Jbird Cocktails

Jbird Cocktails

(현재 폐점)
칵테일 바, 음식점라운지$$$$
Upper East Side, 뉴욕
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    EaterThe Wall Street Journal의 전문가가 이 장소를 추천합니다.
    • Eater
    • The Wall Street Journal
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  • Eater
    Eater2월 19, 2013
    JBird started as a hidden cocktail den in Midtown and has evolved into a proper Upper East Side destination. Expect cocktail classics including fizzes, sours, and all the old favorites.
  • Rema R.
    Rema Rao2월 8, 2014
    Lovely ambience, good music, great service!! They make some really good cocktails, if you are into spicy cocktails try the pepino... and of course their classic is honey nut old fashioned, a must try.
  • Jónatan P.사용자 이미지의 하트 아이콘
    Jónatan Prospero7월 13, 2013
    The bar foods were amazing. I reccomend the popcorn. Shredded pork bugers, and hummus! The drinks here are really great too, JbirdSprizzle is highly recommended.,
  • Tony X.
    Tony Xerri4월 2, 2013
    This isn't a first date place guys. Quit showing off how huge your trust funds are and appreciate the craft and artistry of each individual cocktail. They have Yamasaki whiskey here, drink it proudly.
  • Andrea W.
    Andrea Wang10월 25, 2012
    5회 이상 방문함
    Great sexy, low-key date spot. For bar munchies, try the savory popcorn; as for drinks, don't miss out on the Honey Nut Old Fashioned: a childhood, breakfast cereal flashback!
  • Ricky G.사용자 이미지의 하트 아이콘
    Ricky Garayua7월 4, 2012
    100회 이상 방문함
    Come in today for the 4th of July Special. Beer Braised Bratwurst & Kielbasa served with Cabbage, Bacon, Housemade Apple Butter, Sweet Onion Compote, Grainy Mustard and Good Bread
  • Amy L.사용자 이미지의 하트 아이콘
    Amy Lukes12월 28, 2014
    The peppino is INSANELY good. Unfortunately, when I returned after craving it all week, it didn't taste at all the same from a different bartender. Will def go back in search of that amazing peppino.
  • The Wall Street Journal
    Standout drinks are the unusual Honey-Nut Old Fashioned and the Hudson Breeze Fizz, a gin and brandy drink balanced with baked apple foam. 자세히 보기
  • Stephanie D.
    Stephanie D'Aurio6월 15, 2013
    Pepino is great if you like spicy drinks. Tater-tots are good - they're seasoned with herbs and cheese. I recommend the bone marrow appetizer.
  • Thrillist
    Thrillist5월 14, 2012
    Finish their bone marrow app and they'll pour a shot of tequila (preferably a Bordeaux-cask-aged one, according to them) down the "bone channel" and into your gullet. 자세히 보기
  • Abby
    Abby3월 9, 2013
    New cocktail menu! I recommend the Peppino if you like spicy and cucumber.
  • 7th.List
    7th.List1월 28, 2012
    Jbird East, the Upper East Side location, will feature an "in-kitchen culinary theater," or chef's table, with two pre-sold seatings during the week. 자세히 보기
  • Anna N.
    Anna Nakonechny5월 18, 2013
    Get the good humor fizz- tastes like a creamsicle! This is a true gem of a cocktail bar, with the ambiance of old New York
  • Joshua H.
    Joshua Hull1월 5, 2013
    10회 이상 방문함
    Ask for Stella. She's by far the most tentative, sweetheart of a waitress I've ever had. And those cocktails are tops!
  • Kris W.
    Kris Wass5월 16, 2013
    If you're with the right people this place will grow on you... As long as someone else is picking up the tab. Otherwise you're F'd.
  • The Blonde Gourmand
    Favorite cocktail bar on the UES! Fancy drinks, gorgeous atmosphere and amazing service. You can always get a seat here.
  • Eugene L.
    Eugene Lee8월 11, 2013
    5회 이상 방문함
    Bit of brisk (pineapple express, the campout, Moscow mutt) and the bold (the honey nut old fashioned)... All money!!
  • Melissa L.사용자 이미지의 하트 아이콘
    Melissa Li9월 13, 2014
    Great date location, loved the "Pear-ot" cocktail, the fried chicken was awesome.
  • Rebecca W.
    Rebecca W8월 15, 2014
    Fantastic cocktails. The vibe is good and the small plate food is pretty great too.
  • Eugene L.
    Eugene Lee7월 28, 2013
    5회 이상 방문함
    Golden Cadillac and Sunshine are where itz at.. Although all of their cocktails r money. Hard to go wrong.
  • Somnath S.
    Somnath Suresh8월 1, 2014
    Great cocktails. Not pretentious. And they play wicked old school west coast hip hop.
  • Maggie W.
    Maggie Walsh1월 15, 2013
    Hudson breeze and bar popcorn was amazing. Behind god's back is a great fruity tropical cocktail.
  • Lisa L.
    Lisa L1월 4, 2014
    Honey nut old fashioned ftw. Not for the weak. It's your 90 year old grandmother who drinks whiskey everyday type joint.
  • Thrillist
    Thrillist2월 14, 2012
    Enjoy the "nine spice" lamb chop w/ saffron & fregola while downing cocktails like the gin/kaffir lime/celery bitters Thornybush. 자세히 보기
  • Princess Abigail B.
    Actually located in another bar, XVI. Tell the bouncer you’re there for JBird, follow the bird logos that line the wall. Go down a staircase and through two doors marked “exit” leading to the lounge.
  • R.J. F.
    R.J. Fenn12월 9, 2012
    Drink classy, order an Old Fashioned. You won't be disappointed.
  • Scott사용자 이미지의 하트 아이콘
    Scott12월 2, 2012
    10회 이상 방문함
    The honey-nut old fashioned is the favorite for good reason, but the Imperial March is the real star.
  • Mary A.사용자 이미지의 하트 아이콘
    Mary Amoruso3월 14, 2013
    Their cocktails are def worth the trip! Downtown ambience with uptown prices
  • Mel Dog
    Mel Dog10월 22, 2012
    A good place for a stiff and fun drink, but food and service in the dining area is less than desirable. Have been here a few times and will not eat here again.
  • Sarah J.
    Sarah Jorgensen6월 23, 2013
    5회 이상 방문함
    The savory popcorn is delicious. If you're a "texture person," beware: it's wet, but the flavor is awesome.
  • Ricky G.사용자 이미지의 하트 아이콘
    Ricky Garayua2월 21, 2012
    100회 이상 방문함
    Come in today and enjoy our Flying Pigs Farm Pork Sliders paired with one of our signature Cocktails
  • Bianca L.사용자 이미지의 하트 아이콘
    Bianca Lam5월 9, 2013
    Tater tots are the bomb. They are drenched in truffle oil. Omg!!!!!!:)
  • Amanda Y.
    Amanda Yepez5월 28, 2014
    very specialized drinks. the presentation is amazing!
  • Ricky S.사용자 이미지의 하트 아이콘
    Ricky Sherrill1월 19, 2015
    Try their "Old Fashioned"....they also have a nice selection of bourbons.
  • Marion V.
    Marion Vincent5월 5, 2014
    Great cocktails and bartender. The food was disappointing and table service was subpar. Go for the cocktails!
  • Yanique
    Yanique8월 29, 2014
    Great cocktail bar and restaurant open until 2 am!
  • Michael C.
    Michael Carr-Smith3월 10, 2012
    Sensational cocktails. Worth the time and experience. This place is a great find.
  • Matt S.사용자 이미지의 하트 아이콘
    Matt Szenics12월 8, 2012
    Get the Honey-Nut Old Fashioned before you try anything else. Then, try everything else.
  • Jai L.
    Jai Lee3월 11, 2013
    Pretty delicious cocktails that are by no means weak. Their tuna dish was yummy as well~
  • Kate Z.
    Kate Z9월 29, 2012
    5회 이상 방문함
    Honey nut old fashioned and good tunes. Skip the popcorn.
  • Kaki S.
    Kaki Stergiou3월 17, 2012
    Amazing cocktails and some of the best sliders I've had!
  • Mandy S.
    Mandy Stewart7월 12, 2012
    Great cocktails make the visit worth in... table service is painfully slow
  • Jonathon R.
    Jonathon Rosenthal2월 11, 2012
    Amazing food and the bar tenders are artists!
  • James M.사용자 이미지의 하트 아이콘
    James Matlick6월 10, 2014
    Don't come here to eat. We had 4 dishes and one we had to return. The others we had a few bites and wrapped the rest for the dog. Horrible. Drinks are good though.
  • Mystry사용자 이미지의 하트 아이콘
    Mystry9월 24, 2014
    Cocktails are fantastic
  • Peter W.
    Peter W8월 17, 2012
    Eric is the best bartender any side of the Mississippi.
  • Jordan M.사용자 이미지의 하트 아이콘
    Jordan M7월 20, 2012
    They don't do substitutions but if you ask real nice, get an Afternoon Delight with Junipero.
  • Lauren G.
    Lauren Gilchrist7월 11, 2012
    Not the best ambiance, but an extensive (and imaginative) cocktail list
  • Frank W.
    Frank Wood7월 6, 2013
    What is this? Meh service, high prices, and I can't see the damn cocktail list. You get more ice than drink. Good playlist, that's about it. Underwhelming.
  • Alex사용자 이미지의 하트 아이콘
    Alex4월 20, 2014
    Wonderful drinks!! Terrible food. Don't try to have dinner here.
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