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Sotto Mare Oysteria & Seafood Restaurant

Sotto Mare Oysteria & Seafood Restaurant

해산물 전문점이탈리아 음식점$$$$
North Beach, 샌프란시스코
저장
공유
8.8/10
655
평가
  • Tips
    cristina c.
    "Steamed mussels and clams (조개), the clam chowder delish!!!"(Tips 17개)
    Lena Y.
    "You can't go wrong with the seafood pasta (파스타) or the seafood risotto."(Tips 25개)
    Carlo A.
    "Hands down one of the best Italian seafood (이탈리아 음식) restaurant in SF!"(Tips 4개)
    Cherylynn N.
    "Get the Cioppino w/ TONS of bread (빵) for dipping!!!"(Tips 4개)
팁 및 리뷰 아이콘207 팁 및 리뷰
필터:
  • 해산물
  • 조개
  • 파스타
  • 활기 넘치는
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  • Chay C.사용자 이미지의 하트 아이콘
    Chay Chinsethagid12월 18, 2016
    My favorite meal while in San Francisco. The cioppino was amazing. Place gets really busy so plan ahead. It is a little cramped inside but well worth the food! Staff was great also.
  • Eater
    Eater4월 12, 2016
    Run by the OG of North Beach, this sliver of a restaurant tucked away on Green Street is a destination among locals and tourists for its cioppino, which some attest is the best in the city. 자세히 보기
  • Mike W.사용자 이미지의 하트 아이콘
    Mike Winston5월 8, 2014
    Simple seafood dishes executed to perfection. Absolutely do not miss the SF specialty seafood stew they call The “Best Damn Crab Cioppino” and read all about my visit on WinstonWanders below!! 자세히 보기
  • Eloise E.사용자 이미지의 하트 아이콘
    Eloise Eaton6월 30, 2017
    Ciopinno was delicious. Lots of crab. Salmon pasta tasty,copious salmon. Sauce rich & good. Friendly & helpful waitress. Outside seating uninviting. Glad we persevered. All food we saw looked good.
  • Sandra C.사용자 이미지의 하트 아이콘
    Sandra Cifo3월 15, 2019
    We come here very often as we love their risotto. Best in town. The quality of their seafood is impressive. Their Cioppino is fantastic. Cheap oysters, and the vibe is nice.
  • Peep C.사용자 이미지의 하트 아이콘
    Peep Clarp8월 13, 2017
    Take it from an actual New Englander: the New England Clam Chowder is delicious, and holds its own against Boston’s finest!
  • Vladie사용자 이미지의 하트 아이콘
    Vladie6월 6, 2015
    Delicious, friendly and cosy. Do try the chowder. The Best Damn Crab Cioppino is a great dish for two offering so many tastes and types of sea food so you won't need more. Great wine of the house.
  • Jon h.
    Jon hoffman6월 10, 2016
    Everything is delicious, but the Cioppino (seafood stew) is their specialty. Get that and a pasta, oysters to round out a dinner for 2.
  • Mike Z.사용자 이미지의 하트 아이콘
    Mike Zarin6월 14, 2015
    Very tasty! You'd probably have to wait 30-40 minutes before you have a table but it definitely worth visiting.
  • Ainee T.사용자 이미지의 하트 아이콘
    Ainee Tiny2월 25, 2019
    Glad we found this place! The place is packed, the owner is there so that’s a great sign, pasta is the best! Try the boston clam chowder.
  • Christine D.사용자 이미지의 하트 아이콘
    Christine D11월 21, 2014
    Wow! 😍The food is delicious👌& fresh, the service is good and it's a real bargain!! I would definitely go back. Wear casual clothes! Better to reserve, if not they'll give you a buzzer: worth waiting
  • Heba-I-am사용자 이미지의 하트 아이콘
    Heba-I-am9월 6, 2017
    Best seafood risotto ever!! It was so delicious and it's a huge portion. You can tell everything was fresh. I absolutely loved it. Highly recommended!!
  • Celine H.사용자 이미지의 하트 아이콘
    Celine H10월 9, 2018
    Got lucky and got a table for 2 on a Thursday late night (usually the line wraps around). Split the cIoppinno with my boyfriend, and it did not disappoint! Staff was super nice too 👍🏽
  • Carlos A.사용자 이미지의 하트 아이콘
    Carlos Andrade4월 12, 2019
    Aqui é tudo bom. Um dos melhores restaurantes de frutos do mar que já fui. Impossível citar um único prato. O atendimento é caloroso. Apreciar a preparação dos pratos no balcão é uma atração a parte.
  • Zsolt C.사용자 이미지의 하트 아이콘
    Zsolt Csapkay3월 12, 2018
    Amazing place, super service. We sat downstairs (which turned out to be better, cause upstairs is open air and your clothes will smell) ...have the cioppino it's s best in town!
  • Andy F.
    Andy Flamm3월 14, 2015
    Great atmosphere in North Beach. I had a delicious seafood pasta and everyone at our table enjoyed their meals, too. The owner came by and we could tell he really loved his place.
  • Grace S.
    Grace S.11월 9, 2012
    5회 이상 방문함
    Cioppino & seafood linguine are solid! Remember to ask for bread to dip and add extra hot sauce to the cioppino for a kick! $1.50 Reyes oysters they had as a seasonal special were out of this world!
  • Joseph L.사용자 이미지의 하트 아이콘
    Joseph Le12월 7, 2017
    Definitely try the cioppino! Such a great combination of tomato and seafood
  • Genieve V.사용자 이미지의 하트 아이콘
    Genieve Vega12월 24, 2021
    Get the cioppino to share for the table, and the fettuccine salmon is the best pasta, best salmon I’ve ever had
  • Camilia
    Camilia5월 26, 2018
    Cioppino is the best in town. Scallop is delicious. Reservation is recommended to avoid a long waiting time!!
  • Mikael W.
    Mikael Westman6월 28, 2015
    The lady at the front desk is a seafood nazi of San Francisco. You really need to know how to handle her or else - get out! The food is excellent by the way.
  • Daniel P.
    Daniel Pearson8월 9, 2014
    5회 이상 방문함
    This is my happy place. Fresh seafood, great family-run service, and house white wine. Order the seafood linguini with "pink" sauce. You will not be disappointed.
  • Nick J.사용자 이미지의 하트 아이콘
    Nick Jordan10월 17, 2014
    5회 이상 방문함
    The best dam cioppino I've ever had. Don't even bother ordering anything else unless it is a bottle of wine and loaf of bread to soak up the cioppino goodness.
  • Ronald D.사용자 이미지의 하트 아이콘
    Ronald DL9월 29, 2016
    Great atmosphere and perfect for single traveller. Eat at the bar and absorb the buzz of the place along with some great seafood.
  • Thatiana T.사용자 이미지의 하트 아이콘
    Thatiana Tucci10월 24, 2016
    The Chioppino was really good!! But try to make a reservation, my husband and I had to wait one hour and a half for a table. Worth it though!
  • Robert H.사용자 이미지의 하트 아이콘
    Robert Henderson11월 11, 2018
    I’d recommend the Ciopino for sharing between two or three of you. The Seafood Linguine was ideal for lunch, washed down with A Pint of Peroni draught Lager.
  • Liang S.
    Liang Shi9월 21, 2014
    Holy moly the cioppino is the BEST thing I've tasted involving seafood. Skip the spaghetti. Unless you plan on throwing cioppino on it. Just throw cioppino on everything.
  • Mei L.사용자 이미지의 하트 아이콘
    Mei Lin7월 27, 2019
    5회 이상 방문함
    Everything is delicious here. Get the pesto without cream sauce. Perfection every time.
  • Marc R.사용자 이미지의 하트 아이콘
    Marc R?er9월 29, 2014
    Among the best seafood restaurants in SF, fresh fish everyday, pasta with it is always a great choice, as well as the smoked salmon
  • MrTomCologne사용자 이미지의 하트 아이콘
    MrTomCologne4월 27, 2019
    Mein absoluter Hot Place to eat!!! Mega Mega lecker - ich habe noch nie so gutes Meeresgericht genossen
  • Carly S.사용자 이미지의 하트 아이콘
    Carly S8월 12, 2016
    5회 이상 방문함
    The Best Damn Cioppino! at this family owned joint. They take reservations for any group more than 2 people so call ahead
  • Sarah L.사용자 이미지의 하트 아이콘
    Sarah Liz9월 27, 2017
    10회 이상 방문함
    My favorite cioppino in SF. This is a must!
  • Jason P.
    Jason Petredis2월 27, 2011
    Dint be rude like the jack a$$ who was sitting behind me. Order ANY thing is is great. Staff is great. This is not your napkin sit down dinner. This is good home cooking fun!!! Good flair great food!
  • Staff Picks
    Staff Picks11월 20, 2014
    One word: cioppino! This Italian Seafoodery is known for this delicious dish, we won't tell you what to go for on your visit...but...cioppino. 자세히 보기
  • Erik B.사용자 이미지의 하트 아이콘
    Erik Brok9월 25, 2016
    The cioppino is great and contains a lot of seafood. Plenty for two persons! Expect to wait if you don't have a reservation
  • Natalie M.사용자 이미지의 하트 아이콘
    Natalie M7월 2, 2016
    Ah may zing! Seriously amazing seafood. Get here at opening to avoid the long wait. This place is a SF must!
  • JetzNY사용자 이미지의 하트 아이콘
    JetzNY4월 24, 2021
    Seafood Pasta ...Everything Else but No Lobster Small Tables Long Waits Food comes out Quickly on Weekends Recommend TAKE OUT only 20mins go have picnic
  • Heidi G.사용자 이미지의 하트 아이콘
    Heidi G10월 26, 2021
    Clam chowder, seafood risotto, petrole sole. Cold beer. Lots of energy. Sat at counter. Great meal. Great service
  • Christian F.사용자 이미지의 하트 아이콘
    Christian Feng2월 3, 2016
    10회 이상 방문함
    One of if not my favorite restaurant. Seafood pasta with pink sauce. Clam chowder, Sand Dabs. Also the crab salad is good
  • Amy G.
    Amy Graves Fujimoto7월 30, 2013
    This is my favorite cioppino of all time. Every time I'm in the Bay Area, I have to come here. Plus they are super friendly!
  • Carlo A.
    Carlo Arceo8월 2, 2013
    Hands down one of the best Italian seafood restaurant in SF! You must order "the damn best crab cioppino"ohhh my mouth is watering now! :)
  • Nancy T.사용자 이미지의 하트 아이콘
    Nancy Tran7월 6, 2015
    A great place for seafood in North Beach. The best cioppino. We had the baccala and clams too, which were good.
  • Tasting Table
    Tasting Table8월 5, 2014
    We never skip the affordable West Coast oysters on the half shell ($1.50 each) and the by-the-book Crab Louis ($23). 자세히 보기
  • Maricar B.
    Maricar Baña10월 26, 2010
    5회 이상 방문함
    It really is the "best damn cioppino". The clam chowder is a close second. Benita's Baccala (salted cod) served with bread is a delicious appetizer. Glenn, the server, will even tie your bib for you!
  • Janelle A.사용자 이미지의 하트 아이콘
    Janelle A3월 13, 2018
    Order the Cioppino without pasta. The clam chowder is delicious. The service was also very good.
  • Adrienne W.사용자 이미지의 하트 아이콘
    Adrienne Woodland9월 13, 2018
    Oysters, clam chowder, and scallops were great. The owner was super sweet and brought me wine while I waited.
  • Daniel사용자 이미지의 하트 아이콘
    Daniel4월 19, 2016
    Great Italian seafood restaurant! The ciopinno for two is delicious and has plenty of seafood.
  • T Z.사용자 이미지의 하트 아이콘
    T Z2월 7, 2016
    Linguine w clams and Fettucine w scallops were super good though quite creamy and fills you really quickly.
  • Анастасия Б.사용자 이미지의 하트 아이콘
    Очень было вкусно все! Цены приемлемы, краб потрясающий, латучинни выше всех похвал!
  • Başak P.
    Başak Paşalı9월 12, 2022
    Seafood Risotto is so good! Sit outside if you can, inside is quite loud and smokey from cooking.
사진932 사진

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