9.00
Fermented Vodka, Bloody Bob's Bloody Mary Mix, Tajin Rim + Costeaux accoutrements
169 사진 개
메뉴Sunday Brunch Menu 9Cafe Menu 12Dessert & Cake Menu 10
Sunday Brunch Menu
Specialty Drinks
Wild Hibiscus Bellini
10.00
La Marca Prosecco, Peach Puree, Wild Hibiscus Syrup
Bloody Beer
7.00
PBR & Bloody Bob's Bloody Mary Mix, Tajin Rim
Mimosas
$8
Mimosa
Fresh Squeezed Valencia Orange Juice & Sparkling Wine
White Peach Mimosa
White Peach Juice & Sparkling Wine
Cranberry Mimosa
Cranberry Juice & Sparkling Wine
Juice, Espresso & Tea
Featuring Fair Trade, Organic Coffees by Bella Rosa
Fresh Squeezed Orange Juice
4.00
Fresh Viola Lemonade
3.00
Café Au Lait / Latte
3.75
Cappuccino / Americano
3.50
Ghirardelli Hot Chocolate
3.50
Numi Organic Teas
2.75
English Breakfast, Earl Grey, Green Jasmine, Chamomile (Decaf) , Gunpowder Green, Moroccan Mint (Decaf)
Cranberry / Tomato Juice
3.50
Coffee / Espresso
2.50
Ghirardelli Chocolate Mocha
3.75
Milks
2.00
Clover, Soy Organic, Almond
Iced Sport Tea
2.75
Sparkling & Rosé
J Cuvee Brut 2O
10.00
Avv Dry Rosé of Sangiovese
6.00
Amista Sparkling Grenache
6.00
La Marca Prosecco
6.00
Gustafson Rosé of Syrah
7.00
Sunday Brunch
Benedicts
Costeaux Benedict
15.00
Two poached Free-range Clover Stornetta Eggs, over our "Best of Show" Sourdough, featuring black forest ham, spinach, applewood smoked bacon, hass avocado & house-made hollandaise + potatoes
Garden Benedict
14.00
Two poached Free-range Clover Stornetta Eggs, over our English muffin, marinated artichoke hearts, asparagus tips, green onion, squash with our house-made hollandaise + seasonal fresh fruit
Omelettes
Parma Omelette
14.00
Free-range Clover Stornetta Eggs, prosciutto di Parma, asparagus tips, shaved Parmesan, cracked black pepper + potatoes
Egg White Garden Omelette
14.00
Free-range Clover Stornetta egg whites, spinach, sautéed squash, cherry tomatoes, jack cheese, green onion, bell pepper + seasonal fresh fruit
Costeaux Omelette
13.00
Free-range Clover Stornetta Eggs, applewood smoked bacon, spinach, sun dried tomato & brie + potatoes
Entrées
Croissant Breakfast Sandwich
13.00
All-butter croissant, applewood smoked bacon, hass avocado, Free-range Clover Stornetta Eggs & cheddar cheese + seasonal fresh fruit
Costeaux Quiche
13.00
Deep-dish quiche, black forest ham, bacon, mushrooms, onions, zucchini, spinach, garlic, Jarlsberg & cheddar cheeses + seasonal fresh fruit
Smoked Duck Sandwich
14.00
"Best of Show" grilled seeded sourdough bread with Willie Bird smoked duck breast, spinach, grilled onion & mushroom with French whole grain mustard mayonnaise + French country potato salad
Pain Perdu (French Toast)
13.00
Thick slices of the world's best cinnamon walnut bread, seasonal fruit compote + pure Vermont maple syrup
French Dip
15.00
House roasted rib eye, horseradish mayonnaise & caramelized onion on our classic sourdough roll, au jus + French country potato salad
Sides
Applewood Smoked Bacon
4.00
Hass Avocado
1.50
Basket of Assorted Toast
3.00
Two Free-Range Eggs Any Style
4.00
Chicken + Turkey Artichoke Sausage
4.00
Seasonal Fresh Fruit
4.50
Country Potatoes
3.00
Morning Bun / Muffin / Croissant
2.50
Cafe Menu
Croques + Mixed Greens
Croque-Madame
14.00
Brioche, black forest ham, Gruyère cheese, free-range egg, béchamel
Croque-Costeaux
16.00
Brioche, smoked salmon, chèvre, chive, béchamel
Croque-Monsieur
12.00
Brioche, black forest ham, Gruyère cheese, béchamel
Les "Coop" + Costeaux Toast Basket
Costeaux Omelette
14.00
Free-range egg, applewood smoked bacon, spinach, sun-dried tomato, brie + country potatoes
Costeaux Quiche
12.00
Deep-dish quiche, black forest ham, applewood smoked bacon, sautéed mushrooms, caramelized onions, zucchini, spinach, Jarlsberg & cheddar cheese + seasonal fresh fruit
Eggs Any Style
14.00
Free-range eggs, applewood smoked bacon or Aidells chicken/turkey artichoke sausage + country potatoes
West Avenue Egg White Omelette
14.00
Free-range egg whites, spinach, sautéed squash, mushroom, Jarlsberg cheese, green onion + seasonal fresh fruit
Parma Omelette
16.00
Free-range egg, prosciutto di Parma, asparagus tips, shaved parmesan, cracked black pepper + country potatoes
Salades + Costeaux Artisan Breads
add protein: duck, prosciutto, turkey, ahi, bacon or black forest ham $4
Nicoise Salad
16.00
Mixed greens, sesame-crusted wild ahi tuna, olives, potatoes, cherry tomatoes, red onion, green beans, hard-boiled egg, oregano vinaigrette
Duck Salad
12.00
Mixed greens, Willie Bird smoked duck breast, shaved almonds, chèvre, crostini, balsamic vinaigrette
Costeaux Salad
12.00
Mixed greens, caramelized walnuts, sultana grapes, Granny Smith apple, Point Reyes blue cheese, dijon vinaigrette
Egg Salad François
14.00
Free-range egg salad, smoked salmon, capers, arugula
Sandwiches
Smoked Duck Sandwich
16.00
Seeded sourdough grilled with Willie Bird smoked duck breast, spinach, grilled onion & mushroom, French whole grain mustard mayonnaise + French country potato salad
Seasonal Garden
14.00
Ciabatta, grilled eggplant & Portobello mushroom, caramelized onion, bell pepper, arugula, garlic, champagne vinaigrette + mixed greens
Cranberry Turkey
12.00
Nine-grain bread toasted, turkey breast, brie, cranberry, baby greens & avocado mayonnaise + mixed greens
Monte Cristo
15.00
The world's best cinnamon walnut bread, turkey breast, black forest ham, Jarlsberg cheese + mixed greens
Croissant
14.00
Butter croissant, free-range egg, applewood smoked bacon, hass avocado, cheddar cheese + seasonal fresh fruit
Seared Ahi Burger
16.00
Brioche bun, wild ahi tuna, cilantro, arugula, mayonnaise, red pepper + mixed greens
Autre Choses
Soup - French Onion Or Soup Du Jour
4.00
Pain Perdu (French Toast)
14.00
Thick slices of the world's best cinnamon walnut bread, seasonal fruit compote + pure Vermont maple syrup
Sides
Applewood Smoked Bacon
4.00
Hass Avocado
1.50
Basket of Assorted Toast
3.00
Two Eggs
4.00
Chicken + Turkey Artichoke Sausage
4.00
Seasonal Fresh Fruit
5.00
Country Potatoes
3.00
Kettle Chips
2.00
Specialty Drinks
Bloody Mary
9.00
Bloody Bob's Bloody Mary Mix, fermented vodka, Tajin Rim
Mimosa
8.50
Fresh squeezed orange juice, cranberry or peach, sparkling wine
Bloody Beer
7.00
PBR & Bloody Bob's Bloody Mary Mix, Tajin Rim
Wild Hibiscus Bellini
10.00
La Marca Prosecco, Peach Puree, Wild Hibiscus Syrup
Coffee, Tea & Espresso
Fair Trade, Organic Coffees by Bella Rosa Coffee Company
Coffee / Espresso
2.50
Ghirardelli Chocolate Mocha
3.75
Torani Syrups
0.75
Vanilla, Hazelnut, Caramel, Sugar-free Vanilla
Numi Organic Teas
2.75
English Breakfast, Earl Grey, Green Jasmine, Chamomile (Decaf) , Gunpowder Green, Moroccan Mint (Decaf)
Café Au Lait / Latte
3.75
Cappuccino / Americano / Hot Chocolate
3.50
Iced Sport Tea
2.75
Juice & Milk
Fresh Squeezed Orange Juice
4.00
Fresh Viola Lemonade
3.00
Milks
2.00
Clover (Whole & Non-fat) , Organic Soy, Almond
Cranberry / Tomato Juice
3.50
Arnold Palmer Or Italian Soda
3.50
Ghirardelli Hot Chocolate
3.50
Beers & Cider
Pbr, Milwaukee
3.00
Racer 5 Ipa, Healdsburg
4.00
Scrimshaw Pilsner, Ft. Bragg
4.00
Celt Apple Cider, Brittany
4.00
Red & White Wines
Mac Murray Pinot Noir
7.00
White Oak Chardonnay
8.00
Pedroncelli Zinfandel
6.00
Dcv Fumé Blanc
6.00
Sparkling & Rosé
J Cuvee Brut
10.00
Gustafson Rosé of Syrah
7.00
La Marca Prosecco
6.00
Dessert & Cake Menu
Cookies, cookies, cookies for all celebrations
Desserts, Tarts & Pastry
French Apple Tart
38.00
Buttery pate sucré shell filled with almond frangipane filling topped with thin slices of apples & a light apricot glaze
Chocolate Decadence Torte
35.00
Rich dense almost flourless torte finished with dark chocolate ganache
Caramel Macadamia Nut Tart
38.00
Toasted macadamia nuts, handmade caramel, topped with ganache; desserts above are 8-9 inches diameter and will serve approximately 12-14 people
Triple Chocolate Mousse
48.00
Three layers of mousse – dark chocolate, milk chocolate & white chocolate with a chocolate cookie crumb crust topped with a handmade chocolate rose
Tiramisu
35.00
Layers of white chiffon cake soaked with espresso & kahlua, filled with a mascarpone, rum & amaretto zabaglione topped with whipped cream & cocoa
Beehive
28.00
Sweet yeasted german dough, filled with bavarian custard, topped with slivered almonds & a light apricot glaze
Best of Show Cookie
Cousteau French Macarons
2.75
Our pastry chefs make a limited variety of french macarons which have won the best cookie at the sonoma county harvest fair
Tarts
$6
Lemon
Caramel
Pecan
French Fruit (4In)
Cakes for All Occasions
French Tuxedo Cake
48.00
Five thin layers of white chiffon filled with chocolate truffle and bavarian crème – finished with ganache
Carrot Cake
38.00
Carrots, pecans and cinnamon with a cream cheese frosting
Coconut Cake
30.00
Four layers white chiffon brushed with coconut milk, filled with coconut custard, swiss buttercream and covered in flaked coconut
Princess Cake - Best of Show
30.00
Three layers of white chiffon cake filled with bavarian custard, raspberry conserve & whipped cream enrobed in marzipan
St. Honoré
30.00
White chiffon brushed with rum, filled with rum custard & whipped cream atop a layer of puff pastry coated with chocolate butter cream & frosted with whipped cream, topped with rum custard bon bons
More Cakes
Raspberry French Silk
30.00
Three layers of chocolate devil's food cake, chocolate mousse, raspberry conserve, chocolate truffle with chocolate shaving finish
White Or Chocolate Champagne Cake
30.00
Four layers of cake brushed with rum, filled with bavarian rum custard, iced with whipped cream & topped with chocolate shavings
Midnight Chocolate Truffle
30.00
Four layers of moist chocolate cake iced & filled with creamy chocolate truffle
Hbg Celebration Cake
30.00
Four layers of poppy seed rum cake filled with raspberry conserve and frosted with a cream cheese icing
Type of Cake
6 inch rd - 6" diameter (approximate servings 8); 8 inch rd - 8" diameter (approximate servings 15); 1/4 sheet - 9"x13" (approximate servings 25); 1/2 sheet - 13"x18" (approximate servings 50). Multiple half sheet discount - 10% discount offered on multiple 1/2 sheet cakes of the same cake, filling, frosting and finish
Carrot Cake
38.00
French Tuxedo
48.00
Princess
30.00
Create Your Own
30.00
Chocolate Or White Champagne/ Choc Truffle Coconut Cake / Lemon Chiffon
30.00
Raspberry French Silk
30.00
Triple Chocolate Mousse
48.00
Create Your Own
Cake size: 6 inch rd. - 6 inch across (approx servings 6 - 8+); 8 inch rd. - 8 inch across (approx servings 10 - 16+); 1/4 sheet - 9"x13" (approx servings 25-30); 1/2 sheet - 13"x18" (approx servings 50-65)
Cake
Butter Vanilla White
Chocolate Devils Food
White Chiffon
Poppy Seed Rum
Filling
Bavarian Custard
Fudge
Raspberry Conserve
Whipped Cream
Chocolate Truffle
Lemon Curd
Rum Custard
Frosting
Cream Cheese
Whipped Cream
Butter Cream
Fudge
Chocolate Truffle
Chocolate Butter Cream
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The bakery is beloved for its legendary artisan breads, open air bakery café, desserts, and is a premier purveyor of wedding cakes. It has been a consistent award winner for specialty and artisan breads in the So. Co. Harvest Fair. This year, the Best of Show winner was Ciabatta.
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(707) 433-1913
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