Gan Toy: If you want to taste what true specialty coffee is about, this should be one of your top spots in Tokyo. The proprietor, Suzuki-san, is deeply rooted in Japan's third-wave, and his passion shows.
Toby Phipps: Awesome coffee and hip but very friendly staff. Only 4 items on the drink menu - talk about specializing! Opens at 8am - great before work pick-me-up.
C Rey: One of the absolute best roasters in Japan - tucked into a little oasis neighborhood of Tokyo. Short menu focused on pour over and espresso with single origin and blend roasts. Worth a visit!
Slava: Lovely place with incredible coffee. Our drip was really impressive, bought a pack for home. Staff is incredibly friendly even for Japan. Highly recommend to visit!
Eddie Elizondo: Amazing V60 pour over coffee! I was invited to view and smell the coffee beans available to make my selection (each serving is premeasured and displayed in a test tube.)
Bee .: Drip coffee [ i chose the costa rica san pdro ] and their banana bread, heavenly and costed around 700 yen, coffee is well done and is considered cheap and good place