Sunny Spot doesn't skip a beat during the sunny brunches, where things like spicy shrimp with fried egg and grits or banana french toast go great with a bottomless rum punch (ditch the mimosa!).
The summertime poolside brunch is one terrific way to soak in the sun, along with well-executed classics like eggs benedict, and a delicious avocado-baby artichoke salad with the signature bellini.
Mia Sarazen is shining at her newest post. The new Statesman cocktail takes scotch, muddies it with apricot and then mellows it with baked apple bitters.
