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Sidecar

Sidecar

(현재 폐점)
미국 음식점, 아침식사 식당$$$$
South Slope, 브루클린
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  • 별
    The Corcoran GroupGothamist의 전문가가 이 장소를 추천합니다.
    • The Corcoran Group
    • Gothamist
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  • Rachel M.
    Rachel Mercer8월 21, 2012
    Really nice and quiet place for lunch. Cocktails here are mind-blowingly good. The cheeseburger and chicken salad sandwich are both great - but the kicker is the fries - which are deliciously salty.
  • Selom A.사용자 이미지의 하트 아이콘
    Selom A8월 24, 2016
    This place has been my SAVIOR many a late night!!Seriously delicious dishes, desserts, drinks and staff. I'm going to say it: probably one of the best fried chickens in NYC. Don't sleep on this place!
  • Carolina R.사용자 이미지의 하트 아이콘
    Carolina Revilla4월 7, 2017
    The thing to get is the fried chicken as everyone else says. It's juicy, delicious and they give you big portions. The service was great. Kid friendly place with booths and also a bar
  • J Crowley
    J Crowley4월 28, 2012
    Fried chicken salad sandwich is unreal. Not like regular salad with a ton of mayo. Lighter. Apple and cheese is a nice touch. Perfect thick bread too!
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 13, 2016
    Don't leave before trying the Boca Negra for dessert - Bittersweet Chocolate and Bourbon Cake, perfect ending to a meal.
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 13, 2016
    Phenomenal Buttermilk Fried Chicken: free range chicken with some root mash, and sautéed kale & bacon
  • Andrea H.사용자 이미지의 하트 아이콘
    Andrea Hong9월 27, 2015
    5회 이상 방문함
    Awesome spot with roomy booths, friendly vibe, and delicious cocktails. Great for dinner or brunch, both with an amazingly good fried chicken (and waffles at brunch!) on the menu.
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 13, 2016
    For starters, order the delicious White Bean Diptopped with bacon and feta with a side of tortilla chips.
  • Bryant B.사용자 이미지의 하트 아이콘
    Bryant Balatbat8월 27, 2015
    The buttermilk fried chicken was succulent and tasty through and through. And that sautéed kale was sweet and went well with the thick cut bacon. Make sure to also try the seasonal cobbler.
  • Brett사용자 이미지의 하트 아이콘
    Brett11월 21, 2018
    Friendly service . Duck is excellent and so is gumbo. Small but good beer and wine selection. Reasonable price. Would definitely go again.
  • Audra A.
    Audra A.11월 24, 2014
    Great drinks. Solid French fries. Chicken is good. But all of the other food here is a bit of a let down. We keep giving their other food another chance, but haven't had a truly great meal here yet.
  • Ty M.사용자 이미지의 하트 아이콘
    Ty McMahan8월 9, 2014
    I feel like this place had a hiccup a couple years ago of not so great food. But I've been back three times in 2014 and have been really happy. Gumbo is outstanding. Fried chicken is great.
  • Jess M.사용자 이미지의 하트 아이콘
    Jess Mireau4월 30, 2016
    Fried chicken is great, but so is the salad with feta and beets. They have a rhubarb shrub right now that's pretty great too.
  • Gabriel H.사용자 이미지의 하트 아이콘
    Gabriel Hayes8월 9, 2015
    Great cocktails here. Particularly enjoyed the Rumspringa (made with Demarara rum, housemade orgeat, and lime & mint swizzled with crushed ice and angostura bitters).
  • Flynn M.사용자 이미지의 하트 아이콘
    Flynn Murray4월 22, 2021
    The food, especially the fried chicken, is just as good as the mixed drinks. You can’t go wrong with the Negroni.
  • Kimberly A.사용자 이미지의 하트 아이콘
    Kimberly Agin11월 23, 2014
    Probably in my top 5 NYC brunch places of all time. Love the chill gastropub-type atmosphere. Plus the French press coffee and unbelievable food.
  • Orchaid J.
    Orchaid Jones10월 5, 2014
    Get the gambas for your app and fried chicken for your entree and bread pudding for dessert...trust me!!! And the service was wonderful
  • Astrid M.사용자 이미지의 하트 아이콘
    Astrid Moresco7월 13, 2014
    Delicious cocktails, fantastic food. Sit at the back patio if it's warm out :) Highly recommend "The Jesuit" - a mix of bourbon, tonic, and grapefruit.
  • Gothamist
    Gothamist6월 6, 2012
    Their late-night menu is later than anywhere else in the hood—so if you're craving fried chicken at midnight, this is it. Pro tip: Hungover? Order the oversized BLT at brunch with a Bloody Mary.
  • ReALTO
    ReALTO8월 20, 2012
    "serving its full menu (every night til 4am)...ordered up some mussels, a burger, and a couple more beers to wash them down. Loved the open kitchen in this enormous bar...solid beer selection." 자세히 보기
  • Holiday사용자 이미지의 하트 아이콘
    Holiday1월 25, 2016
    Order a Manhattan and throw back some oysters. I can't recommend the burger with blue cheese enough for a very enjoyable meal and overall experience.
  • The Brew Noob
    The Brew Noob2월 15, 2012
    This restaurant may be named after a popular cocktail, but with a wide selection of local, craft beers it's also great bar for beer geeks!
  • Melissa T.사용자 이미지의 하트 아이콘
    Melissa Tsang5월 14, 2014
    Get the seared salmon. Sooooo good! I told them to make it gluten free and dairy free and they were very accommodating. Highly recommended.
  • Deandra T.사용자 이미지의 하트 아이콘
    Deandra Tan6월 19, 2014
    They don't hold tables, so make sure you get there ahead of time, especially if you want one of their tables in the back. The succulent fried chicken entree made it worth the wait, though...
  • Adam H.사용자 이미지의 하트 아이콘
    Adam Hill1월 20, 2015
    10회 이상 방문함
    Fried chicken lives up to all the tips. Also the hangover soup is the first dish I've ever had where I didn't wish it had no kale
  • Jude G.사용자 이미지의 하트 아이콘
    Jude Giaramita8월 2, 2015
    The gumbo is good but hot hot hot. Also don't sit near the bar. There's a regular that comes in and when he sits at bar, his plumber's crack was staring at us the whole time, blech!
  • Alex M.사용자 이미지의 하트 아이콘
    Alex Miller9월 30, 2013
    Fried chicken was phenomenal and the cocktails were superb. The open kitchen proves that their chefs have nothing to hide and are proud of the work they are doing.
  • Kika G.
    Kika G5월 16, 2011
    5회 이상 방문함
    The sidecar club sounds simple, but it is the perfect combination of savory and sweet. Turkey, cheese, APPLES, and vidalia all layered on perfectly toasted (yet oh so soft) thick bread. 자세히 보기
  • Bryan A.사용자 이미지의 하트 아이콘
    Bryan Andrew10월 12, 2014
    The "Breakfast" shot is amazing! Great bloodies with Old Bay seasoning on the rim. Had corn beef hash with eggs. Was really good!
  • Juline
    Juline10월 3, 2013
    Love the atmosphere. I took a stroll down to Astoria and found this gem along the way. Perfect. Great very salad too!
  • Ashley L.
    Ashley Louise8월 2, 2013
    Amazing cocktails, great service, great atmosphere. Definitely a favorite spot I'm the neighborhood!
  • Donny T.
    Donny Tsang2월 16, 2013
    5회 이상 방문함
    You want to get the fried chicken. Crispy and delicious. Comes with creamy mashed potatoes and kale with bacon. Kale with bacon!!
  • Jonathan D.
    Jonathan Dahan9월 18, 2013
    Amazing cocktails, look for Will behind the bar, great fried chicken, turkey club. Pretty much all the bar food is excellent.
  • Jesse B.사용자 이미지의 하트 아이콘
    Jesse Bagels1월 18, 2016
    They don't have unltd brunch but who cares the brunch food is still very good, esp the French press
  • Gabriel H.사용자 이미지의 하트 아이콘
    Gabriel Hayes2월 8, 2015
    The buttermilk fried chicken with bacon kale and root mash is amazing
  • Sabrina사용자 이미지의 하트 아이콘
    Sabrina2월 16, 2015
    50회 이상 방문함
    The chicken and waffles at brunch is awesome. And get the Spicy Jesus.
  • Ivan W.사용자 이미지의 하트 아이콘
    Ivan Williams10월 20, 2018
    Rosemary’s Baby cocktail. It’s the bomb. Rosemary infused gin, combier, Orange, Lemon, seltzer.
  • Chris M.
    Chris Mooney5월 18, 2013
    25회 이상 방문함
    Trying the nice new additions to the cocktail menu, first up is The Elmore Leonard with rhymes Agricole lime, coco water and pear vermouth
  • Kev S.사용자 이미지의 하트 아이콘
    Kev Skinny7월 17, 2015
    5회 이상 방문함
    Ehh. Let me be a voice of reason. Been here enough to be one. Cocktail game is up there with the best of them, but when I leave here after a $200 bill for 2 Im underwhelmed with the food n feel sad.
  • The Corcoran Group
    The Corcoran Group2월 11, 2011
    Don’t skip over their version of a Banh Mi, the Banh – D on a ciabatta with cucumber juice. Get it spicy, with a cold beer out in their backyard.
  • Autumn R.사용자 이미지의 하트 아이콘
    Autumn Rayne12월 14, 2014
    Must try a drink from their list bourban apple was great. Loved the slice if dried apple to go with the drink.
  • Gabriel H.사용자 이미지의 하트 아이콘
    Gabriel Hayes8월 9, 2015
    Best fancy fried chicken I have had in both Brooklyn and New York City as a whole.
  • Ric C.사용자 이미지의 하트 아이콘
    Ric Chaudoir2월 21, 2016
    Waffles chicken and Cubano cheese grits bloody mary
  • Nata S.
    Nata Sha10월 5, 2015
    Proper good...yes the chicken! The sidecar club is fantastic as well! But the chicken!!!
  • Crystal사용자 이미지의 하트 아이콘
    Crystal8월 11, 2018
    5회 이상 방문함
    Great local place with chill vibe and good, easy brunch options.
  • Raied F.사용자 이미지의 하트 아이콘
    Raied Farghaly10월 18, 2015
    Cheeseburger is great with sauted onions and jalepenos.
  • David P.사용자 이미지의 하트 아이콘
    David Potash6월 2, 2017
    Superb late night spot - don't miss the fried chicken or fried oysters
  • Nikki M.사용자 이미지의 하트 아이콘
    Nikki M6월 1, 2018
    We love sidecar - but - I didn’t totally love their fried oysters. Idk if it was our timing but they were small & underwhelming. Stick to fresh!
  • Marika H.
    Marika H5월 16, 2012
    10회 이상 방문함
    Sidecar club is super tasty. Stays open late! Good food but it can definitely take long so make sure you get an appetizer.
  • Richard R.사용자 이미지의 하트 아이콘
    Richard Revilla4월 3, 2017
    Yep it's all about that fried chicken. It's sweet just a little different.
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