Double Wide Bar & Southern Kitchen

Double Wide Bar & Southern Kitchen

남부지방 / 흑인요리 전문점$$$$
Alphabet City, 뉴욕
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8.2/10
339
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  • Leanne Z.
    Leanne Zick1주 전
    Really good sweet potato fries, taco Tuesdays, cheap beer. Solid weeknight drinking choice.
  • Chi N.
    Hosted a bday party on Sat for 50 and it was amazing! They gave us the whole back room no charge and everyone could pay on their own! Our bartender was somehow super quick to tend to all of us!
  • Jackson I.
    Jackson Isaacson10월 22, 2016
    Love the divey feel and southern theme of the bar. Excellent food as well.
  • John H.
    John Heard4월 8, 2016
    Brisket, baked beans, and maple bacon brussel sprouts for 12 bucks. Enough said. Delicious, PLUS $5 frozen Margheritas. Highly recommended
  • Nate B.
    Nate Beatty11월 14, 2015
    I'll be back every Monday for a $10 burger and beer. Amazing bartenders too.
  • Florence N.
    Florence Nguyen10월 8, 2015
    Cool dive bar downstairs from me so great location
  • Trent
    Trent9월 30, 2015
    Good food, decent beer selection (a fan of the fact that they have Shinerbock Ruby Redbird) and the bar doesn't get too crowded except on Sundays during a Texans game.
  • Abner A.
    Abner Aceves9월 23, 2015
    Great food joint, solid beer selection. Big bar to hangout with a large group of friends
  • DoubleDeuce
    DoubleDeuce7월 7, 2015
    10회 이상 방문함
    There's an outdoor space in the back. Don't miss it!
  • CBS New York
    CBS New York6월 11, 2015
    They're serving Texas Queso & Chips for NYC Cocktail Week (July 13th through the 17th). 자세히 보기
  • Tanya R.
    Tanya Rojas6월 7, 2015
    Nice bartenders, good service and $4 beers. Can't beat that. My new go to EV spot.
  • Luke
    Luke5월 29, 2015
    Come for the michelada, stay for the michelada
  • Justin B.
    Justin Breton3월 29, 2015
    25회 이상 방문함
    Double Wide is one of my favorite bars in the East Village! The loaded tater tots are pretty phenomenal. Plus, friendly staff and spacious bar. 🍺🍻
  • Judy K.
    Judy Kennedy3월 25, 2015
    Loved everything about this place. Great food, great drinks, fantastic staff! Make sure to say hi to Curtis when you swing in!
  • Kyla A.
    Kyla Applegate2월 16, 2015
    Come here for crawfish on sundays, you wont be sorry!
  • Nicolette R.
    Nicolette Romero12월 31, 2014
    $4 Tito's and soda. Sign me up!
  • Sandy Y.
    Sandy Yin12월 23, 2014
    So chill. Great place to grab a beer.
  • Jennifer C.
    Jennifer Cuccia12월 13, 2014
    Get the grilled cheese w crispy bacon and jalapeños. Masterpiece
  • Lonni P.
    Lonni Pops12월 10, 2014
    Their crawfish boil on Sunday's gave me food poison. Beware!
  • Ryan
    Ryan11월 28, 2014
    Get the low country boil and the biscuits n gravy
  • Amber V.
    Amber Vittoria11월 17, 2014
    Cute bar with a small, but nice selection of beer and food.
  • J Crowley
    J Crowley11월 6, 2014
    Trivia night on Wednesdays. Plus this mountain of tater tots with melted cheese and sour cream. Move over nachos, I'm in love with another appetizer.
  • Jack G.
    Jack Gashi9월 13, 2014
    Good solid bar food.
  • Sonia G.
    Sonia Grobman9월 3, 2014
    Great well priced east village dive bar. Awesome for groups can rent out back room for free.
  • Patrick H.
    Patrick Hayes7월 31, 2014
    5회 이상 방문함
    Come for Thinkers and Drinkers trivia on wednesdays!
  • Dens
    Dens6월 30, 2014
    Great spot for low key brunch. If you got 3+ peeps order the pulled pork hash as a side!
  • Thrillist
    Thrillist6월 21, 2014
    On #BDOYL (6.21.14), we're chowing down on loaded tater tots and washing 'em down with a nice cold brew.
  • Joshua N.
    Joshua Ness6월 16, 2014
    5회 이상 방문함
    If you're from the south, this is THE place to be on Sundays. Crawfish boil FTW.
  • Jade E.
    Jade Eony5월 28, 2014
    Pulled pork sliders + fries - delicious. Very friendly & cheap.
  • Jamie W.
    Jamie W1월 12, 2014
    5회 이상 방문함
    EXCELLENT breakfast tacos.
  • Natasha Z.
    Natasha Zuluaga1월 12, 2014
    Don't order the tacos- gross fake movie nacho cheese ruins the entire meal.
  • Don B.
    Don Boyer9월 24, 2013
    Get the BlackBerry crumble for dessert
  • Renell S.
    Renell Sullivan9월 19, 2013
    Happy Hour!
  • Barry H.
    Barry Hott9월 9, 2013
    Buffalo chicken strips. Order two.
  • Courtney H.
    Courtney Horwitz8월 26, 2013
    Sunday crab boil special. Delish. Oh and homemade bloody mix also delish.
  • Cesar R.
    Cesar Razuri8월 25, 2013
    5회 이상 방문함
    Tasty chicken fingers, good cocktails (take advantage of the happy hour) and Megan (bartender) is hilarious! Sit at the bar for great conversations with the staff.
  • Steven M.
    Steven McGregor8월 25, 2013
    Get the cheese grits and frozen margarita!!
  • Brad W.
    Brad Williams7월 28, 2013
    Biscuits and gravy are pretty amazing!
  • Sarah R.
    Sarah Rauh7월 6, 2013
    Get the 5 beer bucket! $18 for 5 tecates. Stellar.
  • Kenny M.
    Kenny Mitchell6월 2, 2013
    5회 이상 방문함
    Best crawfish in Manhattan, hands down. Authentic flavors. 3lbs for $25. Can't be beat. Sundays after 6pm.
  • Kenny M.
    Kenny Mitchell6월 2, 2013
    5회 이상 방문함
    $25 for 3lb of crawfish + corn and potatoes + Abita or Hurricane every Sunday.
  • Steven B.
    Steven Benario5월 25, 2013
    They have Duvel on tap!
  • Anna R.
    Anna Rogers4월 7, 2013
    Talk to the bouncer he's really cool
  • Juni S.
    Juni So4월 2, 2013
    Bourbon mint lemonade!
  • Phil C.
    Phil Common3월 31, 2013
    25회 이상 방문함
    Sunday crawfish boil. One of the only authentic New Orleans bolts north of Louisiana. Hurricanes too! Do. Not. Miss this!
  • Michiel M.
    Michiel Maes3월 3, 2013
    Manager is a huge dick. Try to avoid!
  • Tommy
    Tommy2월 16, 2013
    chill chill bar. good place to start the night
  • Jared F.
    Jared Fiorino1월 19, 2013
    10회 이상 방문함
    Hot bar staff!
  • Karl F.
    Karl France12월 22, 2012
    5회 이상 방문함
    Great Frito Pie
  • Janelle
    Janelle10월 12, 2012
    Love the queso but not a fan of the mac & cheese
  • Brad L.
    Brad Lauster (@bradlau)9월 27, 2012
    5회 이상 방문함
    Some of the best Buffalo wings in the city. They use the double fry method, so they're nice and crispy.
  • Nick D.
    Nick Douglas7월 24, 2012
    Get the burger, it's well-seasoned and comes fast.
  • Shar G.
    Shar Gorgiiss7월 5, 2012
    Lisa's awesome!
  • Gwynn T.
    Gwynn Turner6월 27, 2012
    Try the Route 66 Cherry Limeade--a perfect summer drink
  • Jess S.
    Jess S6월 15, 2012
    If you ask @JasonKapler he'll tell you the Lesalita is delicious
  • Patricia T.
    Patricia Tirona5월 18, 2012
    10회 이상 방문함
    Try the Route 66
  • Patricia T.
    Patricia Tirona5월 9, 2012
    10회 이상 방문함
    Try the Dark and Stormy
  • Patricia T.
    Patricia Tirona5월 9, 2012
    10회 이상 방문함
    Try the Fries With Garlic Aioli
  • Patricia T.
    Patricia Tirona5월 9, 2012
    10회 이상 방문함
    Try the Buffalo Chicken Strips
  • Patricia T.
    Patricia Tirona5월 9, 2012
    10회 이상 방문함
    Try the Queso And Chips
  • Alex Huang
    Alex Huang4월 9, 2012
    cha-ching! wednesday night trivia! winning team gets $50!
  • Max G.
    Max Gemma4월 6, 2012
    10회 이상 방문함
    Try the double wide n texas tequila
  • Adam S.
    Adam Sachs3월 24, 2012
    Nice atmosphere and pretty good food. Wednesday trivia night is fun. (2 of 4 petals via Fondu) 자세히 보기
  • Gabriel C.
    Gabriel Calderon3월 4, 2012
    This place rocks. Awesome drinks and a great Mac and cheese. Can't go wrong.
  • Ricky K.
    Ricky Kim1월 9, 2012
    10회 이상 방문함
    The burgers are epic prob best in the east village. Quality southern food.
  • Gabrielle T.
    Gabrielle Tabak12월 29, 2011
    10회 이상 방문함
    Come on a Tuesday night to get your fill of Trivia hosted by Shawn! Drink the sweet tea bourbon!
  • Ricky K.
    Ricky Kim11월 7, 2011
    10회 이상 방문함
    Try the burger is epic!
  • Selene L.
    Selene Liszka11월 6, 2011
    Tasting Table Tip: Southern comfort: Frito pie, sloppy Joe sliders, chips and queso and chicken-fried steak all put in appearances at this new East Village spot.
  • Thrillist
    Thrillist10월 27, 2011
    Feeding's accomplished via down-home small plates that turn four-star-quality ingredients into goodness like the bison meat Frito pies. They've also got 10 taps and a full liquor rack. 자세히 보기
  • Spencer F.
    Spencer Fry10월 16, 2011
    They've got a backyard.
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