Rubirosa Ristorante

Rubirosa Ristorante

피자 전문점, 이탈리아 음식점글루텐 무함유 식품 전문점$$$$
NoLita, 뉴욕
저장
공유
9.5/10
2,945
평가
  • Time Out New YorkEater의 전문가가 이 장소를 추천합니다.
    • Time Out New York
    • Eater
  • Paul B.
    "Try the vodka (보드카) and mozzarella pizza, or the pasta with meatballs."(Tips 68개)
    Ben F.
    "Sausage (소시지) & Broccoli Rabe and Mushroom are my favorites so far."(Tips 23개)
    Divya M.
    "Make sure to add cheese, oregano and chili flakes to you pasta (파스타)!"(Tips 55개)
    Preeti M.
    "Their Vodka pie with a fresh arugula (루콜라) is so GOOD!"(Tips 12개)
738 팁 및 리뷰
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  • Sam G.
    Sam Gil2일 전
    Vodka was amazing sauce. Classic was solid. Not big fan of their crust though so definitely don’t put them in contention for top nyc pizza. However..it’s super delicious!
  • Kellie B.
    Kellie Baran2일 전
    The tie dye pizza is amazing!
  • Bianca
    Bianca5일 전
    Definitely one of the best pizza’s.
  • Myriiam K.
    Llegamos con altas expectativas del lugar por ser el mejor calificado. La atención excelente, la pasta y los espárragos muy ricos, pero nos decepcionó la pizza porque estaba quemada y sin sabor 🙁💔
  • sofi
    sofi5월 20
    Vodka pizza
  • Grace B.
    Grace Barr5월 19
    Vodka pizza / supreme pizza 😊 sausage Ragu was a true al dente and was delicious!
  • Murat A.
    Everything is great
  • Mariana G.
    Servicio excelente,exquisito, buen precio!!! 👏👏👏👏
  • Ram N.
    Ram N5월 3
    Tried the classic slice and it did not disappoint. This is what people think of when they talk about NY-style pizza!
  • Marissa S.
    tie-dye and a pasta always. without fail.
  • Fatos M.
    Loved the mushroom pizza, could do half/half....
  • Linda H.
    Brick oven thin crust pizza. It’s huge and you can order half and half
  • Joury I.
    A MUST when in Soho and NoLita. A MUST when in NY!
  • Than R.
    Than Rou4월 8
    Too much waiting
    좋아요 - Apr 8
  • Christian
    Christian4월 4
    Beste Pizza der Stadt
  • Angeliki V.
    Pasta carbonara, totally recommended!
  • Jessca C.
    Absolutely fantastic! Bianca pizza and tie dye pizza were amazing! 10/10 would recommend
  • Kelly K.
    Kelly Kearns3월 30
    5회 이상 방문함
    You really can’t go wrong, but my favorite meal here would be the beef/veal/pork meatballs to start followed by vodka pizza and the cavatelli with sausage and broccoli rabe 😍😍
  • Ryan C.
    One of the best pies in the city. Crust is thin and crisp just the way a NY pizza should be. Pesto pies shouldn't be overlooked. Expect a wait though if you didn't reserve no matter when you go.
  • Kristen M.
    Best pizza hands down. The vodka and pesto is the perfect combination. Also have good meatballs
  • Jake C.
    Jake Cohen2월 24
    Best pizza in NYC? Very possible.
    좋아요 - May 8
  • val h.
    val herzog2월 19
    Tiedye and funghi pizza, violet/grapefruit cocktail!
  • Charlotte B.
    Tie dye pie 💯
  • Susana
    Susana2월 9
    Spaghetti and meatballs FTW
  • Paisley G.
    Obviously get the vodka pizza with mozzarella - it’s the best tomato/cheese combo ever... so creamy. Two of us shared a large pizza: half fungi and half vodka margherita. Still thinking about it tbh
  • Brett W.
    The Supreme was incredible. Excellent crust, amazingly thin.
  • Foxxy B.
    Foxxy B1월 12
    5회 이상 방문함
    Reservations can only be had around 5pm or 10pm, when there's not much of a crowd, so in reality this is a first come, first served situation. >1hr wait easily any day around 7pm. Roberta's is better.
  • Catherine A.
    Nice pizza and great atmosphere for a drink at the bar
  • Edward P.
    Excellent pizza
  • Boris W.
    Boris Weibel12월 30, 2017
    Tie-Dye pizza is awesome
  • Michael G.
    Michael G.12월 30, 2017
    5회 이상 방문함
    Tie dye pizza is as good as it is beautiful
  • Ioannis I.
    Ioannis Iliadis12월 28, 2017
    Unspeakable good pizza
  • Scott V.
    Scott Vernon12월 19, 2017
    The supreme pizza is the only choice if you eat meat. Awesome!
  • Eric J.
    Eric Jaffe12월 16, 2017
    Tamarin carbonara and half supreme half tie dye pie. With octopus salad. Perfect order.
  • LF
    LF12월 6, 2017
    Ubebelievaly awesome pizza. Pizza paradise. You name it.
  • Kerry E.
    Kerry Eustice11월 27, 2017
    Vodka pizza, ricotta ravioli, The Sprouts
  • Charlotte D.
    Charlotte Dunne11월 22, 2017
    Cozy joint, lovely staff. Tie Dye pizza is a classic but don’t forget to try the meatballs! Do yourself a favour and come hungry
  • Josica .
    Josica 🦔11월 21, 2017
    Tie-dye was amazing, loved the thin crust 🍕✨👏🏽
  • Whitney
    Whitney11월 14, 2017
    Hands down my favorite pizza spot in the city. I always order a half vodka and half supreme pizza.
  • John P.
    John Parkes11월 14, 2017
    Followed the recommendations here and got half vodka, half supreme. Didn’t disappoint, but make sure you have a truly empty stomach. Otherwise, one (“small”) pizza between two is probably right.
  • Appropriately C.
    Missing something If I go to establishment n it’s rated 1 n charging more then most They better perform Retail bottle of $9 wine $50 too much n not quality Pizza soggy Luke warm tasteless crust
  • naveen
    naveen11월 13, 2017
    5회 이상 방문함
    present favorites: spaghetti & meatballs. tie-dye pizza.
  • Alyena
    Alyena11월 7, 2017
    It’s a tourist trap. Pizza crust tastes like a low grade frozen pie.
  • Ronald C.
    Ronald Cattrysse10월 30, 2017
    Great place to share a pizza for lunch. The small is huge. The vodka pizza is great indeed!
  • Nalan B.
    Nalan Boz Durusan10월 27, 2017
    Pizzası muhteşem
  • Olga K.
    Olga K.10월 22, 2017
    Crazy delicious crab pasta and the wine is good. Very cozy with dim lights. Will certainly com back for more.
  • Jorge M.
    Jorge Mafud10월 21, 2017
    Pizza and pasta!!! Awesome!!!
  • Susanne K.
    Susanne Kelly10월 20, 2017
    don't tell anyone else but this is the best pizza!! the best. get the tie dye! get the supreme! the vodka sauce is amazing amazing.
  • Zach C.
    Zach Carlile10월 18, 2017
    Try both the pasta and pizza. Tie-Die pizza was excellent.
  • Beril E.
    Beril Esen10월 13, 2017
    Pizza supreme is amazing: perfect meat ingredients, sweet aftertaste. Sausage & broccoli rabe pizza, on the other hand, not so much: bitterness of broccoli & saltiness of sausage was too overpowering.
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