"There's gulf fish with crawfish cornbread dressing; a pork chop as thick as a phone book, lacquered with a mojo marinade and stuffed with pepper jack; panko-fried boudin and andouille."
"The pulled pork shoulder taco is moist, smoky and irresistible, as is one with battered and fried fish that will have you thinking you're in San Diego."
"Manolito is a loving tribute to legendary cantinero Julio Cabrera, featuring a bar menu of authentic Cuban daiquiris, with snacks like ropa vieja, a Spanish tortilla, and Cuban sandwiches to match."
"Murrow's turns out a fine selection of New Orleans soul food: head-on barbecue shrimp; fried oysters, catfish, shrimp and soft-shell crab piled into a tower called the "Just Watch";"
"Consider, too, Pittsburgh's sartorial advancement. Swing by Mello & Sons and take home some gear fit for a 1972 United Steelworkers Union meeting (think overalls and denim jackets)"
"Inside, the lights are red, the patrons smoke Camel straights (indoors), and the bartenders will literally kill you if you don't have your $2.75 ready when they bring you your first High Life."
