Nicole C. • 12월 13, 2011Pan con tomate, tortilla espanola, Patatas bravas = my happy hr in barca... It feels like home :)
Ya G. • 9월 1, 2013Gambas al Ajillo, Dátiles con Beicon, Salteado de Setas : everything is really good here :)
Erin C. • 5월 4, 2013Great cocktails and loved the champagne bar in the ladies room! Also fabulous were the scallops and the tuna poke tacos!
Scy D. • 1월 22, 2020Recommend the bruxelles - very crispy - the quinoa arancini - insanely good - and scallops and octopus and donuts for dessert!
Jennifer C. • 1월 17, 2015Razor clams, Pulpo with fennel and grapefruit and a must the Foie Gras!!!!
Allison D. • 1월 7, 2019My friend and I managed to snag seats at the bar and split fondue. It made for a great night! Can’t wait to come back for a date night
Ian C. • 6월 18, 2023Excellent late-night kushiyaki-focused izakaya. If you’re ever craving for yakitori, skewers come out really fast!
Marjorie C. • 12월 31, 2013Love this place - almond martinis, peppermint martinis, Malbec, chicken lollipops and white truffle pizza do NOT disappoint
Simone M. • 3월 26, 2013Yuca Benedictos and bloody Mary. Get it EVERY time I go here for brunch. SO YUMMY!
Janey P. • 4월 9, 2011I've overhead spaniards say the paella here is better than Spain. Get the squid ink. The wait is long, but well worth it!
LaDawn P. • 11월 5, 2018Excellent happy hour spot in LES! Drinks are great, service is attentive and the waffle fries are a good bar snack if you’re hungry
Harriet R. • 9월 12, 2015Some of the best #tapas in #NYC. Have the meat balls, avocado with crab and the garlic prawns and you won't regret it. Don't bother with the patatas Bravas - bit dry.
Elaine R. • 3월 19, 2017Lychee cocktails for $6 until 10pm. What's not to like! Get the ginger shrimp and calamari
Tom D. • 11월 20, 2011Definitely try the patatas braviolas...they are amazing. And the "warm liquid" dessert is absolutely phenomenal!! The presentation on the plates and the ambience are unique. A must to check out!
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