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Travel + Leisure 및 Michelin Travel & Lifestyle의 전문가가 이 장소를 추천합니다.
"affordable $89 four-course tasting menu (테이스팅 메뉴) option"(Tips 4개)
"The beet and grape appetizer (에피타이저) is perfect."(Tips 3개)
"Amazing, authentic (정통) Austrian food."(Tips 3개)
"Great food, cocktails, and very interesting all-Austrian wine (와인) list."(Tips 8개)
52 팁 및 리뷰필터:
- 테이스팅 메뉴
- 데이트 하기 좋음
- 정통
- 와인
- 칵테일
- (15 more)
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The Food Sluts7월 31, 2012On far edge of West Village, a relaxed outpost of unpretentious Austrian cuisine. We loved the classic Wiener Schnitzel with lingonberries ($34). Don't forget to grab one of the tables outside! 자세히 보기
Always consistently fabulous. The new scallop cheviche was extraordinary, the chicken and beef dishes both delicious. The wine pairings were perfect. James very knowledgeable.
Tim Zuckert2월 15, 2021The best Wiener schnitzel in NYC served in an elegant yet understated West Village dining room. Unpretentious yet very sophisticated and best of all excellent food up and down the menu.
Marie La Rue4월 5, 2023High end Austrian dining in the heart of the West Village. All dishes nicely executed. Excellent tartare. Schnitzel is a can’t miss. Try the desserts. Dining room so comfy, you’ll feel right at home.
Elizabeth Burstein1월 26, 2023Loved: first white on menu, oysters, pretzel, cod. Brady had the lobster. Phenomenal food and service. We also had the (sp?) spatzel which had an alfredo like sauce.
Raphael Langenscheidt9월 26, 2015Best Schnitzel I've had in NYC. Wonderful people, nice vibe. Skip the sweetbread ravioli, they're a bit too soggy. Overall though - definitely worth a visit.
The Corcoran Group10월 24, 2011Enjoy the chic and minimalist décor during your delicious Brunch of Steak Rosti, Spatzle with Braised Rabbit or Wiener Schnitzel. Their Bloody Mary is a must!- The beet and grape appetizer is perfect. The spaetzel with rabbit is very nice. All the wines are wonderful. Joseph is wonderful. The cod was just ok
Halstead Property8월 4, 2011Chef Kurt Gutenbrunner does Austria proud with Wallse. The oxtail goulash was the best we’ve had in the city, and even traditional dishes like the poached Maine lobster are a cut above the rest.
Travel + Leisure7월 30, 2012Just south of the chaos of the Meatpacking District, Wallsé is a small outpost of Austrian sophistication. Don't miss chef-owner Kurt Gutenbrunner's braised rabbit with quark spaetzle.- The salzburger nockerl with huckleberries dessert was to die for. Cod was kind of boring. Great service and great wines
Michelin Travel & Lifestyle12월 2, 2013Go for terrine of foie gras, herb-crusted venison loin with cheese and potato schupfnudeln, and pear strudel. – Green Guide Editor- Michelin Travel & Lifestyle8월 16, 2011A few doors down the chef has a wine bar, the Upholstery Store with a global assortment of wines and reasonably priced snack to match with the chefs signature Austrian influence. - Inspector
Whitney Shaw5월 18, 2016order the schnitzel. after you finish your side of cucumber potato salad, ask for a second 👌🏼
sarah lipman10월 5, 2011order EVERYTHING its worth it!sit outside facing west or inside in the back in the big velvet booth and look at their amazing art collection- Kmart Fashion12월 2, 2011Everything is delicious and expensive! Our tip: Try the more affordable $89 four-course tasting menu option and be overwhelmed with total bliss.
Diana Nasello Olszewski2월 26, 2015Go for the tasting menu. Food is elevated from the a la carte. Amazing!
Rob Whipple10월 9, 2011All the food is great, but strangely I think the mashed potatoes are the best I've ever had.- Travel + Leisure7월 30, 2012Just south of the chaos of the Meatpacking District, Wallsé is a small outpost of Austrian sophistication.
- Rip Toto4월 26, 2013Should loose its star; if you are looking for excellent Austrian food - try seasonal instead.
176 사진 개
Kurt Gutenbrunner's flagship location, serving fine Viennese cuisine with a modern twist.
오후 5:30월요일까지 폐점 (더 보기)
- 월–수
- 오후 5:30–오후 10:00
- 목–토
- 오후 5:30–오후 11:00
(212) 352-2300
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좋아하실 만한 추가 장소:
- 8.4
"Breakfast of soft boiled eggs and brioche is delish and the room is charming and comfortable. One of my best discoveries in NYC!"
Laura Janssen - 8.7
"Homemade liverwurst appetizer is impossibly delicious. Katja is a wonderful hostess!"
Shannon Leslie - 8.0
"Quality food, creative decor. Spatzle is a good hearty dish, satisfying. Grilled prawns are beautifully seasoned! Black pepper taglietelle is so delicious! Owner is a Michelin star chef- you can tell!"
Beth K
Wallsé 방문 후 사람들이 가고 싶어하는 장소
- 7.8
"Cozy date spot with a legit wine list that's ALSO nice for a daytime sangria and tasty Turkish mezzes"
Luke - 8.5
"Amazing cocktails, super sexy environment. If you like sweet, try the sleeper car"
Kathleen Corless - 8.5
"Perfect spot for an intimate date. Plenty of craft beer on tap and extensive wine list. Find a comfy corner in the back."
Andrew Choi
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