Connors Steak & Seafood

스테이크 전문점해산물 전문점$$$$
  • Lisa S.
    "Crab and lobster bisque and shrimp (새우) scampi"(Tips 6개)
    Patty L.
    "Strawberry Spinach Salad (샐러드) is a must"(Tips 4개)
    Dee G.
    "Salmon chips- appetizers (에피타이저) AWESOME!!"(Tips 2개)
    Justin L.
    "chicken (닭) club is out of this world."(Tips 2개)
88 팁 및 리뷰
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  • Fe W.
    Fe West2일 전
    Shrimp and grits
  • Lee B.
    Lee Boone9월 11
    The market steak and lobster was fantastic. The service was great with the waitress attending to us every 10 to 15 mins or so.
  • Ken B.
    Try the prime rib. It was excellent.
    좋아요 - Sep 11
  • Roddric E.
  • Marissa D.
    Everything is amazing. Hubs loved the lobster bisque and steal with cigar box malbec. I had the mesquite grilled salmon with seeker pinot noir.
  • David M.
    Halibut is outstanding.
  • Michelle P.
    Michelle Petty9월 16, 2016
    The steak was good, but over cooked.
  • Michael W.
    Michael White8월 20, 2016
    Shrimp and Grits!
  • M3t47 G.
    M3t47 G34r8월 7, 2016
    Great steakhouse with aged cuts offered regularly. Medium rare and rare are the best way to enjoy these cuts. Also, pork belly sliders are amazing
  • Aaron B.
    Aaron Bell7월 29, 2016
    The Signature Lobster Crab Bisque was unabashedly creamy, and the Blue Cheese Filet was mind blowingly rich and tender. Staff was great.
  • Jeff F.
    Jeff Ferguson4월 30, 2016
    Salmon dinner was great. My wife really enjoyed the crab cakes
  • Clint L.
    Clint Lively4월 28, 2016
    Can't go wrong with a medium rare filet and some lobster bisque - really good
  • Kri W.
    Kri Wood4월 14, 2016
    Yum, Yum, Yum. I've tried alot of the dishes there and there are all wonderful! Wine and pork chops!! Went during a date with the significant other and loved our time there.
  • Flo
    Flo3월 21, 2016
    Great place and the food is awesome. Try the filet
  • Erica E.
    Erica Elliott2월 28, 2016
    Lamb chops and red wines
  • Erica E.
    Erica Elliott2월 27, 2016
    Lamb and Cesar salad
  • Erica E.
    Erica Elliott2월 27, 2016
    The lamb. The mint glaze is amazing. Their staff is well educated and awesome at table side manner.
  • Brian P.
    Brian P2월 2, 2016
    Duck was excellent, applewood smoked with a dark cherry demi. Creamed spinach had more cream cheese than spinach, so I enjoyed it. Reasonably priced for a Steakhouse.
  • Kendra S.
    Kendra Storm1월 29, 2016
    Great spot for lunch while shopping! Use Open Table to make reservations; they are popular!
  • Matthew B.
    Matthew Brown12월 28, 2015
    All of their seafood is very fresh and good
  • Lisa S.
    Lisa Smith11월 17, 2015
    Crab and lobster bisque and shrimp scampi
  • Claudia r.
    Claudia rincon11월 4, 2015
    Excelent food
  • Craig L.
    Craig Lawton9월 10, 2015
    Steaks are outstanding. Friend had the Lamb Chops and said they were the best he'd had.
  • Jesse G.
    Jesse Greene9월 3, 2015
    One of the best steaks I've ever had!
  • Chris K.
    Chris Kendall8월 11, 2015
    Monday night was a bit quiet, the NY Strip steak was ok not great, but overall decent place
  • Kim W.
    Kim Woodbury5월 6, 2015
    Fried green tomatos..yum!
  • Elena S.
    Lobster soup, spinach strawberry and blue cheese salad and Oreo cookies ice cream are to die for. Need reservation, we waited for 40 minutes even with a reserved table.
  • Holly H.
    Superb! Definitely worth as a treat when visiting. The duck was perfectly cooked. Spinach salad and chocolate mousse cake completed an excellent dinner!
  • stepher
    stepher3월 8, 2015
    Reservations recommended for busier times but we're often able to be seated sans them for lunch. Delicious menu featuring steaks but vegetarians can find something as well. Patio is lovely when open.
  • Timothy P.
    Timothy Powell2월 14, 2015
    Lobster and Crab Bisque is great
  • Jamaar D.
    Jamaar DeBoise1월 29, 2015
    Make reservations. If you don't you will be waiting.
  • Tomarha H.
    Tomarha Harrison1월 17, 2015
    The lobster bisque is the best starter they have! Delish!
  • P G.
    P G11월 24, 2014
    5회 이상 방문함
    Wonderful wine selection
  • Unidella Square Mall
    Au-Cosme-De - To Learn More Visit
  • Justin L.
    Justin Lisenby8월 9, 2014
    10회 이상 방문함
    Connors is easily the best restaurant in Bridge Street. The steaks are great, seafood is always fresh and perfectly cooked, and the chicken club is out of this world.
  • Michael C.
    Michael Chalmers7월 29, 2014
    Great food all around. Save room for the homemade ice cream. Definately worth the calories!
  • Kirsten H.
    Kirsten Hill6월 19, 2014
    The fried green tomatoes with cheese grits is a great starter!
  • Stephanie H.
    Stephanie Hammond5월 28, 2014
    10회 이상 방문함
    My favorite restaurant in Huntsville. Fabulous steaks and the lobster bisque is AMAZING!
  • Shannon D.
    Shannon Delozier5월 10, 2014
    Lobster Dip was wonderful!
  • Dee G.
    Dee Gibson5월 4, 2014
    Salmon chips- appetizers AWESOME!!
  • Robert L.
    Robert Lange3월 20, 2014
    The rib eye with blue cheese butter is excellent
  • Katherine O.
    Katherine Ocasio2월 11, 2014
    Delicious Delicious
  • Holly T.
    Holly Thorne2월 11, 2014
    10회 이상 방문함
    The blue cheese filet mignon, melts like butter in your mouth!!!
  • Kris B.
    Kris Bjorkman2월 1, 2014
    50회 이상 방문함
    Lunch menu is great -- the bartenders are awesome!
  • Patrick S.
    Patrick Sesty11월 9, 2013
    Great place, friendly people and incredible food. You can't go wrong if you get the Lobster Crab Bisque and/or the Shrimp and Grits.
  • Janie B.
    Janie B11월 3, 2013
    5회 이상 방문함
    I could eat the creamed spinach daily.. Try the pork chops Oscar and they have the best lobster crab bisque EVER!!
  • Stacie P.
    Stacie Puett10월 8, 2013
    Make sure u call for reservations. Food is amazing
  • Ray J.
    Ray Jolicoeur9월 15, 2013
    Great prime rib
  • Teresa S.
    Teresa Streit9월 8, 2013
    We had a very nice meal with excellent service.
  • Claudia R.
    Claudia Rincon7월 27, 2013
    Fillet minon taste delicious and soft like butter
  • Claudia R.
    Claudia Rincon7월 27, 2013
    The soup cream and lobster and tomato basil its just ...Awesome
  • Zachary G.
    Zachary Goshert6월 30, 2013
    Any steak topped with the Boursin cheese and tobacco onions...freaking amazing!
  • Kris B.
    Kris Bjorkman6월 10, 2013
    50회 이상 방문함
    Try the lobster crab bisque -- it's amazing!
  • Jason E.
    Jason Esteve5월 21, 2013
    Ask for Nathan. He is very knowledgeable about the menu and can help you out If you aren't sure about what to order.
  • Daniel N.
    Daniel Near5월 9, 2013
    Super nomtastic. Great presentation and staff. $$$
  • Jamie S.
    Jamie Stewart4월 30, 2013
    The lobster bisque is fantastic!
  • Rina T.
    Rina Taylor2월 18, 2013
    Fried Green Tomatoes & Cheese Grits tho!!! Mmm mmm mmm
  • Jordan B.
    Jordan Buetow2월 14, 2013
    Their creme brûlée is brilliant. Perfect custard with ample brûlée crust!
  • Robert W.
    Robert Wilson2월 9, 2013
    25회 이상 방문함
    I usually order a steak with a scampi topping. If steaks aren't your thing then get a fish with the sauce on the side. That's how I like it. Oh and sit at the bar, those guys and gals are great.
  • Stacy E.
    My husband and I eat here just about every Friday night. Great food and customer service!
  • Sarah J.
    Sarah Jean12월 24, 2012
    Loved the fried green tomatoes!
  • Terry N.
    Terry Ness11월 4, 2012
    The steaks are great if you want to play it safe
  • Dawn A.
    Dawn Avery7월 25, 2012
    Excellent for any celebration. I have been there for a few birthday celebration dinners and we always get great service and exceptional food.
  • Andy S.
    Andy Song5월 22, 2012
    Never had a bad steak here in many years.
  • Gabriel H.
    Gabriel Hargens4월 23, 2012
    They have a Gluten-Free menu!
  • Patty L.
    Patty Ledbetter4월 22, 2012
    Strawberry Spinach Salad is a must
  • Pamela B.
    Pamela Blair2월 12, 2012
    White Chocolate Martini
  • Joe B.
    Joe Barnes1월 30, 2012
    Get the lobster dip for an appetizer.
  • Joe B.
    Joe Barnes1월 29, 2012
    The regular ribeye is half the price of the Cowboy Ribeye and twice as good.
  • Ruth Marie O.
    Ruth Marie Oliver12월 16, 2011
    10회 이상 방문함
    Eat at the bar! They have great bartenders and wonderful drinks!
    AL.com11월 15, 2011
    With views of the European-style shopping center’s lake and a western-facing view to catch the sunset, Connors’ patio is top-notch. 자세히 보기
  • Lisa B.
    Lisa Bridges11월 4, 2011
    Try the fish and chips and the asparagus!!!
  • Chris K.
    Chris Kramer9월 18, 2011
    Get the voodoo shrimp
  • Tom B.
    Tom Bush9월 9, 2011
    You cannot beat the shrimp and grits here. Sometimes I wake up at night thinking about how great they are.
  • Roger A.
    Roger Allen9월 6, 2011
    One of the best places for steak. Add a little fresh horseradish to your prime rib. Makes it incredible!
  • Chance L.
    Chance Love8월 15, 2011
    50회 이상 방문함
    Try the Delmonico Ribeye. Best ribeye you'll ever eat!
  • John S.
    John Smith8월 4, 2011
    5회 이상 방문함
    oogle at the manager. Love the Ginger
  • "Frosty" Gregg F.
    Lobster Crab bisque- simply ..... Yum!
  • The1JMAC
    The1JMAC6월 5, 2011
    5회 이상 방문함
    It's all about the Philly Cheese Steak...digger about it.
  • Lorna L.
    Lorna Lin6월 4, 2011
    100회 이상 방문함
    Reservations are not required, but definitely always recommended!
  • Lorna L.
    Lorna Lin6월 4, 2011
    100회 이상 방문함
    Try the smokey chicken poblano soup when they have it! One of my favorite soups.
  • Michael K.
    Michael Keech5월 24, 2011
    Suggest you skip it.
  • Alexandria C.
    I always get the crab-cake I eat her bout 3 days a week
  • Chad E.
    Chad Elkins10월 28, 2010
    5회 이상 방문함
    Best crab cakes in Huntsville. If you want a topping on your steak, the blue cheese butter is definitely the way to go.
  • Megan C.
    Megan Craft10월 22, 2010
    10회 이상 방문함
    Fried Green Tomatoes are scrumptious! Always crave them. ;)
  • Lorna L.
    Lorna Lin4월 10, 2010
    100회 이상 방문함
    The mushroom burger is my obsession.
  • Ryan E.
    Ryan Ezell3월 31, 2010
    Cheese grits are amazing!!!
  • Lorna L.
    Lorna Lin3월 31, 2010
    100회 이상 방문함
    be nice to the greeters! :)
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