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Prego

이탈리아 음식점와인 바$$$$
University Place, 휴스턴
저장
공유
8.3/10
109
평가
  • Jamie W.
    "Good wine list and fabulous lasagna (라자냐)!"(Tips 7개)
    Olga N.
    "Chicken (닭) stuffed with prosciutto and mozzarella is worth trying."(Tips 3개)
    David G.
    "Great bread (빵), calamari, and parmigiana"(Tips 3개)
    Clemencia V.
    "... them. And the Ceasar's salad (샐러드) is very different from any other..."(Tips 4개)
50 팁 및 리뷰
필터:
  • 라자냐
  • 데이트 하기 좋음
  • 샐러드
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  • Social N.
    Social News Network11월 26, 2013
    This neighborhood Italian spot has the most intimate private dining room in the city-- And the most secretive! You have to walk through the kitchen to get to it. A great spot for celebratory meals.
  • Tasha B.
    Tasha B7월 25, 2013
    The branzino was fantastic! Two pieces, served with sweet squash, wilted spinach and the perfect medley of tomatoes. The strawberry granita for dessert most certainly hit the spot. All in all, great!
  • Mary G.
    Mary Gal11월 7, 2016
    You must try Manzo !!! $34 Pecan wood grilled texas beef filet, sautéed local mushrooms, spinach, potato ravioli 🕵🏻 Save room for desserts 🍰🍨☕️
  • Yongyi H.
    I visited there a lot. It is not a high-end one but the atmosphere there is good and relaxed. I recommend risotto and pasta. Also, you can ask waiters to customize your pasta.
  • Houston Press
    Houston Press7월 2, 2013
    Brunch: Saturday & Sunday 11am-3pm. Try the Gaufre e Uova - housemade waffle with strawberries and scrambled farm eggs with housemade Berkshire pancetta and scallions!
  • Michael C.
    Michael Calderone10월 17, 2014
    Gnocchi Dolce is amazing here. Has a really nice light, sweet taste. Also the lasagna is good, but there are so many other more adventurous options I would get!!!!
  • AlmostVeggies.com
    AlmostVeggies.com1월 8, 2012
    Prego’s gluten-free gifts can be found on a special page placed all comfy in the middle of the menu. Start with the tricolore salad with Texas hazelnuts, shaved grana, and citrus vinaigrette. 자세히 보기
  • Andres E.
    Andres Elizondo1월 10, 2017
    Definitely get a reservation before coming here, as it tends to be full during the weekends. Can't go wrong with their lasagna or chicken Parmesan.
  • Olga N.
    Olga Naminova3월 22, 2015
    Very nice place with european approach. Chicken stuffed with prosciutto and mozzarella is worth trying. Light and delicious. Hihly recommend.
  • Jamie W.
    Jamie Wagner10월 8, 2015
    5회 이상 방문함
    The Parmesan crusted red snapper is so delicious. Husband and I shared it and a dessert - portion was sized to share. Yum!
  • Clemencia V.
    Clemencia Valdez5월 25, 2014
    Duck ravioli and rabbitt pappardelle are great!!! Try them. And the Ceasar's salad is very different from any other place...delicious!!!
  • Miriam G.
    Miriam Goldman9월 29, 2014
    5회 이상 방문함
    Great wine recommendations for any palate. Also, ask for the old prego salad (off the menu).
  • Dan J.
    Dan Jones5월 13, 2016
    Very busy, and not a lot of space, so you might want to get a reservation. The food was fantastic.
  • Nathan Y.
    Nathan Yerian2월 13, 2014
    The buffalo steak was awesome! It was a special, so hope it is still there when you go.
  • Tony B.
    Tony Bodeepong12월 15, 2012
    Try the Quattro Formaggio Pizza - Quattro Fromaggio with fried egg on top. So good!
  • Lawrence B.
    Lawrence Brazier4월 13, 2016
    Excellent service, home and friendly environment with exquisite taste
  • Tyna G.
    Tyna Garza3월 12, 2011
    If your looking for great service and atmosphere come here! If your looking for a salad get the pollo!!
  • Catherine N.
    Catherine Nochella8월 24, 2014
    The calamari is to die for. The gluten free pasta outrageous.
  • Jim O.
    Jim O'Brien8월 1, 2014
    Food was well above average. Service was excellent. Prices were average. Overall...great!
  • Megan M.
    Megan Maisel7월 20, 2013
    Parties of 8 can request to dine in the wine room behind the kitchen.
  • Cristina A.
    Cristina Antoine12월 31, 2012
    Excellent!! Awesome Parmesan crusted red snapper!! Yummy!!
  • Star P.
    Star Pizza Houston4월 27, 2013
    Been coming to Prego's for almost 15 years! EXCELLENT food!
  • Ashley R.
    Ashley Reiner9월 27, 2014
    Scalloped potatoes are the greatest I've ever had
  • Travis W.
    Travis W11월 21, 2011
    Great lasagna and olive oil. Loved the atmosphere too!
  • David G.
    Great bread, calamari, and parmigiana
  • Chefs Feed
    Chefs Feed8월 22, 2014
    Levi Goode, chef of Goode's Armadillo Palace, eats here on his nights off. He loves the Ostriche. 자세히 보기
  • Cory G.
    Cory Giovanella9월 13, 2010
    Many places claim to have "the best" lasagna. Prego truly does. It is amazing!
  • Danielle L.
    Danielle L2월 1, 2013
    5회 이상 방문함
    Best everything. The steak is really good.
  • Angela B.
    Angela Bennett1월 13, 2011
    5회 이상 방문함
    I almost proposed to my lasagna last time I was here. I've been thinking it about since then, so I just ordered it.
  • Jamie W.
    Jamie Wagner4월 6, 2015
    5회 이상 방문함
    Good wine list and fabulous lasagna!
  • Marc S.
    Marc S9월 19, 2014
    10회 이상 방문함
    The veal chop is highly recommended.
  • Xochitl S.
    Xochitl Scott5월 18, 2014
    Love the place and the food is delicious.
  • Zeke S.
    Zeke Saysarf1월 2, 2016
    Mussels and house made sausage
  • Dean T.
    Dean Theriot4월 2, 2017
    Try to get outdoor seating and you will avoid the noise.
  • Val H.
    Val Hang11월 24, 2012
    Mushroom soup was watered-down and flavorless. A disappointment considering the classy ambiance.
  • Mahek S.
    Mahek Shah3월 11, 2012
    Def have the lasagna. Delish. Pairs well with full bodied Zin
  • Maddie M.
    Maddie M.10월 1, 2011
    10회 이상 방문함
    crab cakes and bread baskets...that's what Prego does!
  • Tony B.
    Tony Bodeepong2월 16, 2013
    Try the Tagliallini Pomodoro -
  • Tony B.
    Tony Bodeepong12월 15, 2012
    Try the Panna Cotta -
  • Tony B.
    Tony Bodeepong12월 15, 2012
    Try the Linguine Pescatore -
  • Tony B.
    Tony Bodeepong2월 16, 2013
    Try the Prego Pizza -
  • Mary W.
    Mary W12월 10, 2010
    Same company as Backstreet Cafe and Hugo's and just as good!
  • Bradley L.
    Bradley Luster7월 3, 2017
    Pizza was yummy
  • Tony B.
    Tony Bodeepong12월 15, 2012
    Try the Bread Pudding -
  • Yi-Chiao L.
    Yi-Chiao Lee2월 26, 2014
    Duck ravioli
  • Jenn
    Jenn9월 23, 2010
    5회 이상 방문함
    poblano pepper soup & duck ravioli
  • Guillermo C.
    Great dinner!
  • Katie P.
    Katie Pickard6월 6, 2010
    The snapper is fantastic!
  • Sam
    Sam10월 14, 2011
    Food was amazing but service left much to be desired
  • Priya N.
    Priya Nath6월 20, 2010
    5회 이상 방문함
    Mushroom Ravioli!
51 사진