"Nachos on the regular menu. Chilaquiles on the brunch menu."
"Legit lunch menu. Honey walnut shrimp, FTW."
"Check out the new menu scribbled on the chalk board. Ask the guys that work there, they love their creations."
"I used to come here for the CARBonara lunch special. But it's no longer on the lunch special menu. Still worth it though."
"Make reservations for the Wednesday show. You'll have a close encouters experience."