Yvonne H. • 5월 13, 2011DiSotto is a wonderful wine bar that opens daily at 5pm. It's a late night spot for late night people. Great wine, great staff, what else could a person want?
Adam S. • 9월 25, 2011Try a hum & Gingerale at the bar or one of the bartender's recommendations with hum. It's a unique, delicious rum made locally
Blair K. • 4월 21, 2013Food is amazing - unexpected! Fish tacos, meatball sliders, blackened salmon salad and fish & chips all were fantastic.
Omaimah A. • 2월 25, 2018The copper burger is to die for so yummy!! Also the vegetarian burger is so GOOD 😍
Time Out Chicago • 2월 28, 2012California's Silvertap Wines created two custom blends for the bar: a white blend of sauvignon blanc and chardonnay, and a multivintage red blend of merlot, cabernet sauvignon and a little zinfandel.
Ryan H. • 5월 18, 2012One of the only bars where you can drink outside right by the river. Closet thing in Chicago to Amsterdam.
Diana S. • 8월 27, 2016Great spot to go with a group of coworkers or friends! The rooftop is spacious and there are jumbo sized games spread throughout (connect four, jenga, etc.).
Henry B. • 7월 7, 2013I thought it was excellent. Server was fantastic, the family said best service and outstanding meal!
Kevin R. • 9월 7, 2023the keema shepard's pie is AMAZING. Keema alone is usually too spicy or salty for me. And shepard's pie is usually too bland for me to completely finish. I ate this particular fusion in ONE SITTING!🤤
Christopher F. • 12월 20, 2014A great place to have a good meal or to stop for a drink. We love the bar area!!!! Very traditional venue.
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