Yuba

Yuba

(현재 폐점)
스시 전문점$$$$
Greenwich Village, 뉴욕
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    The Corcoran GroupVillage Voice의 전문가가 이 장소를 추천합니다.
    • The Corcoran Group
    • Village Voice
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  • Ms H.
    Ms Helene10월 30, 2016
    Daily fresh fish specials. Uni from CA or Japan. Garden salad $5, yellowtail jalapeño $13 & uni sushi CA $3.50 per piece. Never too busy and quiet enough to hear your friends.
  • Josephine S.사용자 이미지의 하트 아이콘
    Josephine Son9월 7, 2014
    25회 이상 방문함
    I've said it before and I'll say it again...This is the BEST omakase deal! Chef Jack Wei is the most underrated sushi chef in NYC! My favorite sushi place, no contest!
  • Judy C.사용자 이미지의 하트 아이콘
    Judy Cari8월 29, 2015
    10회 이상 방문함
    The truffle red snapper, the seared salmon truffle oil sashimi is amazing and do not forget the Kumamoto oysters. I do not know why this place does not have a better rating. Please check in and like!!
  • Ahn B.
    Ahn Bustamante12월 8, 2019
    Awesome restaurant near Astor place. They are so friendly with the kids they even made the chopsticks to make it easier for them. Delicious food! Try the Salmon Lover.
  • Christophe J.사용자 이미지의 하트 아이콘
    Christophe Jammet3월 13, 2015
    100회 이상 방문함
    They have the most amazing mushroom soup I've ever had. Ever. I'm not joking. What a sleeper of a restaurant. The uni is also insanely fresh and the sushi is on-point.
  • Ruby A.사용자 이미지의 하트 아이콘
    Ruby Anaya4월 21, 2016
    Had a great omakase - the sushi pieces were just the right size - not too big. Get the hitachino white ale to go with it!
  • Nick A.사용자 이미지의 하트 아이콘
    Nick Andlinger3월 21, 2017
    My favorite weeknight sushi spot. Fresh fish and a glorious tekka don. Go here!
  • Caroline D.사용자 이미지의 하트 아이콘
    Caroline Deng5월 15, 2016
    Amazing lunch special: 3 Maki rolls for $12.50, and bento boxes are a good deal during lunch time. Eel salmon rolls and soft and have a great ratio of fish to rice.
  • Judy C.사용자 이미지의 하트 아이콘
    Judy Cari5월 17, 2015
    10회 이상 방문함
    Any sushi/sashimi with truffle anything is fantastic. Salmon with truffle oil, snapper with summer truffles... Omg =)...
  • Dianna H.사용자 이미지의 하트 아이콘
    Dianna H.10월 6, 2012
    Get the Yuba Combo Platter (8 pieces sashimi, 8 pieces sushi & 1 roll.) That + the Yuba roll (so unique!) & the "sweet corn tempura" (aka Asian corn fritters) was the perfect amount for 2 people. Yum!
  • The Corcoran Group
    The Corcoran Group9월 23, 2011
    Sit at the bar and chat with George and Jack and the begin the Omakase! Make sure you try the Uni, Hamachi, Karaage and Yuba Pouch. The food and the value are amazing.
  • Teresa사용자 이미지의 하트 아이콘
    Teresa8월 19, 2014
    The rock shrimp canape roll is absolutely delicious - dream worthy. This place is a hidden gem around Astor place!
  • Leemor Y.
    Leemor Yuravlivker10월 16, 2018
    Sushi and sashimi platter for lunch is not a bad deal. Time from order to being served was long, so it’s not for a quick bite
  • Jean L.사용자 이미지의 하트 아이콘
    Jean Lee4월 6, 2014
    The omakase is one of the best in the city. Say hi to Chef Jack if you sit at the sushi bar...he will take great care of you!
  • Elie B.
    Elie Bleier7월 16, 2014
    Absolutely outstanding service. Ordered the spicy special at the recommendation of the server. While it wasn't spicy, it was fresher than your average roll, and tastier too :-)
  • Josephine S.사용자 이미지의 하트 아이콘
    Josephine Son7월 1, 2012
    25회 이상 방문함
    Sit at the bar and ask Jack to serve you whatever he wants. One of the best sushi dinners I have ever had! Will be back again and again!!
  • Village Voice
    Village Voice8월 4, 2014
    One of the best plates to sample is the risotto-style uni rice. 자세히 보기
  • Jason G.
    Jason Gelman12월 5, 2012
    5회 이상 방문함
    Everything a sushi restaurant should be. Excellent spicy tuna and salmon rolls. Highly recommend.
  • Stacey S.
    Stacey Su8월 11, 2013
    5회 이상 방문함
    Get the green tea crepe for dessert!! It has 20 crepe layers in the cake and it's just the perfect end to a meal.
  • Caroline F.
    Caroline Fisher7월 30, 2011
    5회 이상 방문함
    Wow - amazing! We got the omakase 5 course at the sushi counter. Uni, sweet corn, foie gras & duck bun (unbelievably good), and all of the sushi were superb.
  • Lindsay C.사용자 이미지의 하트 아이콘
    Lindsay C4월 15, 2016
    Fresh, high quality sushi and sashimi! Recommend the yellowtail usuzukari and chef's choice sushi/sashimi.
  • Feiyang C.
    Feiyang Chen8월 16, 2014
    salmon tataki is perfect. best salmon piece i had in ny.
  • Kay R.사용자 이미지의 하트 아이콘
    Kay R.9월 18, 2015
    Best omakase i've ever had. Chef explains you every dish and where the fish is coming from.
  • Lee H.
    Lee Hoffman9월 17, 2016
    10회 이상 방문함
    Absolutely fantastic sushi. The amber roll is amazing.
  • Stina P.
    Stina P.10월 19, 2016
    super fresh affordable sushi tucked away near coopers union and east village
  • Monica D.
    Monica Damashek10월 4, 2014
    Ridiculously good uni. Sit at the sushi bar and get the assorted chef's choice - worth it.
  • Lee H.
    Lee Hoffman7월 16, 2017
    10회 이상 방문함
    Holy shit the filet mignon screwers are the best I've ever had
  • S. F.
    S. Fan8월 23, 2012
    Little germ among st.marks little Tokyo. Not your average Japanese, menu is tailored to higher end / rare fish. More different options than other cheapo /pseudo Japanese.
  • Maryam A.사용자 이미지의 하트 아이콘
    Maryam Aly5월 13, 2015
    They have great service. One time, our table was a little wobbly, so our waiter leveled it for us.
  • Lillian C.사용자 이미지의 하트 아이콘
    Lillian Cheung4월 17, 2015
    Lunch specials are a good deal (I got 3 rolls for $12!) and service is great
  • suzanne 🌶사용자 이미지의 하트 아이콘
    suzanne 🌶8월 2, 2012
    This place had me at "yuba". I love the menu- unique dishes. Don't forget to order the yuba pouch under appetizers.
  • Nick C.사용자 이미지의 하트 아이콘
    Nick Charlton11월 15, 2016
    5회 이상 방문함
    The platters are wonderful. But also try the King Salmon sashimi!
  • Amanda G.사용자 이미지의 하트 아이콘
    Amanda Gluck7월 9, 2015
    High quality, wide array of fish and amazing service. Highly recommend it.
  • Stefano C.사용자 이미지의 하트 아이콘
    Stefano Calzolari10월 2, 2014
    Best sushi I've ever had in NYC. Try the salmon rolls or the shrimp rolls.
  • Brian H.
    Brian Hemhauser1월 30, 2015
    Best tofu ever. Herbivore, omnivore, carnivore, whatever. Go try it.
  • Paul C.사용자 이미지의 하트 아이콘
    Paul Carter3월 10, 2013
    Jack is the main chef - try omakase - fresh scallop three ways plus many more
  • Giulia M.사용자 이미지의 하트 아이콘
    Giulia M12월 4, 2014
    Amazing. Yuzu roll and shrimp dragon roll were so good!
  • Village Voice
    Village Voice11월 14, 2011
    Winner of Best Use of Uni in the Village Voice 2011 Best Of issue! Delcious sea urchin topped rice is the dish to order here.
  • Mark L.사용자 이미지의 하트 아이콘
    Mark Lombardi9월 21, 2014
    Really fresh sushi. Chef specials are excellent.
  • Diane C.
    Diane Chien10월 14, 2011
    The most delicious sushi restaurant in nyc imho. Come, sit at the bar, and ask for recommendations.
  • Roger L.사용자 이미지의 하트 아이콘
    Roger Lu2월 15, 2015
    Very attentive staff. Had a large white fish variety for omakase.
  • Lee H.
    Lee Hoffman1월 7, 2018
    10회 이상 방문함
    The king salmon piece is awesome
  • Lee H.
    Lee Hoffman12월 18, 2016
    10회 이상 방문함
    The bedazzle roll is amazing
  • Christian M.
    Christian Martinez4월 18, 2012
    Some of the best Spicy tuna i have had in the Village. Jack knows how to hook it up.
  • Lauren C.
    Lauren Coleman9월 16, 2012
    Overall: yum! Get the miso cod as an app to start!
  • Karen사용자 이미지의 하트 아이콘
    Karen11월 23, 2014
    Amazing sushi! Everything is so delicious.
  • Valerie S.
    Valerie Seckler12월 26, 2011
    10회 이상 방문함
    Sit at the sushi bar and ask chef Jack for the inside scoop on the day's special fish.
  • Eleonora C.사용자 이미지의 하트 아이콘
    Eleonora Carisi2월 23, 2015
    The food is fresh and the staff very kind. 9+
  • Lee H.
    Lee Hoffman10월 30, 2016
    10회 이상 방문함
    My fav sushi place in the city soo good
  • Danny W.
    Danny Wen2월 18, 2011
    Green tea crepe is not to be missed. By Lady M, only select Japanese restaurants get this green tea version of the cake.
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