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Washington(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"Best chicken (닭) and sauce I have ever put to my mouth."(Tips 52개)
"Great place to drink tasty sangria (샹그리아) on a hot summer day"(Tips 4개)
"Love the wings (윙) here."(Tips 7개)
"Try the cease salad (샐러드) wrap BOMB!"(Tips 6개)
116 팁 및 리뷰필터:
- 닭
- 샹그리아
- 샐러드
- 윙
- 단체 관광
- (15 more)
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Vick Roy5월 24, 2016Best chicken and sauce I have ever put to my mouth. I really wish they had this on the West Coast. It's so good, I'm salivating just thinking about it. Nandos will always have a place in my heart.
Huge portions and tasty dishes. I like every single item on the menu. Also the staff are really friendly and cute here! 😅 I also like their wide range of soft drinks.
Omari Allen2월 22, 2016Ask for a bottle of the Peri-Peri drizzle for your chips. It's not listed as a separate item in the States like in the UK locations.
Renan Oliveira1월 26, 2016Butterfly Chicken is amazing. Try with portuguese rice and peri-chips, of course with perinaise, the best!!!
Alyssa Zhu12월 20, 2015AMAZING chicken! So tender with such a savory rub. The medium is a great choice to start with. Their aioli and fries are also delicious
Morgan Thomas11월 11, 2014Get the chicken (why else are you here?). This is best for a low key dinner. Inexpensive with a simple menu. But stick to the chicken and get two sides, simple is best here.
Greg Dronen8월 1, 2015The food is tasty. Their sauces are the best! Great atmosphere. Sangria was very good
Raluca Munteanu8월 18, 2017I'll just say this: half a chicken-medium spicy, garlic bread, coleslaw and green salad with chicken thighs. Perfect lunch for two. Thank me later!
Peter R1월 9, 2015Flame grilled chicken breast is great (the spicer the better) but plan on a pretty long wait if you go there at lunch during the week
K T9월 20, 2012Out of the sauces garlic and medium spicy are best. Sides are all starches, pass over the fries & get the garlic bread which is more a portguese roll sliced thin with garlicky goodness.
Cassie P6월 17, 2013Try the mango lime chicken! So good. Make your own sauces too. Garlic & hot sauce. The Portuguese rice was a good side with it too.
Sam P3월 6, 2016The veggie wrap is freaking awesome. Love the big portion of fries. "Extra hot" peri peri sauce was not actually that hot.
Paulius Daunoras8월 10, 2013Wear an "eish" T-shirt. Because chicken tastes so good with hot peri-peri sauce that all you can say. "Eish" that's so good!
Dan Lurie2월 10, 2013Started in South Africa, this chain serves up mouth-watering Portuguese-style roast chicken with a spicy African kick. When they say hot, they mean it.
Don't be a jerk and hog a bottle of sauce at your table. Put it in a cup so the sauce stand doesn't run out of the most popular opinions (i.e. medium).
Geoffroy Bablon6월 18, 2013The chicken is amazing. The sauce packs quite a punch, so don't push your luck. Medium spice was plenty for me.
euh73 euh871월 3, 2016Poulet très bien mariné aux épices qui sonnent caribeennes. Service impeccable et rapide.
Jina Kim8월 12, 2013If you expect big chunk chicken pieces, you might get surprised by thier small portion. Seriously I can eat 10 wings by myself. Never let you down with taste though!
Jimmy Abi2월 14, 2013Half chicken with peri-peri fries and mashed potatoes or grilled corn on the cob is to die for
deenuhfoowad11월 23, 2014the hotter the chicken, the better - especially combined with the bottled Nandi sauces - so good!!
Mashal Shabbir Chaudhary6월 10, 2013Go for the mashed peas. Slightly sweet, spicy and minty. Go very well with hot chicken.
Nikhil Menon1월 15, 2014Great food, great music, good ambience. The extra hot is not for the faint hearted. ;)
Try the great sauces with your chicken! The wild herb sauce is great and so is the garlic sauce!
Ask for some peri salt and mix it (1 tbsp) w/ Sprite to enjoy Portuguese Lemonade.
Faheem Nasar10월 18, 2011must try Peri-Peri sauces, all of them, they make the chicken incredibly delicious and satisfying!!
Nessa T3월 21, 2012Try the Flame-Grilled Butterfly Chicken Breast With Portuguese Roll And Chunky Portuguese Medley
- Put the garlic sauce on everything -- even the peas and fries. Mix it with the garlic herb sauce, too.
Scott Wintner12월 5, 2012I always forget how small the portions are (let alone for the price), but it's so tasty!!
Asif Khan4월 29, 2011The half chicken is great! With medium peri peri sauce and Portuguese sauce with wild herb sauce.
Lunch: The chicken pita with medium sauce and roasted corn on the cob
red mashed potatoes with 1/4 chicken... get hot if you like spicy is deliciouss!! their wings are also pretty good
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