm dark chocolate cake slightly crusted on the edges, topped with cool chocolate expresso sauce.
  • Earl W.
    Earl Williams9월 28, 2014
    Must get the chocolate bouchons. The sole with lobster is a delightful dish.
  • Tavo B.
    Tavo Beltran3월 19, 2014
    A very "parissienne" look in a trendy Street of San Francisco. Nice and hip, excellent wine selection
  • Tetyana S.
    Tetyana Swan4월 29, 2014
    Forget everything else on the dessert menu, you want the Chocolate Bouchons, (mini brownie), it's *amazing*
  • Maybs M.
    Maybs M6월 5, 2014
    $1 oyster happy hour from 3pm to 7pm on weekdays, along with $5 wine and pâté.
  • Blair H.
    Blair Helsing1월 10, 2011
    My wife and I had a fantastic New Year's Eve dinner here in the back room by the fireplace. Food, service, ambiance all tops.
  • Tasting Table
    Tasting Table6월 22, 2012
    Try the classic French veal stew, blanquette de veau, as a Sunday special: 자세히 보기
  • Benjy W.
    Benjy Weinberger7월 31, 2011
    The roast chicken is delicious, and the Rossini burger is a contender for best burger in SF.
  • Pipo S.
    Pipo Santos11월 3, 2014
    For Brazilian guys: nao deixe de provar os mariscos. Eles são de uma maciez incomparável a qualidade do marisco brasileiro.
  • Suzie K.
    Suzie Kronberger12월 8, 2014
    Pain perdu is fantastic. Good date spot, esp the outdoor seats.
  • Loic L.
    Loic LeMeur3월 6, 2011
    Try the plateau de fruits de mer but tell them in France you don't but it in front of you but in the middle of the table.
  • Sarah B.
    Sarah Buhr7월 28, 2013
    Check in and you might just get a special brownie. No, not that kind of a "special brownie".
  • Ryan R.
    Ryan Russell7월 10, 2011
    The free brownie Bouchon ("cork" in French- which it's about equal to in size) was KILLER!
  • Ray Y.
    Ray Y4월 21, 2013
    Happy Hour: 3–6pm, $1 oysters, $2.50 beers, charcuterie and cheese tastings. Marina.
  • Gilt City
    Gilt City12월 23, 2010
    The menu may reflect Parisian cuisine, but it’s driven by the seasonal local markets. The best of both worlds.
  • SFConcierge
    SFConcierge4월 16, 2011
    Happy Hour $1 oysters and great wine selection. Ask for Ted,EXCELLENT service.
  • Matthew G.
    Matthew Gulliford7월 26, 2013
    Cheese board special - Totally In. To. It.
  • Nahid A.
    Nahid Ashri6월 9, 2014
    Perfect food ... the chicken salad is amazing 😍😍
  • DailyCandy
    DailyCandy12월 9, 2010
    The blood-red back room at the bustling brasserie is perfect for a rendezvous over steak tartare. 자세히 보기
  • Burc S.
    Burc S.7월 19, 2014
    10회 이상 방문함
    They know how to Cook eggs, (rare) sign of a good cook.
  • Catriona H.
    Catriona Hunter2월 12, 2013
    Get the Zombie cocktail. It is really tasty and is on fire!
  • Pierre J.
    Pierre Johansson4월 1, 2011
    5회 이상 방문함
    Hey, Happy Hour is great! $1 Oysters, $5 Moscow Mules & $5 Pinot Blanc
  • robin e.
    robin eusebio9월 16, 2010
    omg, the 24 layer crepe cake. it wasn't my first choice, but our server said such good things about it...and he was right!!
  • Mark S.
    Mark Straub9월 8, 2010
    Shrimp and lobster awesome, Get the lamb or veal for your main.
  • ashermac
    ashermac7월 24, 2013
    5회 이상 방문함
    50% off bottles of wine on Tuesday's!
  • Rani M.
    Rani Mochdie10월 21, 2011
    love everything!!!! good atmosphere, excellent service
  • Stan F.
    Stan Freeman8월 13, 2014
    Brunch is good.
  • Sabina B.
    Sabina B.8월 10, 2014
    Solid Dark 'n Stormies
  • Katie P.
    Katie Paterson12월 16, 2012
    Try the croque monsieur
  • Matt M.
    Matt Mireles4월 21, 2012
    Best steak frites... ever!
  • Matt M.
    Matt Mireles4월 21, 2012
    The mojitos are awesome.
  • Courtney H.
    Courtney Hornberger7월 27, 2010
    Warm apricot and blackberry tart is the BOMB!
  • Kyle R.
    Kyle R.8월 8, 2014
    Great happy hour
  • Lauren C.
    Lauren Craig5월 27, 2013
    French toast- wow!
  • Loic L.
    Loic LeMeur3월 6, 2011
    Don't take the espresso it's awful. Tell them espresso is much better in France. Or get a nespresso machine!
  • Kathlyne K.
    Kathlyne Kiaie1월 14, 2012
    The french onion soup is equisite
  • Jacqwi C.
    Jacqwi Campbell9월 10, 2014
    French onion soup
  • Victor H.
    Victor Haseman9월 30, 2011
    Profiterols w/toffee fudge!
  • Pierre J.
    Pierre Johansson4월 2, 2011
    5회 이상 방문함
    French Toast for brunch!!
  • Julien G.
    Julien Gomès9월 19, 2011
    POMME S PURÉE - each 자세히 보기
  • wendy w.
    wendy wedlake9월 1, 2010
    Lobster salad is crazy good!
  • Foodspotting
    Foodspotting12월 1, 2010
    Try the Pork Chop
  • Louisa P.
    Louisa Pickering7월 23, 2010
    Get the 24-Layer Crepe cake
  • Or-Tal K.
    Or-Tal Kiriati4월 14, 2012
    Waited 10 minutes at an empty cafe for my coffee and left #fail
248 사진

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