Felix Lepoutre: "Reataurant the nok is a very nice place to start your night. During our show there were about 250 schoolkids who started behaving terribly, all 250 were kicked out:) great decision by carre"
Sabine (Your Ambassadrice) de Witte: "Fave, perfect for private parties, awesome dinners and I’d love to take the furniture home. Oh and Midas will definitely surprise you with his awesome wine selections"
Gwenaelle Chan: "Freshly made apple pie thru out the day. Good coffee. Nice terrace in the church garden.A very cozy little oasis in the middle of the red light district."
Oliver Schrenk: "A quiet, sunny corner café, close to Rijksmuseum. They don't roast themselves, but have a delicious choice from local roasters. Try the home made cakes and the simple, yet amazing, granola muesli."
Karri Saarinen: "A hidden gem, this café-restaurant which is situated on the corner of a beautiful quiet square. Food and drinks are excellent and affordable. Please say hi to our friends who live on the 2nd floor."
Edo Costa: "Biggest park in Amsterdam Oost, don't miss the Dutch gin house in the center of it!"
DHR.com: "This is a park in the Indische Buurt where you can take a nice and relaxed time with the beautiful trees and calming surroundings. A great place to have a picnic or play some sports as well."
Önder Ceylan: "A park with a culture. It has art galleries, event halls, jazz club, dance clubs in it. It's a regular host for a number of music and food festivals, especially in summertime."
Erin Weigel: "Fantastic park for walking your dog! You can walk for an hour or more on the off-leash paths from end to end. Plenty of swimming areas for your dog to cool down in the summer. We love it here!"
Vangelis Koukidis: "Dream business: make ONE product, and ideally a low-cost one, make it really well, and have the whole city wait in line to get it. This place actually managed that. Best choc cookie EVER."
Daniel Caceiro: "They do only one type of cookie, but it's by far the best cookie I've ever tasted on my life. Totally worth it. Eat them while still fresh for double awesome"