내슈빌 근처에 있는 미국 음식점에 대한 추천

James • 11월 24, 2020Hundreds of candles help create the romantic vibe & ambiance found in this former warehouse space. I highly recommend the duck, which is absolutely delectable.

Connie • 3월 22, 2013Great drinks & food for happy hour! Very cute atmosphere!

Rick B. • 4월 29, 2012Best: Turnip greens, haddock, pinto beans, cornbread , catfishGood: trout, chicken and dumplings, biscuits, whole grain pancakes

Laura M. • 4월 7, 2016Amazing place! Delicious Mac and cheese! Must get the hot chicken on top. Absolutely delicious! Not too spicy.

Roger C. • 8월 16, 2018Had the half fried chicken - very tasty, great bbq rub and the coating is delicious. Served in a ice cooler - very unique! Lots of food - served with biscuits and gravy -very good- much to finish

Certainly S. • 4월 14Sunday brunch. Do. The. Feast! We never finish everything. Nearly licked the plates. Biscuits & gravy. Buckwheat pancakes. Hash browns and ham cream, Surprising fried apples? The eggs w tomato jam!

Matt A. • 12월 29, 2012The baby back ribs were perfect. Fall off the bone perfect. A definite must try.

Dee Dee B. • 9월 14, 2014We followed tips: Steak n Mashed Potatoes (instead of the fries), Mac n Cheese, plus; Louie Salad, Steak Kabobs. All was delicious

Allison M. • 12월 6, 2012Portions are huge! Even the small plates are big. Great to share!

Brooks A. • 12월 1, 2013Tomato basil soup + sandwich perfect for lunch

Tara F. • 10월 22, 2015Their hot dogs are great and and they're pretty nice too.

Debbie F. • 10월 17, 2013The ribs were delish!!! The service was FABULOUS!! A quintessential Nashville eatery....YUMMY!! Love the live music too!

Philipp .. • 9월 1, 2021The salmon sweet potato kale dish is amazing, especially when you get the salmon rare.

Chris B. • 6월 24, 2014Braised pork ribs dissolve on contact with a little crunch of peanut salad. Supurb in flavor, presentation and service. A++

Nito W. • 11월 21, 2016Easy to share dishes. Just ask your waiter. Loved the tuna (for the sashimi lovers). Also don't forget to check out the city from the rooftop bar.

Amelia A. • 1월 19, 2016The Ahi salad was awesome and the artichoke hearts appetizer is a definite must-try as well.

Wendy G. • 9월 4, 2014Truffles Tartare, Poached Egg Salad, Cornbread. Amazing sommelier

Adrian R. • 1월 15, 2012Great brunch menu on Sundays which goes till 2 for the late risers and after church crowd. The eggs oscar is my personal favorite.

David B. • 9월 3, 2018Fun fun fun. This isn't about golf. It's about a fun night with unique golf games with family and friends. It's a must do. Really enjoyed it.

Katie M. • 8월 25, 2015Got the medium hot - perfect amount of heat!

Christina • 8월 21, 2016Had the sourdough+seaweed butter, squid ink pasta, and olive oil cake. So good!

Dave G. • 12월 31, 2014This place was great! Staff was super helpful with suggestions and also with offering samples of all the sauces. You'll need a change of clothes after though because of the smoked goodness. Yummy!

Christen C. • 1월 26, 2018Meatloaf, fried chicken, banana pudding, mashed potatoes, everything’s delicious! Plus, try the cauliflower casserole or Chicken Fried Chicken! So good!

Adam R. • 7월 4, 2014Very chill place to have some good craft beer. Food truck was on site and they do growlers!

Laurissa • 9월 26, 2015Great burger, amazing fries, delicious chocolate malt.

Lauren S. • 6월 11, 2017BBQ nachos and brisket tacos are both awesome takes on traditional barbecue

Phyllis L. • 4월 4, 2013Everything is fantastic! Grilled sea bass topped with jumbo lump crab meat and a hollandaise sauce!

Eric W. • 6월 16, 2015Buffalo Chicken Mac n' Cheese - so rich and delicious. Can't go wrong with the Buffalo Chicken Tender Sandwich either.

Jenny S. • 3월 19, 2013The food here is amazing. Every event Richland Country Club has hosted has always provided an excellent, creative, and well executed meal. The presentation is always flawless. The staff is friendly.

Design*Sponge • 8월 3, 2014The Woodstock remains the best seller, but I personally love the veggie options (try the Marathon, a black bean and quinoa patty and a kale salad).