San Francisco(으)로 여행을 떠날 예정이신가요?

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지중해 음식점$$$$
  • Joseph L.
    "The talas is so delicious - it's chicken (닭) wrapped in filo dough."(Tips 3개)
    Sarah L.
    "Barley Salad (샐러드) for lunch is beautiful and filling!"(Tips 2개)
    Ray H.
    "happy hour (특별 할인 시간대) meet ups with friends"(Tips 2개)
    Flávia L.
    "Grilled cheese (치즈) is amazing!"(Tips 3개)
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  • Eve P.
    Eve Paradox6월 6, 2015
    Two thumbs up! The #Talas were amazing. Filo wrapped,perfectly seasoned, creamy chicken goodness. The added texture of apples and currents made this dish one of my top 10 this year.
  • Ray H.
    Ray Hartjen9월 28, 2014
    10회 이상 방문함
    Good food, and the bar in the back is a great place for happy hour meet ups with friends (or even strangers for that matter)
  • Priya S.
    Priya Saiprasad5월 13, 2013
    Deliciously flavorful and tender kebabs - order the lamb kebab combo platter and the crispy phyllo rolls stuffed with spinach and feta cheese.
  • Sıla
    Sıla1월 25, 2015
    Turkish Cuisine in Trivalley Area. Nice food; Chicken Kebab, Lamb Kebab, Mantı, Baklava... Try Turkish Coffee, really nice! But definitely, overpriced!
  • Lani T.
    Lani Teshima10월 31, 2012
    Try their sandwich combo at lunch. Reasonable and very good, you can have your sandwich with salad, garlic fries, or the soup of the day.
  • Sarah L.
    Sarah Lyndan-Daniels5월 25, 2012
    5회 이상 방문함
    Clean, open and inviting! The staff is friendly and attentive. The food so far has been unpretentious and delicious. try it for lunch or dinner.
  • Ashley R.
    Ashley Ramirez11월 15, 2013
    The Mediterranean Revival cocktail is delicious. Square One Organic Basil Vodka, Benedictine, simple syrup, & grapefruit juice. Yum!
  • Brian S.
    Brian Strauss8월 3, 2015
    Fresh and healthy Mediterranean food of indeterminate origin. The mezze plate and the kabob plate were both quite good.
  • Joseph L.
    Joseph Le9월 10, 2016
    The talas is so delicious - it's chicken wrapped in filo dough.
  • Sarah L.
    Sarah Lyndan-Daniels5월 25, 2012
    5회 이상 방문함
    Say Aloha to Sonny at the back bar and try one of his peach mojitos. He's what a great bartender should be... Fun, creative and attentive!
  • Sarah L.
    Sarah Lyndan-Daniels5월 25, 2012
    5회 이상 방문함
    Barley Salad for lunch is beautiful and filling! Try it alongside an order of the warm olives. Yum.
  • Jade K.
    Jade Kwan11월 20, 2013
    Folks if you order the flaming cheese, get your cameras ready! (It's a little salty but will leave an impression :))
  • Aditya A.
    Aditya Ambadkar4월 14, 2017
    First Mediterranean place I found that was NOT good for vegetarians. They have a pasta and couple other choices but who wants to eat a pasta in Mediterranean:-/
  • Penny H.
    Penny Halvorsen9월 29, 2017
    Kabobs and spanakopita are delicious!
  • Andrea R.
    Andrea Retamal10월 6, 2014
    Terrace, meal and service. And the Spanish music.
  • Steve B.
    Steve B3월 31, 2015
    Holy cow, never thought I'd ever eat Turkish food and love it.
  • Best of Bay Area w.
    Olive tapenade is amazing.
  • Greg V.
    Greg V3월 31, 2013
    Butternut Squash Frittata
  • Lauren K.
    Lauren K8월 23, 2014
    $10 bottomless mimosas on Sunday
  • Benjamin R.
    Benjamin Reyes1월 28, 2013
    10회 이상 방문함
    Late night happy hour. $3 beers!
  • Greg V.
    Greg V3월 31, 2013
    Eggs Benedict
  • Esra A.
    Esra Ataman3월 24, 2016
    kebab is delicious:)
  • Flávia L.
    Flávia Lessa11월 13, 2015
    Grilled cheese is amazing!
  • Nancy J.
    Nancy Jacques3월 8, 2015
    Must try the sampler.
  • Donna C.
    Donna Chen3월 18, 2016
    5회 이상 방문함
    Dolmas and hummus.
  • Soumya G.
    Soumya Gatti2월 7, 2014
    Really amazing food!
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