Classic French in a touristy area attached to hotel. Food was ok, not bad but not wow either. Avg age diners are like 55+. Steak tartare was nice, scallops overcooked, 3 course menu a good deal.
Het diner was overheerlijk en onze gastheer William was uitermate vriendelijk. Aanrader: Le plateau de fruits de mer prestige. Een beetje veel voor 1 persoon, maar goed te doen.
We had well prepared dishes from the Normandy theme they have now. One waiter really ticked us off... luckily he got assigned another area, and we got the head waiter. Immediate mood change. +100%