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Nando's

Nando's

포르투갈 음식점아프리카 음식점$$$$
Connecticut Avenue - K Street, 워싱턴 D.C.
저장
공유
8.5/10
461
평가
  • Tips
    Shakim K.
    "Try the pineapple slice with ur chicken (닭) sandwhich/wrap- so good!"(Tips 54개)
    Dmytro K.
    "Great place to drink tasty sangria (샹그리아) on a hot summer day"(Tips 4개)
    Goatha06
    "side dishes garlic bread (빵)"(Tips 4개)
    Duane T.
    "Love the wings (윙) here."(Tips 7개)
팁 및 리뷰 아이콘119 팁 및 리뷰
필터:
  • 샹그리아
  • 샐러드
  • 단체 관광
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  • Vick R.사용자 이미지의 하트 아이콘
    Vick Roy5월 24, 2016
    Best chicken and sauce I have ever put to my mouth. I really wish they had this on the West Coast. It's so good, I'm salivating just thinking about it. Nandos will always have a place in my heart.
  • Yasaman M.사용자 이미지의 하트 아이콘
    Yasaman Mahdian8월 29, 2018
    5회 이상 방문함
    Huge portions and tasty dishes. I like every single item on the menu. Also the staff are really friendly and cute here! 😅 I also like their wide range of soft drinks.
  • Goatha06사용자 이미지의 하트 아이콘
    Goatha068월 21, 2023
    I guess places nearby dupont are really good! Have 2 ea 1/4 chicken breast and as side dishes garlic bread + mashed potatoes with red wine sangria🍷..Strongly recommended!!👍🏻👏🏻
  • Omari A.사용자 이미지의 하트 아이콘
    Omari Allen2월 22, 2016
    Ask for a bottle of the Peri-Peri drizzle for your chips. It's not listed as a separate item in the States like in the UK locations.
  • Morgan T.사용자 이미지의 하트 아이콘
    Morgan Thomas11월 11, 2014
    Get the chicken (why else are you here?). This is best for a low key dinner. Inexpensive with a simple menu. But stick to the chicken and get two sides, simple is best here.
  • Raluca M.사용자 이미지의 하트 아이콘
    Raluca Munteanu8월 18, 2017
    I'll just say this: half a chicken-medium spicy, garlic bread, coleslaw and green salad with chicken thighs. Perfect lunch for two. Thank me later!
  • Dave W.사용자 이미지의 하트 아이콘
    Dave Whelan9월 27, 2017
    5회 이상 방문함
    Come for the chicken. Stay for the tunes. Return for the peri-peri.
  • Renan O.사용자 이미지의 하트 아이콘
    Renan Oliveira1월 26, 2016
    Butterfly Chicken is amazing. Try with portuguese rice and peri-chips, of course with perinaise, the best!!!
  • Alyssa Z.사용자 이미지의 하트 아이콘
    Alyssa Zhu12월 20, 2015
    AMAZING chicken! So tender with such a savory rub. The medium is a great choice to start with. Their aioli and fries are also delicious
  • K T.
    K T9월 20, 2012
    Out of the sauces garlic and medium spicy are best. Sides are all starches, pass over the fries & get the garlic bread which is more a portguese roll sliced thin with garlicky goodness.
  • Greg D.사용자 이미지의 하트 아이콘
    Greg Dronen8월 1, 2015
    The food is tasty. Their sauces are the best! Great atmosphere. Sangria was very good
  • Cassie P.
    Cassie P6월 17, 2013
    Try the mango lime chicken! So good. Make your own sauces too. Garlic & hot sauce. The Portuguese rice was a good side with it too.
  • Sam P.사용자 이미지의 하트 아이콘
    Sam P3월 6, 2016
    The veggie wrap is freaking awesome. Love the big portion of fries. "Extra hot" peri peri sauce was not actually that hot.
  • Peter R.사용자 이미지의 하트 아이콘
    Peter R1월 9, 2015
    Flame grilled chicken breast is great (the spicer the better) but plan on a pretty long wait if you go there at lunch during the week
  • Dan L.
    Dan Lurie2월 10, 2013
    Started in South Africa, this chain serves up mouth-watering Portuguese-style roast chicken with a spicy African kick. When they say hot, they mean it.
  • Paulius D.
    Paulius Daunoras8월 10, 2013
    Wear an "eish" T-shirt. Because chicken tastes so good with hot peri-peri sauce that all you can say. "Eish" that's so good!
  • Jina K.
    Jina Kim8월 12, 2013
    If you expect big chunk chicken pieces, you might get surprised by thier small portion. Seriously I can eat 10 wings by myself. Never let you down with taste though!
  • Allison K.사용자 이미지의 하트 아이콘
    Allison Kasic7월 15, 2015
    5회 이상 방문함
    Don't be a jerk and hog a bottle of sauce at your table. Put it in a cup so the sauce stand doesn't run out of the most popular opinions (i.e. medium).
  • Dmytro K.사용자 이미지의 하트 아이콘
    Dmytro Kostiuchenko6월 23, 2017
    Great place to drink tasty sangria on a hot summer day
  • Kirill K.사용자 이미지의 하트 아이콘
    Kirill Kukuruza11월 8, 2015
    Very delicious Portuguese cuisine. Try Nandi's classics.
  • Geoffroy B.
    Geoffroy Bablon6월 18, 2013
    The chicken is amazing. The sauce packs quite a punch, so don't push your luck. Medium spice was plenty for me.
  • deenuhfoowad사용자 이미지의 하트 아이콘
    deenuhfoowad11월 23, 2014
    the hotter the chicken, the better - especially combined with the bottled Nandi sauces - so good!!
  • Andrew D.사용자 이미지의 하트 아이콘
    Andrew Dobney8월 13, 2017
    Chicken is great! Make sure to grab some extra sauce.
  • Chad M.
    Chad Murray8월 18, 2012
    5회 이상 방문함
    Try the great sauces with your chicken! The wild herb sauce is great and so is the garlic sauce!
  • Jimmy A.사용자 이미지의 하트 아이콘
    Jimmy Abi2월 14, 2013
    Half chicken with peri-peri fries and mashed potatoes or grilled corn on the cob is to die for
  • Rachel C.사용자 이미지의 하트 아이콘
    Rachel Clark1월 6, 2016
    5회 이상 방문함
    The veggie burger and portobello & halloumi wrap are delicious.
  • Mohammed A.사용자 이미지의 하트 아이콘
    Mohammed Algain7월 11, 2016
    Excellent food and very quick servicing although it was very crowded. :-)
  • euh73 e.사용자 이미지의 하트 아이콘
    euh73 euh871월 3, 2016
    Poulet très bien mariné aux épices qui sonnent caribeennes. Service impeccable et rapide.
  • Nikhil M.사용자 이미지의 하트 아이콘
    Nikhil Menon1월 15, 2014
    Great food, great music, good ambience. The extra hot is not for the faint hearted. ;)
  • Faheem N.
    Faheem Nasar10월 18, 2011
    must try Peri-Peri sauces, all of them, they make the chicken incredibly delicious and satisfying!!
  • Jason L.사용자 이미지의 하트 아이콘
    Jason Leibowitz8월 25, 2012
    They have the best ice. The peri peri chicken is pretty amazing too.
  • Nessa T.
    Nessa T3월 21, 2012
    Try the Flame-Grilled Butterfly Chicken Breast With Portuguese Roll And Chunky Portuguese Medley
  • John T.
    John Taylor9월 15, 2011
    25회 이상 방문함
    Put the garlic sauce on everything -- even the peas and fries. Mix it with the garlic herb sauce, too.
  • Danny P.
    Danny Pimienta11월 8, 2010
    Great food, loved the chicken "hot", for sides try garlic bread or the mashed potatoes. Want to try the macho peas soon.
  • Evan S.사용자 이미지의 하트 아이콘
    Evan Stephens8월 8, 2016
    Hummus and pita, roasted chicken, fries.
  • Sebastian G.
    Sebastian Gray4월 19, 2019
    50회 이상 방문함
    The Best services and people
  • Jon R.
    Jon Rice6월 14, 2013
    Chicken Wrap with Pineapple! Try, it's fantastic.
  • Asif K.
    Asif Khan4월 29, 2011
    The half chicken is great! With medium peri peri sauce and Portuguese sauce with wild herb sauce.
  • Scott W.
    Scott Wintner12월 5, 2012
    I always forget how small the portions are (let alone for the price), but it's so tasty!!
  • Tse
    Tse2월 25, 2012
    The rice & smashed peas are great. The sauces are what make the food!
  • David G.
    David Glover6월 6, 2010
    The portabello mushroom wrap was amazing with the salad dressing, pineapple, and wild herb sauce. Peas were pretty average. My friend had the "Portuguese" rice and he said it should have been free.
  • Adelaja O.
    Adelaja Obajimi11월 5, 2011
    I don't know if this happens often but it's 7pm on a Saturday night and the line is crazy. Worth the wait tho :)
  • Geeta R.
    Geeta Razack9월 18, 2010
    5회 이상 방문함
    red mashed potatoes with 1/4 chicken... get hot if you like spicy is deliciouss!! their wings are also pretty good
  • AI C.
    AI C6월 2, 2013
    5회 이상 방문함
    Ask for some peri salt and mix it (1 tbsp) w/ Sprite to enjoy Portuguese Lemonade.
  • Chris G.
    Chris Guizlo3월 16, 2012
    5회 이상 방문함
    Get peri-peri fries and dip them in peri-peri mixed with creamy dressing!
  • Jonathan M.
    Jonathan Murphy4월 6, 2014
    Great atmosphere and food but the seating is crazy... Hostesses could do better
  • Daniela F.사용자 이미지의 하트 아이콘
    Daniela Figoli5월 24, 2017
    Excellent place! Very friendly :)
  • Roopesh C.사용자 이미지의 하트 아이콘
    Jumbo Chicken Platter!
  • Behrad Eats
    Behrad Eats2월 14, 2012
    Stick with the classic Chicken Breast Pita, but get it hot!
  • Lady M.사용자 이미지의 하트 아이콘
    Lady Miller12월 10, 2018
    5회 이상 방문함
    They always forget to give me my pernaise on the side
사진347 사진

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