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San Francisco(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"chicken (닭) blt from a Michelin restaurant 🤔🤔🤔."(Tips 3개)
"sure to try the 80 Sips Challenge tasting menu (테이스팅 메뉴) March"(Tips 2개)
"Get iced tea (아이스티)."(Tips 2개)
"Looking for a chic American restaurant with an extensive wine list (와인)?"(Tips 3개)
38 팁 및 리뷰필터:
- 테이스팅 메뉴
- 데이트 하기 좋음
- 와인
- 닭
- 서비스가 마음에 드는
- (15 more)
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- 인기있는
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Tim Macalino1월 27, 2018An absolutely delicious, stunning, abs healthy dish ( salmon, egg and avocado sitting on a bed of red quinoa, brown rice and kale). Everything I love in modern cooking!
Meghan Howe8월 10, 2013Almond croissants are lovely with a cappuccino. The kale salad with chicken confit was a perfect start to the late am. The salad provides a healthy, balanced brunch item with depth & flavor!좋아요 - 3주 전
Michelin Travel & Lifestyle11월 26, 2013A typical prix-fixe may be a seasonal pasta, a trio of guinea hen prepared sous-vide, and a savory-sweet dessert. – Green Guide Editor
Blair Hanley Frank4월 16, 2016Great service is the star here. Food is good, but not superlative. If you're planning a Michelin starred dining experience in SF, look elsewhere first.
Jane Chu3월 16, 2012Salmon Eggs Benedict for brunch is amazing! Don't order their bloody marys. It's good, but not amazing. Their brunch items are delicious.
T-Bone Campbell6월 15, 2013Best Coffee in San Fran that I have tasted so far!!! Amazing! #Luce #intercontinentalSF
@juliefogg Fogg5월 28, 2015Best dining experience. Tasteful, delicious, reasonably priced. Service was five stars.- Jon Chu6월 7, 2016chicken blt from a Michelin restaurant 🤔🤔🤔. It's alright but I would skip next time.
- The Daily Sip3월 21, 2012Be sure to try the 80 Sips Challenge tasting menu March 19th-30th and rate the wines for a chance to win $500. www.bottlenotes.com/challenge
Francis Pindar9월 23, 2012Try the tasting menu, it takes about 1.5hrs to eat through everything but you won't be disappointed.- BordeauxWines7월 16, 2012Looking for a chic American restaurant with an extensive wine list? Stop looking, the Intercontinental Hotel is the place to be
Project by ProjectSF8월 11, 2011Try them out at Plate by Plate 2011 - a premier wine and food tasting event! http://bit.ly/pbpsf11- Jenna Odett Laskin3월 2, 2011The perfect business lunch if you're at Moscone for a convention. Love the iced tea.
BlogHer9월 20, 2010Head chef Dominique Crenn is not only Michelin-starred, she's an Iron Chef America champ!
- French toast ok, chicken Blt no good dry, short rib hash good, fries great, burger ok good texture but bland
- Paul Santello4월 19, 2010Get iced tea. They serve it with simple syrup so no dealing with unmelted sugar
261 사진 개
Approachable modern American cuisine in a newly renovated space. Consistently awarded one Michelin Star since 2009, and recipient of Wine Spectator’s Best of Award of Excellence. Open daily for breakfast, lunch, dinner, and brunch on Saturdays and Sundays.
오후 9:00까지 개점 (더 보기)
- 월–일
- 오전 6:30–오후 9:00
(415) 616-6566
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아침식사, 브런치, 점심식사, 저녁식사, 디저트
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맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
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InterContinental San Francisco 안의 다른 장소
- 5.8
"Ask for the comp bar bites. Spiced cashews and spicy peanuts are great!"
Keri Hanson - 6.7
"Large, full service gym! Lots of cardio machines, strength equipment and free weights."
Loni French - 7.7
"Well worth the time and money. The spa is serene, the technicians do a great job, and you have access to the pool!"
Marie Trimble
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