family owned - great service and atmosphere. fresh pintxos less bread to fill you up like other places. highly recommended. popular orders - fried shrimp and fried calamari( I didn't try, it's fried)
glassy despite some wind. good with mid-high tide. S swell spot. nice scene surrounded by 18-19th century architecture. crowded though. sunset around 6 ish pm. water temp ~16degC
hidden treasure. recent history refresh with art and poster.
Nice variety of cocktails. Warm atmosphere with good music (DJ) sometimes. More happening on Friday and Saturday for sure
Close out fast if the tide is too low. Come here when it's mid to high tide, more ridable. Parking 3 bucks for 4 hours. Beginners stay south. Intermediate to advance surf more toward north.
Another tip: real Japanese making the ramen bowl, not Mexican or Chinese. Line starts around 6:45 if you have a big group.
