Whitefriar Grill

Whitefriar Grill

스테이크 전문점€€€€
South-East Inner City, 더블린
저장
공유
7.5/10
133
평가
  • Tips
    Diana V.
    "Fondue (퐁듀) for two is a sugar push"(Tips 2개)
    Benjamin C.
    "their L'orange drink was the best virgin cocktail (칵테일)"(Tips 3개)
팁 및 리뷰 아이콘30 팁 및 리뷰
필터:
  • 스테이크
  • 활기 넘치는
  • 아늑함
  • 단체로 오기 좋음
  • 단체 가능
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • martin t.사용자 이미지의 하트 아이콘
    martin toomey6월 2, 2015
    Both the Heuvos rancheros and Norwegian eggs were excellent for Sunday brunch. Really good portion size. DJ brings an atmosphere, some may find it a bit loud though. Really friendly staff.
  • Tim B.
    Tim Ball8월 14, 2012
    Great find. The rabbit is fantastic -- I cleaned my plate. One tip: Maybe think twice about sitting outside at night. Some rather... rowdy passers-by. Excellent waiter did his best to move them along.
  • Kim P.
    Kim Pham9월 22, 2014
    Their Sunday night roast is incredible - steak, three sorts of ribs (honey-glazed, classic BBQ, and bacon/mustard-style), and 2 sides for only 40eu. Plenty of food for 2+ people!
  • Sevinc O.사용자 이미지의 하트 아이콘
    Sevinc Oz4월 30, 2016
    Really busy for brunch so make sure you have reservation. Juices with weird names but great to accompany with your breakfast. Selection of egg dishes with seafood, veg, and bacon.
  • Paulo R.사용자 이미지의 하트 아이콘
    Paulo Rodriguez6월 16, 2013
    Had the Breakfast in the brunch menu (added the steak as an extra). Probably the best breakfast I have ever had. Recommended if you fancy a meaty feast.
  • Benjamin C.사용자 이미지의 하트 아이콘
    Benjamin Clyde8월 23, 2014
    Their pulled pork on flat bread was the best pulled pork outside of the Bison BBQ I've ever had and their L'orange drink was the best virgin cocktail I've ever tasted.
  • Diana V.사용자 이미지의 하트 아이콘
    Brunch desserts were really generous! Fondue for two is a sugar push so leave enough space if you want to go for that!
  • Nicky L.사용자 이미지의 하트 아이콘
    Nicky Lonborg8월 16, 2014
    Great brunch desserts. Banana choc cream waffles are decadent. Love the gambas Benedict. Not impressed with the cocktails but this place is great
  • Nazli O.사용자 이미지의 하트 아이콘
    Nazli Oguz6월 6, 2015
    Scrambled eggs with salmon and cream cheese is very good, also try their juices !
  • Emre Ş.사용자 이미지의 하트 아이콘
    Emre Şener4월 30, 2016
    Ranchero was a good choice for breakfast. I got house bloody mary but it needed some more salt. Overall recommended for brunch.
  • Anna O.
    Anna Ohare1월 6, 2015
    Pretty good brunch. Generous portions for the price, and some nice champagne based cocktails. Try the berry Bellini.
  • Nick v.사용자 이미지의 하트 아이콘
    Nick van Mierlo6월 21, 2015
    The most manly brunch in Dublin. Massive portions and quality good. Great start of a stag's night (or day).
  • Niamh B.사용자 이미지의 하트 아이콘
    Niamh Breslin1월 4, 2015
    Brunch is divine! Try the eggs & gambas or tomato fondue poached eggs.
  • Barry P.사용자 이미지의 하트 아이콘
    Barry Pitts1월 14, 2016
    really good steak. went with a group and the steak was still really well cooked.
  • Diana V.사용자 이미지의 하트 아이콘
    I loved the fresh juices and my crab eggs were really tasty!
  • Anthony S.
    Anthony Stafford8월 19, 2018
    Bad brunch experience. Being told that there is a time limit on the table should mean quick and attentive staff. Food was average & the roast potato side with the meal was cold. Good coffee tho!
  • Ece O.사용자 이미지의 하트 아이콘
    Ece Ozkan4월 21, 2015
    Steak (medium rare) is amazing!
  • Eamonn O.사용자 이미지의 하트 아이콘
    Eamonn O'Brien4월 3, 2016
    ribs and steak on Sunday. feeds 2 for 40 euro
  • Brían C.사용자 이미지의 하트 아이콘
    Brían Corish9월 28, 2014
    Brunch is excellent but book in advance
  • Selin사용자 이미지의 하트 아이콘
    Selin11월 25, 2015
    Steak efsane. Dondurmalı browni bir de.
  • Martin H.사용자 이미지의 하트 아이콘
    Martin Hartmann6월 6, 2019
    Chicken Kiev was extraordinary
  • Loriah P.사용자 이미지의 하트 아이콘
    Loriah Pope7월 26, 2017
    Great salmon eggs Benedict!
  • W C.
    W C1월 1, 2017
    Get the warm fudge brownie!
  • Ali C.사용자 이미지의 하트 아이콘
    Ali Cotter12월 11, 2014
    Nice atmosphere, great food
  • Matt B.
    Matt Blackburn10월 4, 2011
    10회 이상 방문함
    Nigel makes a mean Sazerac! Rabbit was delicious
  • Daniela C.
    Daniela Caicedo3월 9, 2016
    http://www.yelp.com/biz/whitefriar-grill-dublin
  • Talar I.
    Talar Ishak7월 26, 2015
    Amazing eggs !!!
  • Fran C.
    Fran Cassidy10월 5, 2013
    DO NOT get the marrow - greasy mess. The steak is fab.
  • David M.
    David Morse2월 5, 2012
    Brunch is only great!
  • Usual T.
    Usual The One3월 17, 2012
    Very nice service.
사진57 사진