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Delverde Pasta USA: Try Delverde's Pappardelle. This pasta is a large, flat noodle and ideal for rich hearty sauces. Pappardelle hasn't caught on in the U.S. but trust us, it's pretty delicious!
Delverde Pasta USA: Delverde's secret ingredient of producing great pasta is simple - it is made from using pure, natural spring water in our hometown, Fara San Martino. Try our pasta today!
Delverde Pasta USA: Try our Tagliatelle pasta! This pasta is similar in shape to fettuccine and can be served with a variety of sauces. For recipe ideas, visit us at www.facebook.com/DelverdePastaUSA
Delverde Pasta USA: Try Delverde's Pappardelle. This pasta is a large, flat noodle and ideal for rich hearty sauces. Pappardelle hasn't caught on in the U.S. but trust us, it's pretty delicious!
Delverde Pasta USA: Delverde's secret ingredient of producing great pasta is simple - it is made from using pure, natural spring water in our hometown, Fara San Martino. Try our pasta today!
Delverde Pasta USA: Our traditional pasta drying process takes time – we wait for the pasta to express itself perfectly. Try our pasta to taste the Delverde difference.
Delverde Pasta USA: Try our Tagliatelle pasta! This pasta is similar in shape to fettuccine and can be served with a variety of sauces. For recipe ideas, visit us at www.facebook.com/DelverdePastaUSA
Delverde Pasta USA: Try out Spaghetti Carbonara recipe. Buy: 16 oz Delverde Spaghetti, grated parmesan cheese, salt, ½ lb fried smoked bacon, 2 garlic cloves, dry white wine, cup cream, freshly ground black pepper.
201 Roosevelt Ave. (at Commercial Ave), Palisades Park, NJ
식료품점 · 6개의 팁과 리뷰
Delverde Pasta USA: Delverde's secret ingredient of producing great pasta is simple - it is made from using pure, natural spring water in our hometown, Fara San Martino. Try out our pasta today!
Delverde Pasta USA: Our traditional pasta drying process takes time – we wait for the pasta to express itself perfectly. Try out our pasta to taste the Delverde difference.
Delverde Pasta USA: Try Delverde's Pappardelle. This pasta is a large, flat noodle and ideal for rich hearty sauces. Pappardelle hasn't caught on in the U.S. but trust us, it's pretty delicious!
Delverde Pasta USA: Delverde's secret ingredient of producing great pasta is simple - it is made from using pure, natural spring water in our hometown, Fara San Martino. Try out our pasta today!
Delverde Pasta USA: Try our Tagliatelle pasta! This pasta is similar in shape to fettuccine and can be served with a variety of sauces. For recipe ideas, visit us at www.facebook.com/DelverdePastaUSA
Delverde Pasta USA: Our traditional pasta drying process takes time – we wait for the pasta to express itself perfectly. Try out our pasta to taste the Delverde difference.
Delverde Pasta USA: Try our Tagliatelle pasta! This pasta is similar in shape to fettuccine and can be served with a variety of sauces. For recipe ideas, visit us at www.facebook.com/DelverdePastaUSA
Delverde Pasta USA: Delverde's secret ingredient of producing great pasta is simple - it is made from using pure, natural spring water in our hometown, Fara San Martino. Try out our pasta today!
Delverde Pasta USA: Our traditional pasta drying process takes time – we wait for the pasta to express itself perfectly. Try out our pasta to taste the Delverde difference.
Delverde Pasta USA: Try Delverde's Pappardelle. This pasta is a large, flat noodle and ideal for rich hearty sauces. Pappardelle hasn't caught on in the U.S. but trust us, it's pretty delicious!
731 E Blithedale Ave (btwn. Ashford Ave. & Lomita Dr.), 밀밸리, CA
식료품점 · Scott Valley - Alto · 17개의 팁과 리뷰
Delverde Pasta USA: Delverde's secret ingredient of producing great pasta is simple - it is made from using pure, natural spring water in our hometown, Fara San Martino. Try out our pasta today!
Delverde Pasta USA: Our traditional pasta drying process takes time – we wait for the pasta to express itself perfectly. Try out our pasta to taste the Delverde difference.
Delverde Pasta USA: Try Delverde's Pappardelle. This pasta is a large, flat noodle and ideal for rich hearty sauces. Pappardelle hasn't caught on in the U.S. but trust us, it's pretty delicious!