jennie v. • 11월 11, 2011Pumpkin ravioli did not disappoint. Gnocci w lamb ragu was delicious too. Definitely dessert on the tiramisu and gelato with espresso if you are a coffee fan!
Madeleine R. • 10월 29, 2016Salt and pepper ribs, rosemary flatbread with straciatella, truffled egg crostini, chocolate cake... Yum! Great neighborhood spot.
Nikki W. • 7월 21, 2022New fave go to on Park Ave. all salads are great’ beets, meatballs, pomodoro. Order rose, have lunch and sit outside
Sarah A. • 5월 15, 2010Haven't strayed away from the classic artichoke slice yet. so good and greasy. Will make you feel guilty. Worth it.
Cheapeats I. • 9월 24, 2011The go to spot for locals for good homestyle Italian. I love their Shrimp Parmigiana.
DoubleDeuce • 4월 28, 2023Delicious Italian food and wonderful service. It's delivered at a premium price but also feels like a premium product.
Charles T. • 6월 29, 2013Great food reasonably priced. Service fell short, felt rushed in an not full restaurant
Cheapeats I. • 3월 29, 2016I love their chicken Marsala slice😋. Chicken Caesar salad slice is pretty darn good too.
T B. • 7월 13, 2016Cant decide on what you want? Can't go wrong with the Boomer Special. A little of everything
Justin T. • 1월 1, 2015Legitimately good slice of cheese pizza for a dollar! arguably best in this neighborhood!
Hutch B. • 12월 6, 2018Nice gin selection, excellent cocktails, negroni on draught(!), awesome bar staff, cool menu
Jacob S. • 8월 31, 2013Extensive collection of art and theater memorabilia; interior redone by Stanford White
Mike L. • 3월 5, 2012Nice atmosphere, excellent service. Not familiar with Thai food? Order the Chicken Satay and a Tom Kar soup!
Mingster C. • 1월 21, 2015It's like being able to order lunch specials any time of the day! My favorites so far are the chicken nuggets and turkey burger combo. The portions are also very generous! This is a very small place.
Theresa R. • 12월 27, 2014Great eggnog and delicious food. I definitely don't regret the holiday wait! The festive decor alone is an experience
Sarah C. • 3월 9, 2011There is a Halloween ice cream cake in the freezer - 6 months later. That can't be good.
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