Foursquare가 데이토나비치에서 친구들과 함께 갈 수 있는 최고의 장소를 찾도록 도와드립니다:
또한 사람들은 (팁 9개)를 말합니다:
Natalie Whittington: "Comfortable seating and the concessions bar has a great selection of options!"
또한 사람들은 (팁 35개)를 말합니다:
William Bumgarner: "Leanh's is always a treat with delicious food in huge portions and great service. The foursquare special is a cool $8 value every third check-in!"
또한 사람들은 (팁 2개)를 말합니다:
Christian: "Great hotel with nice design, parking free on other side of road, live music at night"
또한 사람들은 (팁 17개)를 말합니다:
Chris Davis: "Need to visit at nighttime. But is a cool chill out place for daytime. Party hard #bikers"
또한 사람들은 (팁 10개)를 말합니다:
Tara Nicole: "The Australian aged Wagyu sirloin was everything the legends on Food Network spoke of. It was as big as my head and shoulders. $89 for the steak, alone, but a great experience."
또한 사람들은 (팁 13개)를 말합니다:
Joe Claxton: "This place is super busy, but has a lot of parking and the store is huge! Its like a Wawa and a Cracker Barrel fused into one store."
사람들이 데이토나비치에 있는 다음 장소에 대해 이야기하고 있습니다.
또한 사람들은 (팁 16개)를 말합니다:
Courtney Conklin: "Mm! The pick two combo with mac and cheese and Caesar salad in a bread bowl is the bomb! Also get the lemonade! It's so fresh and delicious!"
Gareth Hairston: "The tomato basil soup and sourdough bread bowls are to die for! 💯"
또한 사람들은 (팁 135개)를 말합니다:
Justeen Keller: "Awesome experience! Sat in the new stands and it was a very long walk all the way to the top but excellent view. Bring your own cooler with drinks and snacks, cheaper and you avoid long lines!"
Dan Leaphart: "Place is immaculate after the rebuild. Also a great venue for private events. We recently held our sales team-building in the garage/speaking room/upstairs bar for about 60 people."
또한 사람들은 (팁 31개)를 말합니다:
Bardia K.: "The food is outstanding, especially the seafood (#1 is Chilean sea bass -- try it with lemon butter sauce) and steaks. The fresh pineapple martini is a great and a nice addition to the menu."
Zik Jackson: "Oscar omelette is fantastic. The bread and oil with herbs is also good. Ask for Kaitlyn or Olivia for primo service. We come here often for brunch and “endless bubbles.”"
