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The Porch

The Porch

뉴 아메리카 음식점미국 음식점$$$$
댈러스
저장
공유
9.0/10
508
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  • 별
    Dallas ObserverFood & Wine의 전문가가 이 장소를 추천합니다.
    • Dallas Observer
    • Food & Wine
  • Tips
    Julia S.
    "Their soup of the day was Chicken (닭) Provono Pepper soup or something"(Tips 6개)
    Matthew C.
    "Food was great, and the Gooey Butter Cake (케이크) was delicious."(Tips 15개)
    Lincoln S.
    "The crab cake salad (샐러드) is awesome and the country Cobb!!"(Tips 7개)
    lisa a.
    "the jalapeño corn bread (빵) is amazing!"(Tips 3개)
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  • Super D.사용자 이미지의 하트 아이콘
    Super Dad3월 11, 2017
    Amazing restaurant!!! Highly recommend any of their specials! Deviled Eggs are yummy! Fish is delicious! Steak is always yum! Tons of good eats here! Great Moscow Mules!!!
  • Perseus C.사용자 이미지의 하트 아이콘
    Perseus CEO9월 11, 2011
    5회 이상 방문함
    This is great food...A Great Spin On American Cuisine. Everybody of everything that I have eaten off the menu has melted in my mouth. The menu is seasonal which is always a sign of fresh ingredients
  • Tim H.사용자 이미지의 하트 아이콘
    Tim Hollandsworth10월 14, 2016
    One of our favorite spots to go. Always good food, drinks, and service. Never been disappointed here. My wife loves the mac n cheese. I love the steaks, the burgers, and salads. Solid all the way.
  • Dallas Foodie (.사용자 이미지의 하트 아이콘
    Dallas Foodie (Danielle G.)7월 1, 2012
    50회 이상 방문함
    3 delicious words: "Buttermilk Fried Chicken". They made it a salad with applewood smoked bacon, tomatoes, blue cheese, and avocadosub in their ranch dressing and you have one of my favorite salads!
  • Dallas Observer
    Dallas Observer8월 4, 2014
    Go with the Stodg burger, named after Dallas lawyer Steve Stodghill. It's packed with tomato, onion, melted cheddar and a fried egg on a bun smeared with foie gras butter. 자세히 보기
  • Marisa
    Marisa10월 3, 2013
    If the wood-fired broccolini is on the menu... ORDER IT!!! Best broccolini I have ever had. Grilled on a wood fire with an intoxicating smokiness and some heat from red pepper flakes. Wow. Ridic.
  • Jonathan K.사용자 이미지의 하트 아이콘
    Jonathan Kang5월 30, 2014
    Beef stroganoff is delcious! The Mac and Cheese has a sourish taste from the cream cheese. Not everybody's favorite. Regardless, one of the best overall restaurants in Dallas
  • Patrick사용자 이미지의 하트 아이콘
    Patrick4월 9, 2017
    Grilled Cheese was decent, tomato soup was great, and the Mac and Cheese was amazing. You can get it without the ham!
  • Jack H.사용자 이미지의 하트 아이콘
    Jack H8월 19, 2011
    25회 이상 방문함
    Ask for Jeremy, he's super sweet and very detail oriented. If you're a tattoo fan like I am, ask him to pull up his left shirtsleeve and show you his amazing tats!
  • Suma T.
    Suma Thomas3월 27, 2011
    Strawberry Crush (cocktail) was really good! The Mac and Cheese and The Stodg Burger were really good as well! The Gooey Buttery Cake was amazing (that coming from a Chocolate lover)!!
  • Matthew C.사용자 이미지의 하트 아이콘
    Matthew Carrigan9월 2, 2018
    Food was great, and the Gooey Butter Cake was delicious. I would go back just so I could have this cake!
  • Food & Wine
    Food & Wine5월 12, 2011
    The "Stodge Burger" (topped with aged cheddar cheese, Nueske's bacon, fried egg, lettuce, tomato & onion, in a foie gras–butter–slathered bun) takes its name after Dallas super-lawyer Steve Stodghill.
  • Kecia H.
    Kecia Held7월 20, 2014
    Moscow mule is fantastic. We wanted to lick the plates after the gooey butter cake. Mac n cheese very good too.
  • Dallas Observer
    Dallas Observer2월 28, 2014
    The Porch makes good use of Instagram by posting its ever-changing "Big Board" to let potential diners know what's going to be on the rotating menu.
  • Kimberly G.사용자 이미지의 하트 아이콘
    Kimberly Gabriel10월 5, 2016
    EVERYTHING!!!! Oh my golly gosh it was wonderful!!!
  • Dirk R.사용자 이미지의 하트 아이콘
    Dirk Rosquillas7월 9, 2015
    Everything was great, the short rib stroganoff was amazing.
  • Sadey D.
    Sadey Darling11월 24, 2012
    The Seared Tuna Niçoise was fresh and delish. A must. The hummus is always on our list too.
  • Linda R.
    Linda Reyes4월 24, 2011
    Try the Tomato basil soup, caesar salad (will feed two), grilled cheese, club sandwich. If you don't mind your bread a little buttered, you will thoroughly enjoy.
  • Chefs Feed
    Chefs Feed8월 22, 2014
    Brian Luscher, chef of The Grape, eats here on his nights off. He loves the Chopped brisket sliders. 자세히 보기
  • Susanna A.
    Susanna An1월 1, 2014
    Stodg burger is delicious. Can really taste the smoked wood in the meat!!
  • Rachel P.
    Rachel Pritchard10월 26, 2014
    The grilled cheese sandwich is good. The tomato soup is good. Together, they are fantastic!
  • Gretchen H.사용자 이미지의 하트 아이콘
    Gretchen Hunt8월 14, 2016
    Beef stroganoff was tender and tasty. Nice atmosphere and great menu selections
  • Julia S.
    Julia Schaeffer6월 4, 2012
    Their soup of the day was Chicken Provono Pepper soup or something like that and it was amazing! Avavado blt is good too
  • Dean E.사용자 이미지의 하트 아이콘
    Dean Erickson9월 16, 2014
    Great food and cocktails. Cozy atmosphere. Have to go if you haven't been.
  • Tammy B.사용자 이미지의 하트 아이콘
    Tammy Brown6월 10, 2016
    5회 이상 방문함
    The Stodg Burger was messy but delicious!
  • Chaka T.
    Chaka T8월 15, 2011
    The burgers are divine! The gooey butter cake will make you wanna slap your mama and marry the chef. BTW, he is a nice guy.
  • Ruby P.
    Ruby Pappachen3월 13, 2011
    The gooey butter cake is beyond amazing!!!! The stodg burger was really good as well. Had pan seared flounder with cream corn omg so good!!
  • Enrico D.
    Enrico DeLeon3월 1, 2013
    This place kills it on food, drinks, atmosphere and tunes. Come here for any meal. That's my tip. You are welcome.
  • Tammy B.사용자 이미지의 하트 아이콘
    Tammy Brown6월 10, 2016
    5회 이상 방문함
    The chicken BLT was very yummy!
  • AlmostVeggies.com사용자 이미지의 하트 아이콘
    AlmostVeggies.com7월 8, 2012
    Try the smoked red pepper hummus with crumbled feta & grilled flat bread!
  • Vic S.사용자 이미지의 하트 아이콘
    Vic Scarb3월 17, 2013
    10회 이상 방문함
    Brisket "Eggs Benedict" was delish as was the BGE (biscuits, gravy and egg).
  • PrimeTime사용자 이미지의 하트 아이콘
    PrimeTime3월 11, 2017
    Excellent deviled eggs!!
  • Amber D.사용자 이미지의 하트 아이콘
    Amber Diebold8월 16, 2014
    Gotta try to Mac and cheese, along with the spare ribs. Great food!
  • Eric B.사용자 이미지의 하트 아이콘
    Eric Bright4월 4, 2015
    Mac and cheese anything! Get an old fashion at the bar!
  • Brooke H.
    Brooke Hawkins8월 7, 2014
    The Mac & Cheese should be the first thing EVERYONE orders, it's so delish!!!!
  • lisa a.
    lisa ann1월 3, 2016
    the jalapeño corn bread is amazing! so light and fluffy!
  • Brittney C.
    Brittney Campbell10월 3, 2014
    Grapefruit agave gimlet. Do it.
  • Shane W.사용자 이미지의 하트 아이콘
    Shane W10월 19, 2018
    Buttercake...you must try it!
  • Julie E.
    Julie Edmonson6월 3, 2012
    Get the mac & cheese. And the fried port cheese. And the butter cake. Holy geez, SO GOOD.
  • Harrison B.사용자 이미지의 하트 아이콘
    Harrison Boyd6월 23, 2016
    Mac and cheese is the best I've ever had
  • Fawn H.
    Fawn H3월 24, 2012
    Ask your server about the off-menu brunch selections on Saturdays & Sundays, 11am-3pm. Good stuff!
  • Toreya S.
    Toreya Shea1월 29, 2012
    If you're a fan of cucumbers like I am, try the cucumber rickey. It's like a yummy cucumber mojito.
  • Lincoln S.
    Lincoln Steffens8월 10, 2014
    The crab cake salad is awesome and the country Cobb!!
  • minnie
    minnie3월 5, 2013
    try the black and blue martini. perfect balance of sweet and tart.
  • Luis G.사용자 이미지의 하트 아이콘
    Luis G. Triana11월 17, 2017
    Short rib stroganoff!! Delicious!
  • John H.사용자 이미지의 하트 아이콘
    John Hertenberger8월 8, 2014
    5회 이상 방문함
    Can't go without getting the gooey butter cake
  • Bill C.사용자 이미지의 하트 아이콘
    Bill Carson5월 25, 2015
    drinks brunch and dessert =Awsome!
  • Debbi G.
    Debbi Granruth4월 10, 2012
    Love the mac and cheese...you can't go wrong if you order that...Yum!
  • Dave A.
    Dave Aasheim3월 7, 2021
    5회 이상 방문함
    Bring back The Stodg!!
  • David J.
    David Johnson9월 8, 2012
    10회 이상 방문함
    Can't miss the short rib stroganoff or the butter cake for dessert!
사진483 사진