Bailey D. • 11월 8, 2021Truly delicious Neapolitan pizza. Have the asparagus too, they cook it in the pizza oven!
Jaiy B. • 9월 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!
John P. • 12월 5, 2009Let Jim the manager pick out a selection of cheeses and cured meats as well as the wine selection. Amazing experience.
Aaron W. • 1월 18, 2013A great place to have some early evening drinks and good convo. Plus, they have pizza!
Laura C. • 11월 17, 2011Fantastic Italian menu and delicious fresh pizzas. Although Delfina is usually crowded and hard to get in, the pizzeria next door that is smaller and open for lunch tends to have more openings.
Nayara Cristina J. • 2월 1, 2017Uma pizza diferente de toda a definição de pizza que você (provavelmente) conhece. Local muito agradável, preço ótimo e bem lotado. A pizza tradicional é incrível, sem erro.
Giovanna J. • 9월 8, 2015OMG! The cheese pizza comes with Goat cheese! The spinach dip is a must!
Sergio S. • 6월 28, 2015Ya sea en thin o en Chicago, pidan la mitad special y la otra greek, con una copa de vino para probar la mejor pizza de la zona.
Ray E. • 5월 12, 2010Weekday Dinner special is awesome. $10 for small salad and any pasta. Great value and classic old-school Italian dinner.
Ahmad Q. • 11월 18, 2012They have almost 20 types of Pasta, my recommendation is to try the sea food pasta. The best table is the one by the window. The over whole experience was pleasant.
J J. • 3월 2For a semi late night spot the pizza & Italian fare are top tier. They’re an offshoot of the former Zero Zero Pizzeria; the quality never changed. Chewy perfectly cooked crust, great pastas& service
Victoria H. • 10월 21, 2010The staff will happily add additional toppings to the a la carte slices they have.
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