Abu Aya K. • 7월 13, 2017Make your own... salmon, tuna, rice, avocado, seaweed and ponzu sauce and dont forget the fried onions
Kyle P. • 4월 4, 2019Heard about this place on theskedge.com and it was good timing, because I was really in the mood for poke. It was pretty delicious. I had some salmon & tuna, with seaweed salad, etc.
Matthew K. • 4월 2, 2014Dry aged ribeye rules. Cocktails are fantastic and bourbon/Japanese whiskey carts are a must
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