Cafe Colette

Cafe Colette

뉴 아메리카 음식점, 카페커피숍$$$$
Williamsburg, 브루클린
  • Tips
    Carolyn W.
    "The toast (토스트) with marscapone and strawberries is also a great treat."(Tips 11개)
    Stina P.
    "chicory and fried chicken salad (치킨샐러드) is the best."(Tips 7개)
    Dana M.
    "there for brunch and get the spicy Berkshire pork sausage (소시지)"(Tips 4개)
    "You must try the Chilaquiles con Pollo (닭) from the Brunch Menu."(Tips 6개)
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  • RJ D.
    RJ Dugan9월 5, 2013
    Check the specials. If the shrimp with pimenton is on the menu, call me immediately—and save me a seat. The Roasted Daurade dish will change a bad day to good. Great cocktails. Great espresso bar.
    좋아요 - Jan 29
  • Pamela C.
    Pamela Castillo9월 15, 2015
    The fried chicken salad is the only salad I order with joy. The fish tacos are also killer. Brunch there is also a pleasure, since it's less crazy than most places with that quality in Williamsburg
  • Evan B.사용자 이미지의 하트 아이콘
    Evan Bartlett3월 26, 2013
    25회 이상 방문함
    Strong americano, great service, tasty dishes. Love the whole trout w mushrooms, the burger (add an egg), and the fresh lemon poppy seed scones in the morning
  • Polina W.사용자 이미지의 하트 아이콘
    Polina Weitz5월 20, 2019
    The polenta with a poached egg was amazing! But the avocado toast was under-seadoned and the pancake was a bit small. Overall fun vibe and nice decor. Will be back to try more dishes on their menu.
  • J.M. S.사용자 이미지의 하트 아이콘
    J.M. Saponaro10월 28, 2015
    From a French guy point of view (if this can convince you more): Café Colette is simply my favorite restaurant in Williamsburg!Delicious meals, great wine, awesome service, and a lovely cozy ambiamce
  • David A. S.사용자 이미지의 하트 아이콘
    David A. Seraphin3월 5, 2018
    Nice little cozy spot for brunch. The staff were very friendly and they even complimented us with a desert on the house based on an order that was slightly off. Will definitely go back again!
  • Tony X.
    Tony Xerri4월 2, 2016
    The grilled octopus is divine, and if they have the pasta carbonara special, it would be wise to get it. Wash it down with a King's County cocktail.
  • Michael J.사용자 이미지의 하트 아이콘
    Michael Jones2월 15, 2015
    South Fork cocktail is insane. Dangerously drinkable :) Makes for a top brunch. Really tasty coffee too. The garden is covered and really toasty warm, so nice sitting inside looking out at the cold.
  • Linda H.사용자 이미지의 하트 아이콘
    Linda Harrison8월 2, 2022
    The salads are great especially the chickory and the Caesar. The Caesar is a traditional egg and anchovy dressing and it’s very good. Sometimes they try too hard with combos and it’s a miss.
  • Stina P.
    Stina P.5월 14, 2016
    whether it's the cute booth inside, table out front or in the partially open side room, there is no bad seat here. chicory and fried chicken salad is the best. amazing lattes.
  • Dana M.사용자 이미지의 하트 아이콘
    Dana Meyers4월 5, 2014
    Go there for brunch and get the spicy Berkshire pork sausage, served with fried egg, sweet and sour sautéed red onions, parsley, and grilled garlic toast with an incredible brown mustard.
  • Tom A.사용자 이미지의 하트 아이콘
    Tom Alfie6월 26, 2016
    All of us enjoyed our brunch. Good variety on the menu & a nice atmosphere. The La Piñata cocktail was delicious too.
  • Eleni S.사용자 이미지의 하트 아이콘
    Eleni Sardi1월 28, 2016
    Super cozy and instagramable. The mushroom toast is simple yet delicious and the French toast has a great cinnamon crunch. 👍🏼
  • Alexis B.사용자 이미지의 하트 아이콘
    Alexis Bendjouia5월 18, 2015
    Go for brunch, sit in the garden, must get fish tacos to share. Absolutely adore this place. 1000% for ambiance. Delish food too.
  • Valerie S.사용자 이미지의 하트 아이콘
    Valerie S4월 16, 2017
    Tasty and local food-- burger was super flavorful and delicious! Wish I knew about the side greenhouse room beforehand, the front tables outside are a bit cramped.
  • Frank B.사용자 이미지의 하트 아이콘
    Frank Banisi2월 23, 2016
    Not sure why I had walked past this place for years and hadn't gone. One of the best burgers I've had in a long time. I'm not a fan of pickles on burgers or lettuce, I recommend keeping both on this.
  • Annie Y.사용자 이미지의 하트 아이콘
    Annie Yang9월 23, 2014
    Really cute garden room and great porch space. Food is definitely a bit pricey. Got the french toast + blackberries (really tiny portion; blackberries super stained my teeth) + coffee for ~$20
  • Josh G.
    Josh Guttman6월 30, 2012
    10회 이상 방문함
    Top 3 brunch spots in Williamsburg. The seasonal item (recently poached eggs, root veggies and sourdough) is reliably good.
  • Ronak D.
    Ronak Daya1월 19, 2015
    Great ambiance and super friendly staff. Love this place!
  • Nicole F.사용자 이미지의 하트 아이콘
    Nicole Formica8월 31, 2015
    Try the cheesy polenta for brunch. Top it off with a homemade scone and mimosa!
  • Amy W.사용자 이미지의 하트 아이콘
    Amy Wang12월 20, 2014
    Rosemary seasalt cone is good! Yummy coffee. Old french country feel, cozy and quaint. Awesome for brunch with friends/fams
  • Nikki B.
    Nikki Bogopolskaya7월 22, 2014
    5회 이상 방문함
    Sit at the bar to avoid the wait at brunch. The rosè+gin signature cocktail is amazing, but the garlic roasted potatoes are better.
  • Corey M.사용자 이미지의 하트 아이콘
    Corey Manicone9월 27, 2016
    10회 이상 방문함
    From brunch to dinner -- the food is great. Make sure you leave room for dessert. The bread pudding is incredible.
  • Alia O.사용자 이미지의 하트 아이콘
    Alia Ormut-Fleishman1월 17, 2016
    5회 이상 방문함
    Surprisingly stew is a delicious brunch option here! Try the kale and white bean option for a healthy brunch situation.
  • Manda S.
    Manda Shettleton11월 18, 2012
    Poached eggs with winter squash are on point! Warning: Spiced Cider on late fall brunch menu is iced not hot! $3 scones are good value. Delish!
  • Mireia F.
    Mireia Fusté8월 5, 2013
    Las mejores mesas: cerca de la ventana o en la parte de atras para mas tranquilidad. Las tostadas francesas con frutas pochadas son espectaculares!
  • Mikhail B.사용자 이미지의 하트 아이콘
    Mikhail B8월 16, 2015
    Try the chickory and fried chicken salad. The texture and flavors are a step away from the usual but not too experimental.
  • Fitz H.사용자 이미지의 하트 아이콘
    Fitz Haile12월 30, 2016
    Cute little cozy cafe with good ambience and solid healthy food. Dinner might be a cute date spot.
  • Jon M.사용자 이미지의 하트 아이콘
    Jon Morris3월 2, 2020
    Solid brunch, but be ready to wait for a table. Egg sandwich, burger, and fries are all amazing.
  • Kristina R.사용자 이미지의 하트 아이콘
    Kristina Rudic3월 19, 2017
    Don't leave without having the bread pudding! Everything is really tasty and the place is beautiful and cozy!
  • Ronald C.
    Ronald Cattrysse6월 4, 2017
    I love this place, amazing food, great ambiance, perfect service. Would recommend as a date spot.
  • Peter Plee L.사용자 이미지의 하트 아이콘
    Peter Plee Lee7월 12, 2015
    10회 이상 방문함
    Great spot. Serving Stumptown coffee, great burger, great cocktails! Staff is amazing. And of course, brunch.
  • Gary G H.
    Gary G Howell4월 5, 2014
    Great food & atmosphere. The hostess should basically wear a shirt that says, "FYI: 'Let it Go' is the sound track playing on loop in the back of my mind; I am the Snow Queen; my face froze this way."
  • Nina H.사용자 이미지의 하트 아이콘
    Nina Harcus12월 10, 2014
    The burger and fries are so good! Great way to curb a savoury #craving!
  • Cooper S.사용자 이미지의 하트 아이콘
    Cooper Smith6월 17, 2012
    5회 이상 방문함
    The roasted pork with fried tortilla, cheese, and eggs is the adult version of nachos for breakfast.
  • Ebee D.사용자 이미지의 하트 아이콘
    Ebee D8월 13, 2016
    sat in the back greenhouse type room. it was really a perfect setting for lunch. food was as great as always
  • Emily K.
    Emily Kolodner3월 26, 2015
    chicken was perfectly tender, juicy. brussels sprouts were a vehicle for olive oil and i wasn't mad about that.
  • Amanda J.사용자 이미지의 하트 아이콘
    Amanda Jablczynski1월 10, 2017
    Trendy and great atmosphere. The food and drinks are wonderful.
  • Jen B.사용자 이미지의 하트 아이콘
    Jen Berg12월 25, 2015
    Always amazing brunch. Start with a lemon scone then order anything/everything and love it.
  • Erik V.
    Erik Van Bruggen7월 13, 2012
    5회 이상 방문함
    Try the Fried Chicken Sandwich. The best chicken sandwich I ever had. In Brooklyn. In NYC. In the USA. In the world. Really.
  • Holly D.사용자 이미지의 하트 아이콘
    Holly Dowell9월 15, 2016
    Love this place! Very cute. Had the kale garlic salad and it was very good.
  • Foxxy B.사용자 이미지의 하트 아이콘
    Foxxy B6월 1, 2017
    Meh. The place is open late; perfect for a 22:30 dinner. The food is all pretty heavy (or heavily sauced). Bartender was giving other employee(s) a taste of my bottle—odd, right? Cocktails are strong.
  • Ariel V.
    Ariel Viera10월 17, 2014
    Brunch is the best. Try a cocktail, eat French Toast off a skillet, enjoy life.
  • Amber N.사용자 이미지의 하트 아이콘
    Amber Nagle4월 5, 2015
    Best atmosphere and great staff. Can't go wrong with the French toast or breakfast sandwich.
  • Erica D.
    Erica Dao9월 26, 2013
    A quaint corner joint to chill and grab some grub. The chicory and fried chicken salad is quite delightful.
  • Mark K.사용자 이미지의 하트 아이콘
    Mark Kupasrimonkol10월 3, 2014
    25회 이상 방문함
    I come here and eat the sausage breakfast sandwich three times a week. That should tell you enough.
  • Raquelle J.
    Raquelle Jessie4월 17, 2016
    Great little spot to sip rosé on the outdoor little patio (cop those herb fries too)
  • Marshall H.
    Marshall H8월 16, 2011
    10회 이상 방문함
    If you want to cure a hangover you've gotta order the slow-cooked pork with jalapeno cornbread & over-easy eggs. Mix it all up and add some Tabasco. Hangover = gone.
  • GuySpy
    GuySpy4월 8, 2013
    You must try the Chilaquiles con Pollo from the Brunch Menu. Also, great 80's music selection!
  • Nao M.
    Nao Miz6월 10, 2012
    5회 이상 방문함
    Get the big booth by the window and order everything. You can't go wrong. Finish with the Stumptown coffee
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