Cosy small crowded mexican place with friendly waiters. Get yourself some cheesy nachos to dip in them sauces or a spicy soup, then quell them with a couple of icy margaritas.
Good burger spot. Lots of ingredients with which you can customize yours to the tiniest detail (meat, bread type etc) - the wild boar stew extra is really interesting. The Bacoa burger is a safe bet.
Authentic place with fast service & fair prices (given the location). Go for the tasty confit de canard, pair with a usually reliable vin du mois and finish off with a delicious moelleux au chocolat.
Excellent service & presentation. Go for spoon tasting on both appetizers (so many of them are good) and desserts (no outstanding option really), while the Beef Tenderloin Sous Vide is a great main.
