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Whitehall

Whitehall

(현재 폐점)
칵테일 바고급 술집$$$$
West Village, 뉴욕
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    The Corcoran GroupSerious Eats의 전문가가 이 장소를 추천합니다.
    • The Corcoran Group
    • Serious Eats
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  • Gokce G.
    Gokce Gizer11월 11, 2013
    5회 이상 방문함
    the best dessert we've had in a long time!! make sure to leave some room for the sticky pecan bread pudding, the apple pie and the banana pudding. they are not that big so get them all!
  • Cali Z.
    Cali Zimmerman11월 23, 2014
    If you want to go to a convenient and competent place in west village, look no further. Brunch is great (avocado toast or the burger). Dinner is also outstanding - the chicken is better than Barbuto
  • The Corcoran Group
    The Corcoran Group7월 19, 2013
    Our favorite place in the West Village for gourmet English comfort food. The cocktails are great, particularly if you're a gin-lover.
  • Saleem사용자 이미지의 하트 아이콘
    Saleem2월 2, 2015
    Solid selection and quality of cocktails, nice vibe and seating around bar tables or at the bar. Bartender was kind enough to go off-menu when we ordered some traditional cocktails
  • Ronak D.
    Ronak Daya11월 28, 2014
    5회 이상 방문함
    Great food options and some decent cocktails. I force myself to try new drinks, but always end up going back to the one that's a bit of a variation to an old fashion
  • Jaime S.사용자 이미지의 하트 아이콘
    Jaime Scatena7월 22, 2015
    This is another British spot in NYC. The bar's gin selection is huge, but I usually come here for the atmosphere and the delicious food menu.
  • Quinton M.
    Quinton Ma4월 24, 2015
    The shrimp toast and burger were surprisingly really good! I had come just for drinks (both no. 14 and my gin and tonic were too sweet imo) but the food made up for it.
  • Anuj M.사용자 이미지의 하트 아이콘
    Anuj Mathur1월 19, 2015
    The ground brisket burger is a stacked (and messy) sandwich -- lettuce, slice of beet & fried egg in addition to a thick patty. Keeping it all between the buns is a feat I failed to accomplish.
  • Steve S.
    Steve Schuler10월 14, 2014
    The No. 14 for fall '14 is amazing. Vanilla infused Four Roses bourbon and Brovo chocolate Amaro, what more can you ask for?
  • Serious Eats
    Serious Eats3월 16, 2013
    Great bar crowd, an extensive gin list, and craft cocktails, with a menu of modern British-inspired fare.
  • Jeffrey
    Jeffrey11월 9, 2013
    Some of the best cocktails in Manhattan. Anything made with gin is a go-to drink. Try the No 4, especially if you don't like gin.
  • Paul K.사용자 이미지의 하트 아이콘
    Paul Kardous4월 14, 2015
    Gin cocktails are the first choice, but the food is good as well. The place is very loud, keep that in mind if you're here for quiet conversation.
  • Pierre-Élie사용자 이미지의 하트 아이콘
    Pierre-Élie3월 26, 2014
    Very nice people, the food is great, the bathroom is cool, the place is cozy. Mirror mirror on the wall, you know I'll go back to Whitehall.
  • Brad G.
    Brad Garoon6월 18, 2015
    I'm all about beet & egg combinations on burgers, and Whitehall brought the goods. My only qualm was that the patty was a bit cold. 자세히 보기
  • First We Feast
    First We Feast8월 3, 2014
    It certainly feels weird to call a $19 burger underrated, but Whitehall has never quite attracted the same fanaticism of a lot of less successful fancy, chef-driven burgers. That should change. 자세히 보기
  • Thrillist
    Thrillist11월 3, 2011
    The numbered cocktail program keeps up with the crisp bar vibe but adds some color to contemporary concoctions like the No. 7 (Flor de Cana/allspice dram/Carpano Antica/nutmeg). 자세히 보기
  • Oscar T.사용자 이미지의 하트 아이콘
    Oscar Trelles4월 20, 2015
    Grab a seat next to the the entrance for great (drunken) people watching. More than decent Manhattans.
  • Thomas T.
    Thomas Taylor11월 9, 2014
    Don't forget the specials board - there's frequently a classic pie option which is not to be missed!
  • 7th.List
    7th.List12월 24, 2011
    Try: Apple Charlotte with still slightly firm honeycrisp apples inside, with cinnamon custard, salted caramel ice cream, and darkly caramelized candied pecans. 자세히 보기
  • Barton S.사용자 이미지의 하트 아이콘
    Barton Smith6월 28, 2015
    Their cocktails are always great and their pork chop is amazing if you're staying for dinner.
  • Noah W.사용자 이미지의 하트 아이콘
    Noah Weiss6월 26, 2012
    5회 이상 방문함
    Getting a Pimm's cup is usually a cop out, but this is the best one I've ever had on either side of the Atlantic.
  • Stephanie J.
    Stephanie Johnson12월 31, 2011
    Suggested menu: 1. Start Oysters Kilpatrick, House Cut Fries and Brussel Sprouts. 2. Finish with Apple Charlotte. (Seriously effing awesome)
  • Andrew C.
    Andrew Choi5월 30, 2014
    Perfect for a romantic date filled with killer specialty cocktails.
  • Asher R.
    Asher Rapkin1월 31, 2013
    The food was pretty tasty and service is lively. They also have Fuller's London Pride on tap, which is awesome.
  • David P.사용자 이미지의 하트 아이콘
    David Park7월 16, 2015
    Go with a friend who can't finish their striped bass dish. Pair it with your seared scallops.
  • Cameron
    Cameron1월 6, 2012
    The mushy pea fritters are amazing and the East Side cocktails. Get the beet ravioli special, you won't be sorry
  • 🍔 Pete 🍔사용자 이미지의 하트 아이콘
    🍔 Pete 🍔4월 23, 2015
    10회 이상 방문함
    Rotating fish or steak dishes usually win. Drink anything Jackson pours.
  • Vishal S.
    Vishal Sapra4월 12, 2012
    The cocktails were stellar. Amazing Pork entree. Forgot what we had for dessert but it was perfect.
  • Lindsay C.사용자 이미지의 하트 아이콘
    Lindsay C7월 8, 2015
    Wine, cocktails and easy-to-share food. Plus there's outdoor seating!
  • Gokce G.
    Gokce Gizer11월 11, 2013
    5회 이상 방문함
    ask for the burger even if you don't see it on the menu
  • Matt H.
    Matt Hantz7월 23, 2012
    The sloe gin fizz -- Plymouth sloe gin, Plymouth gin, egg white, lemon, lime, soda -- tastes like an estranged cousin of the egg cream.
  • Nicolette R.사용자 이미지의 하트 아이콘
    Nicolette Romero12월 5, 2014
    Adorable spot with great Christmas decor. Try the Moscow mule!
  • Osvaldo R.사용자 이미지의 하트 아이콘
    Osvaldo Rodríguez12월 22, 2013
    Mr. Porter brought me here, excellent food and great service, owner and staff friendly.
  • Liz S.
    Liz Sessler1월 18, 2012
    The butternut squash soup was some of the best I've ever had and I eat it all the time!
  • Bo B.사용자 이미지의 하트 아이콘
    Bo Beyer-Johnson3월 15, 2015
    Get a fun based cocktail. Menu is surprisingly good as well.
  • Marc S.사용자 이미지의 하트 아이콘
    Marc S5월 23, 2015
    Can't go wrong with a whiskey sour.
  • Jamie M.사용자 이미지의 하트 아이콘
    Jamie Mead1월 15, 2015
    Great food and beer. Amazing scallops with risotto
  • Ali R.
    Ali Rose5월 14, 2015
    Hamburger - minus the bun = gluten free and FRICKIN DELICIOUS!
  • lisa l.
    lisa lim3월 10, 2013
    Sister restaurant to Highlands. Great ambiance although can be a bit on the loud side.
  • Paul사용자 이미지의 하트 아이콘
    Paul1월 11, 2015
    Pickled beetroot? Weak heart? BEST BURGER!
  • Nadia사용자 이미지의 하트 아이콘
    Nadia4월 14, 2015
    The earl grey infused drink is the best
  • Andrew J.
    Andrew Jackson12월 20, 2011
    Mike the bartender kills a gin cuccumber and mint drink. Ask for anything with gin and he'll do it right
  • Robert S.사용자 이미지의 하트 아이콘
    Robert Stewart2월 1, 2015
    Full English Breakfast! Also, the baked good specials.
  • EchoDA
    EchoDA2월 15, 2012
    A very interesting place, well designed and with a mean list of very good cocktails
  • EchoDA
    EchoDA2월 2, 2012
    a very interesting place, well designed and with a mean list of very good cocktails
  • Lauri T.
    Lauri Tamney2월 23, 2013
    Highly recommend the bone marrow appetizer when it's on the menu.
  • Rebecca R.사용자 이미지의 하트 아이콘
    Rebecca Reid12월 1, 2013
    Avocado poached egg toast for brunch. The best!
  • Nick P.사용자 이미지의 하트 아이콘
    Nick Patrick9월 18, 2013
    No. 11. Vanilla-infused bourbon, lemon, mint. Simple, perfect.
  • Patrick B.사용자 이미지의 하트 아이콘
    Patrick Baskin11월 3, 2014
    Awesome cocktails, cool decor
  • Mary M.사용자 이미지의 하트 아이콘
    Mary M2월 19, 2015
    Great drinks. Great staff.
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