Aaron C. • 7월 30, 2011Ribs were really good. Steak was ok. Blossom was awesome. I didn't like the water.
Jason S. • 6월 17, 2018Newly opened location! Very sleek and stylish decor and layout. Fantastic service as expected from other locations. Only downside is a new menu that removed some favorite items.
Andrea M. • 11월 11, 2010this location gets extremely busy so plan accordingly! Try the king crab legs, they are AMAZING.
Mary K. • 11월 15, 2013The pretzel is amazing here!!!
Elyse N. • 6월 5, 2014Get the number 9 mike's way. I love that everything is cut right in front of you.
Ryan S. • 12월 18, 2022Amazing service and food. Loved the filet minion with the garlic butter sauce. Try the sub zero coke and whiskey - it's a slush for adults!
Megan • 11월 16, 2014Awesome atmosphere and the food is good! I had the Route 66 burger..so good!!
Jackie L. • 2월 16, 2011Love their sangria! I agree that the bread and oil with spices is delicious too.
Nilhan Şefkat G. • 12월 5, 2014Tüm ızgara çeşitleri, içkileri (özellikle şarapları) ve tatlıları cok başarılı. Ortam çok güzek. Dostlarınızı gönül rahatlığı ile ağırlayabilirsiniz. :)
Cowboy B. • 6월 11, 2022Delicious and unusual entrees with large portions and generous amounts of protein. Don't forget to take some of their amazing desserts home.
Maximum B. • 7월 3, 2020Rock solid pierogies and house chips. Cool spacious interior and friendly service
James S. • 12월 14, 2012The staff here work hard to make every dining experience great. They are polite, attentive and quick. This team is the reason I love eating here...plus they make great food.
Germaine M. • 8월 10, 2014Blue corn enchiladas are the best thing I have had here
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