Foursquare가 녹스빌에서 친구들과 함께 갈 수 있는 최고의 장소를 찾도록 도와드립니다:
또한 사람들은 (팁 17개)를 말합니다:
James Freshour: "chicken teriyaki is the best I have ever had. Asparagus is excellent too. Very fast service and the banana pudding is excellent"
또한 사람들은 (팁 35개)를 말합니다:
Michael Lett: "The Tennessee Theatre first opened in 1928 and has been the grand old style theatre for Knoxville ever since. It was featured in the 1999 movie October Sky."
또한 사람들은 (팁 12개)를 말합니다:
Eric Adamcik: "My favorite coffee place in Knoxville. If you're not convinced to go: it's already in the running for best coffee place in Knoxville (determined by Knoxvillian votes), and it's only 9 months old!"
또한 사람들은 (팁 61개)를 말합니다:
Andrew Wiseman: "Great spot. Preservation Pub, Tomato Head and Tupelo Honey all have great food. On Union St there's a cool locally made t-shirt shop called Nothing Too Fancy plus a beer bar and other neat shops."
또한 사람들은 (팁 22개)를 말합니다:
Renita Harris: "Lots of fresh seasonal fruit and vegetables, and also, meat and eggs. In addition, there are also various other vendors who sell handmade crafts, soaps, and hand blown glass, etc. Very eclectic vibe."
또한 사람들은 (팁 14개)를 말합니다:
Katie Kaye: "Beer and the atmosphere. Best beer garden in East TN"
사람들이 녹스빌에 있는 다음 장소에 대해 이야기하고 있습니다.
또한 사람들은 (팁 23개)를 말합니다:
Knoxville Restaurant Week: "Join us for Knoxville Restaurant Week, Feb. 26-March 2 and $5 of your special three-course meal will support Second Harvest Food Bank of East Tennessee. http://knoxvillerestaurantweek.com"
Joni Bolden: "A true steak-lovers go-to. Great lunch prices for the quality. Try a burger and I swear some of the best fries in town."
또한 사람들은 (팁 18개)를 말합니다:
Mary Whte: "I love Trader Joe's, they always have the best prices on their organic food."
caroline hawkins: "the pre made $2.99 meals have gotten me through college. healthy on a budget. chicken masala, pad thai, superfood salad, quinoa pilaf... also love inner peas 🌱"
또한 사람들은 (팁 7개)를 말합니다:
Rob: "If you don't get the Steak Kabobs, you are crazy. They are ridiculously good. The marinade is wonderful and the meat is always tender. It comes with nicely seasoned veggies and potatoes too. Get it!"
Jeanne Tapp: "Great idea; love Mediterranean but some dishes aren't executed very well; my Greek chicken pita with carmelized onions was tasty but required fork."
