Emory • 9월 19, 2013Great service, they let you try the wine before getting a glass of your own, small staff makes for an intimate setting, reasonably priced for this class of restaurant
Gazette Restaurant • 3월 22, 2014A nice overview of our private dining room ! Perfect for Happy Hour ! For more info: info@gazetterestaurantmontreal.com
Patty D. • 2월 4, 2023We stop for a coffee and desert ! Wow the croissant was out of this world ! Sorry no picture, we devoured it☺️ we will be back for lunch or dinner ! Love the location and atmosphere.
Franck C. • 8월 4, 2018Parfait pour un 5 à 7 dans un cadre original. Personnel très cordial. Excellents sandwiches.
Leanne M. • 6월 2, 2014Lila, best waitress for many reasons. We had the best food here, highly recommended! Great service too considering we surprised them with 25 people! Highly recommended!!
Pedja T. • 9월 23, 2017Very pleasant ambience. Lasagne were delicious. Recommended.
Desiree • 4월 14, 2015Yummy pizza and pasta. Really enjoyed the Penne Rosata and Cotto E Bocconcini with a glass of red wine. Perfect.
Tim G. • 7월 25, 2017very authentic hotel, ideally situated in the old part of town. Very friendly staff. The rooms are awesome.
Mélanie L. • 7월 21, 2012La pizza au homard des îles est tellement bonne! À essayer aussi: le Carpacio de boeuf, le Gravlax (à la vanille, wow!), le tiramisu... Beaucoup d'options "low carbs" sur le menu.
Victoria U. • 2월 24, 2016Romantic French restaurant in Old Montreal. Get the surf and turf, totally worth the visit.
Matthew Riley M. • 10월 19, 2012Veal, steak, beef tartare... so amazing. Vin est fantastique et n'est pas trop cher. Great date restaurant or a nice place to go with friends.
Véronique C. • 2월 28, 2016Nous avions loué le grenier pour un événement corporatif, qui s'est avéré un vrai succès. Le lieu était magnifique et les bouchées excellentes.
Charles G. • 6월 14, 2015Had the lobster salad and enjoyed it to no end. Sweet and savoury, with fresh fruits and a very generous scoop of lobster!
Robin M. • 9월 27, 2010I had a chance to visit their incredible wine cellar - with 26,000 bottles .. the most expensive is $8000 : quite the experience. Great place.
Yagmur U. • 3월 11, 2013Awesome awesome food and wines! Delicious vegetariennes pasta and Great wines. Strongly suggest to eat profiterole as a dessert. You won't regret it! Nice waiters:)
Journal Métro • 6월 4, 2013Sans prétention et ouverte à toutes les bourses. Décor moderne et épuré, avec une touche vintage. On peut accompagner nos verres de plats, comme du ceviche de crevettes ou du torchon de foie gras.
Angelito L. • 5월 22, 2010Just a beautiful rooftop terrasse to enjoy drinks with great company. Love the poutine with Kobe beef :)
Cyril A. • 3월 25, 2011Le tartare épicé est jamais assez épicé, le végétal Burger est toujours aussi simplement bon
Bogdan Z. • 12월 30, 2022Pleasant little boutique hotel - architecturally impressive classic building, great customer service, amazing location in Vieux Montréal.
Hagiel J. • 9월 4, 2012Le cucumber bash: très bien dosé et délicieux (le Poire royal, par contre, goûte bcp l'alcool). Réservez la salle en arrière pour un fête, sympa! Ambiance feutrée et sensuelle!
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