Ramen Takumi

Ramen Takumi

라멘 음식점, 아시아 음식점일본 음식점$$$$
Greenwich Village, 뉴욕
저장
공유
5.6/10
280
평가
  • Tips
    Xerxes L.
    "will try the curry ramen (카레) :) they say it's their favorite :)"(Tips 15개)
    Mike F.
    "the Gyoza and chicken (닭) wings are amazing ..."(Tips 4개)
    natsumi
    "shoyu ramen is amazing! the noodles (국수) here are great"(Tips 5개)
    Victoria N.
    "The spicy (얼큰) ramen soup (whatever its called) is my favorite."(Tips 9개)
팁 및 리뷰 아이콘50 팁 및 리뷰
필터:
  • 라멘
  • 카레
  • 국수
  • 활기 넘치는
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  • Youjoon P.사용자 이미지의 하트 아이콘
    Youjoon Park4월 30, 2018
    김치 포함 스페셜 양 많음
  • Victoria N.
    Victoria Natenzon5월 3, 2014
    The spicy ramen soup (whatever its called) is my favorite. Their special rolls are definitely ones for the books. Sucks that they don't deliver.
  • Mika O.사용자 이미지의 하트 아이콘
    Mika O'Malley7월 6, 2018
    The staff is incredibly kind and efficient, and the food is fantastic! The double crunch sushi roll is A+!
  • Nick J.사용자 이미지의 하트 아이콘
    Nick Jones2월 23, 2019
    Their ramen is always delicious—especially the Tan Tan. Our favorite part, though, is the little dishes of kimchi they bring to the table.
  • Andrew S.
    Andrew Samaniego6월 12, 2018
    The syoyu ramen is on point! Great spot near the Washington Square Arch. Grab a high table for street/ park view.
  • Hien L.
    Hien Ly10월 9, 2014
    Got the miso ramen. Satisfies a craving and worth me coming back for another try but nothing note worthy. The chashu is pretty delicious.
  • Sergey S.
    Sergey Smirnov11월 16, 2013
    They have a roll for almost every school in NYU, including one for the library. The Poly roll tastes amazing.
  • Alastair T.
    Alastair Tse12월 3, 2011
    Shoyu ramen with chashu is delicious. Get the one with extra pork if your hungry. Proper ramen and not so salty broth. It's also full of Japanese people.
  • Time Out New York
    Time Out New York6월 4, 2013
    Shio ramen is popular on Hokkaido, a northern Japanese island where lots of expensive salt is mined, and in Tokyo.
  • Shirin H.
    Shirin H9월 12, 2012
    10회 이상 방문함
    The Curry Ramen is THE BEST. Great flavor, love the half hard-boiled egg. If you are looking for the perfect comfort food, this is it.
  • Laurence P.
    Laurence Paverd4월 2, 2013
    inexpensive. friendly fast service. Ramen was fair, possibly a little undercooked. Broth was good. Perfect for a cold day / quick meal.
  • James M.사용자 이미지의 하트 아이콘
    James Moriarty7월 21, 2013
    Go for the standard Shio Tsukuken. It's more flavorful than the menu description leads you to believe!
  • Valerie S.사용자 이미지의 하트 아이콘
    Valerie Seckler10월 11, 2013
    10회 이상 방문함
    Small dishes were the way to go in 2 early visits. Namesake ramen was only fair; bean sprouts and bamboo shoots missing.
  • jeannie사용자 이미지의 하트 아이콘
    jeannie6월 26, 2012
    10회 이상 방문함
    On a hot summers day, get the hiyashi ramen natsu. Sweet and spicy but cold and refreshing.
  • Jan C.
    Jan Cantor9월 14, 2013
    10회 이상 방문함
    Been going to this spot for about 3 years. Used to love it, decided to try out their new location and I'm very disappointed! Service from the new staff is shitty and not as homey as it used to be.
  • K T.사용자 이미지의 하트 아이콘
    K T4월 6, 2015
    The curry Ramen is excellent; they have pork, chicken, and vegetarian broth.
  • Tina Y.
    Tina Ye10월 30, 2011
    Vegetarian noodle offerings taste very... flat. even the spicy tan tan (broth is like chili powder water). Throw some shiitakes and kombu in there, geez
  • alissa n.
    alissa nevita3월 13, 2013
    10회 이상 방문함
    All the Gyozas are good! This is the veggie type.
  • Giacson사용자 이미지의 하트 아이콘
    Giacson10월 24, 2018
    Un mix giappo coreano ma il ramen non è niente male. Ambiente casual da universitario. Buono per un pasto caldo e veloce
  • Courtney P.
    Courtney Porter9월 3, 2014
    9piece roll lunch specials! Delicious and NYU-themed!
  • Niffy S.사용자 이미지의 하트 아이콘
    Niffy Spector3월 23, 2013
    Curry ramen is way better than the shio chasyumen. I would never recommend chicken over pork but trust me.
  • Oskar v.
    Oskar von Hauske12월 12, 2011
    I like this place, it's quick, cheap and tasty. The miso ramen is pretty good. (3 of 4 petals via Fondu) 자세히 보기
  • M K.
    M K1월 3, 2013
    Great for lunch, but order ahead as all ramen dishes take ~20 min to prepare.
  • Ong A.사용자 이미지의 하트 아이콘
    Ong Arttasan11월 24, 2013
    5회 이상 방문함
    Ask for green tea. You'll get hot water in a coffee cup with a bank logo. Along with a dried tea bag like cheap Lipton. And that will cost you $1. I gave this place 2 tries. Never again.
  • Alex X.
    Alex Xin9월 21, 2013
    10회 이상 방문함
    Delicious every time. Get an extra soft-boiled egg, you need the protein.
  • Selina H.사용자 이미지의 하트 아이콘
    Selina Hack11월 27, 2016
    Great ramen, great sushi, great pork buns!
  • Benny W.
    Benny Wong4월 11, 2011
    10회 이상 방문함
    Tan tan men is the mayors (as of right now) recommendation. Not too spicy, but enough to make it interesting
  • Cheryl C.
    Cheryl Cordova4월 24, 2014
    Ask for whichever ramen with roasted pork instead!
  • Mike F.
    Mike Florio1월 29, 2013
    5회 이상 방문함
    the Gyoza and chicken wings are amazing ... You should get them
  • Moon K.
    Moon Kim6월 12, 2013
    My fave is tan tan zen.. spicy but not too spicy.
  • Anna A.
    Anna AC12월 14, 2013
    Great ramen and also try the curry rice. Amazing!
  • Carl M.사용자 이미지의 하트 아이콘
    Carl Majeau5월 28, 2016
    Good gyoza, delicious Ebi chili
  • natsumi사용자 이미지의 하트 아이콘
    natsumi3월 20, 2013
    5회 이상 방문함
    shoyu ramen is amazing! the noodles here are great
  • DJ Marshall Moore E.
    Curry Ramen! Get there early for lunch gets packed fast
  • Ada C.사용자 이미지의 하트 아이콘
    Ada Chiu4월 14, 2022
    Decent bowls of ramen and good variety
  • christina s.
    christina sanchez6월 14, 2013
    the gyoza melts in your mouth
  • Evan Y.
    Evan You4월 27, 2011
    Curry ramen is my absolute favorite. Their chasyu is pretty good too.
  • Sofia B.사용자 이미지의 하트 아이콘
    Sofia Burton8월 2, 2017
    I dream about this place once or twice a week.
  • Pratheeksha K.사용자 이미지의 하트 아이콘
    Pratheeksha KS3월 3, 2016
    The ramen was cold when they served it to me. Very pricy. $20 for just a ramen+tip is a bit atrocious.
  • Stephanie W.사용자 이미지의 하트 아이콘
    Stephanie Wagner1월 5, 2015
    The sushi and beer is awesome
  • Rita C.
    Rita Cheng8월 16, 2016
    IIRC-- pay in cash and flash your NYUCard for 10% off
  • Louis D.
    Louis Diaz6월 17, 2011
    A bit disappointed. We had #2 & #4. Both, the broth was very light and not flavorful. The egg was clearly from the refrigerator since it was still cold. The pork was good.
  • Jacqueline B.
    Jacqueline Bivens1월 10, 2014
    The pickled vegetables are amazing.
  • Wesley B.사용자 이미지의 하트 아이콘
    Wesley Bliss8월 24, 2014
    Ramen is above average, but not as good as Totto/etc.
  • Alice M.
    Alice Mok10월 19, 2013
    They moved from 90 University Place to 1 University Place. 5 blocks down from the old location
  • Warren C.
    Warren Cheng1월 20, 2013
    Go up the street to hide chan. The ramen was a little watered down.
  • Anna A.
    Anna AC11월 17, 2013
    Veggie curry rice was awesome!! Try it!
  • Elisha D.
    Elisha Dang1월 7, 2013
    Shio Chasyumen with extra egg. So yummy!
  • Samantha K E.
    Samantha K Enriquez12월 14, 2010
    First time here. Got the miso ramen. Had a little red pepper but it wasn't overbearing. Got lucky with a new place!
  • MoRiza
    MoRiza10월 27, 2012
    Try the Chasyu - Chasyu with extra meat.
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