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- Spanish mackerel tartare, mango jalapeño , various herbs, avocado mousse , tortillas. - perfect
- Kev Skinny8월 14, 2014This is something special. Try the cactus appetizer and you will no longer think of a cactus as such a prick.
- honeywhatscooking.com1월 20, 2015Grilled octopus is out of this world - topped with truffle oil. Omg! Duck tacos are great.
- Nancy Ackenhausen9월 20, 2015Carrot elote, foie gras al pastor, pork cheek, burrata, sundae with banana ice cream
- Bojan Miljanovic11월 10, 2019Tasting menu 10/10! Flavors are spot on! Trained and very attentive service...Original cocktail concept
- Brie fundido with mushrooms and pumpkin, steak tacos, and the carrot elote.. All amazing!
- Roman Bediner5월 25, 2014Go for the $45 chef special, we'll worth it. Bone marrow was very nicely done.
- Jocelyn Medina6월 8, 2014I think the food is an acquired taste. I didn't like it at all, but the service and atmosphere is excellent. Come here to challenge your taste buds lol
- margaret tung3월 4, 2013carrots, esquites, fundido, carnitas, drunken shrimp, corn flan, lamb meatballs, and churros are must orders!
- Ben K.10월 19, 2013The $40 chef's tasting is a great deal for so much delicious food. Try a mezcal with the Old Fashioned ice cube.
- Young10월 1, 2013They're trying hard to make everything unique but it's not there yet. It needs to be refined. You can't just pour sweet chilli sauce over brussel sprouts. And their wine wasn't good.
- ᴡ Offers11월 12, 2013Go for the tasting menu, an amazing deal! Also order your tequila with an old fashioned ice cube - very innovative!
- Leah Hammerschlag12월 27, 2015Was slightly underwhelmed considering the high reviews. Tasty but not mindblowing. Skip salmon sashimi. Great service and 2 comp dishes, would return.
- Omar4월 20, 2014Most complicated bar menu ever, order a beer. On the bright side the tasting menu is bliss