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"scallops dumplings (만두) and tuna"(Tips 3개)
7 팁 및 리뷰필터:
- 만두
- 와인
- 저녁식사
정렬:
- 인기있는
- 최근
Chef Viana is a visionary. Beautiful space. Beautiful food. Incredible service. Bring a beautiful bottle of wine to pair. Will be back again and again.
Jason Robinson11월 26, 2016Recently partnered with Chef David Viana and offering weekend dinner service in a open kitchen—phenomenal seasonal menu! Also offers cooking classes, private events, and a select kitchenwares.
Inna G12월 13, 2021Pre fix was delicious for $89pp 4 course menu. the portions are reasonably sized and we left full. Highlight is definitely the perfectly seared duck. Overall food was good. Book chefs table.- Dong Hee (Dave) Lee7월 20, 2017Sit at the chef's counter if you can. Great experience! Menu changes but when I went the scallops dumplings and tuna were amazing!
leora8월 24, 2017We were so excited about trying this place. The room was a little smoky due to the open kitchen. Would recommend the poke and scallop dumpling. The gnocchi was hard and the zucchini fries fell short
114 사진 개
Restaurant, Cooking School, & Retail Boutique
오후 5:00내일까지 폐점 (더 보기)
- 금–토
- 오후 5:00–오후 10:00
- 일
- 오후 4:00–오후 8:00
(732) 727-9444
특징
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
아니요
음식 및 음료
메뉴
저녁식사
음료
와인
자세히 보기
좋아하실 만한 추가 장소:
- 7.5
"Excellent food and great service! We are definitely going back on a Saturday for dinner and drinks in the lounge after."
Louis Weber - 6.1
"Very accommodating staff & delicious food"
Brian Macawso - 8.3
"They make a great skirt steak and the garlic mashed potatoes are excellent as well. Monday the steaks are $12.00. That's a great deal!!!"
Jason Tanzer
