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"I loved the salmon flat bread (빵) for lunch."(Tips 3개)"Try the Steak (스테이크) Frites And Eggs -"(Tips 6개)"Great wine (와인) by the glass selection and very fresh oysters."(Tips 5개)
"Blue point oysters, Kobe beef entree, and Creme brûlée for dessert (디저트)."(Tips 4개)
100 팁 및 리뷰필터:
- 데이트 하기 좋음
- 스테이크
- 와인
- 활기 넘치는
- 로맨틱함
- (15 more)
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This is probably my favorite restaurant in the entire city. The interior is gorgeous, the service is phenomenal, and the food is amazing every single time. Bravo, BN, bravo.좋아요 - 4주 전
Do not order your whole meal with the waiter. Do it step by step. If you order it all at the same time, it will all come to you at once. Take my advice. Order one app then tour dinner and all is well
Josh Weiss1월 29, 2019The salad frisee aux lardons is perfection...and the slow cooked lamb shank is not to be missed! Ask for a table in the front/main room (where the bar is) for better people watching.
Alexandre Munhoz12월 4, 2022Classic Brasserie style, well decorated and with a good service. Appetizers like Clams, (real) foie gras and beef tartar were very good. Cocktails so so. Steaks were cooked well. Deserts not so good
Atlanta Eats TV7월 19, 2013Whether the charcuterie Grand Platter is your thing, or Herb Goat Cheese Ravioli, Shrimp En Brique or Steak Au Poivre, there is a classic French dish to match your palate. 자세히 보기
Vera Wilson4월 28, 2017Great for a date night. Lovely and very knowledgeable staff of the menu. The food outstanding.
Robin Holloway2월 24, 2013The mussels for starters were superior. Save some bread to dip in this sauce. The skate wing cod was fantastic. Great atmosphere, excellent food, fun company.
Jenny Lynn2월 14, 2013Great food. Great service. A little pricey. Don't know how but it smells like my cats litter ( fresh scoop). Other than that love it! ;)
Kendall Smith9월 8, 2011The skate wing is an unusual order, but it tastes delicious--a must-try. The Pommes Frites are very good as well--double crisped like all great French ones are!
Bistro Niko11월 20, 2014Have you taken advantage of our special 3-course anniversary menu? It's available until 11/30! Check it out on our website:
Creative Loafing Atlanta1월 20, 2012Niko hits all the right notes when it comes to Paris-meets-Atlanta allure, and delivers on some of its promises when it comes to classic French brasserie fare. 자세히 보기
Fausto Torres10월 22, 2017Food is delicious and very good service! The one thing I didn't like was the noise, too loud in the main room.
Nikhita Bahrunani6월 18, 2011Amazing escargots(de-shelled) and salmon pizza was exquisite. The bette noir dessert is out of this world!! However bread comes cold and stale at times...
Tim9월 12, 2013Everything was great at the Bistro Niko. Food, service, location, ambiance, pricing, variety.....
Yvonne Tsui11월 15, 2013Try the Scallops St. Jacques - With asparagus and diced tomatoes. So rich and flavorful!
Rafael H. Calderón3월 21, 2014Great French cuisine in Atlanta and great ambiance, must stop by if you are here!
Chris Pollone6월 30, 2016Good place for drinks. Somewhat scene-y. Try the mushroom flatbread. Gets muggy with the windows open.- Taylor Jackson3월 22, 2013Blue point oysters, Kobe beef entree, and Creme brûlée for dessert. Just do it.
Kristina Just9월 30, 2011Don't be put off by "Les Toilettes" - having your individual bathroom is nice. Auto hand dryer - a little freaky at first.
Daniel Valdes7월 21, 2017The restaurant is great but the Bouillabaisse is not prepared in the authentic Marseille recipe and was a disappointment. I'd suggest the Coq Au Vin instead
Luis Escobar9월 28, 2013The onion soup and the coqauvine are delicious, I'll definitely recommend this place
Dahlys Hamilton4월 9, 2012They bring a complimentary large bottle of cold filtered water to your table. You can get either still or sparkling water.
Ray Ray8월 27, 2011Food is Fantastic! Wine is reasonably priced, actually for a restaurant good prices. Service is super average and the valet-service is like a blind walrus trying to hump a screen door, pretty bad
Gorgeous bar and Patz & Hall pinot noir by the glass. Eaten here 3 days in a week and have 2 weeks to go!- Order fries with bearnaise sauce. It's not on the menu but so good as a starter.
Jacques Brierre9월 25, 2011The Croque madame is awesome. Good Sunday brunch. Add espresso shot to coffee if you want it strong.- The Truite Menuniere is to die for. Tastes exactly how I had it when I was in Alsace.
- If you sit on the patio , Get ready to wait. It takes long to get your first appitizer that it feels uncomfortable.
- Make sure you if you sit outside you ask the server not to "fire" any other courses until you r done with your first.
Great, reasonably priced restaurant in Buckhead! Must haves:white bean soup, the salmon flatbread and the skate wing
- Michael Perhaes7월 21, 2013The loudest restaurant I have ever experienced. Ever. But the food is good.
40 minute wait on a sat nite at 10 pm not too bad. Packed bar but in a very good way:)
347 사진 개
Recently named Esquire's "20 Best Restaurants in the Country", Bistro Niko is a nod to Paris in the heart of Buckhead. The modern French fare is authentic & simple, while the exciting cocktail lists ensure that everyone will be pleased.
오전 11:30까지 폐점 (더 보기)
- 화–목, 일
- 오전 11:30–오후 9:00
- 금–토
- 오전 11:30–오후 10:00
(404) 261-6456
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좋아하실 만한 추가 장소:
- 7.7
"This is a spot for a special brunch--modern elegant french. Omelettes are super light as they should be. The croque monsieur is indulgent & the eggs florentine with salmon & a bottle of bubbly."
Josh Weiss - 9.0
"Really good service. The duck leg confit is very good, large portion also. Offers free valet. My friend enjoyed the veal."
Suprachibby - 8.3
"Paella in summer, cassoulet in winter, Marla's excellent but small wine list year round."
Pete Weimann
Bistro Niko 방문 후 사람들이 가고 싶어하는 장소
- 8.3
"Try Hovan in the Food Greek...amazing Mediterranean fare. So yummy - and then been there since I was a kid!!"
Christina Johnson - 7.2
"Really nice cozy spot, nice views of Buckhead from up top!"
Maurice Robertson - 8.3
"Bourbon selection! Great place to meet friends for a drink or kill some time."
Lindsay Williams
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