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Duke's Waikiki

Duke's Waikiki

하와이 음식점 및 바$$$$
Waikiki, 호놀룰루
저장
공유
Duke's Waikiki
8.7/10
1,369
평가
사진2,454 사진 개
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Dining Room - Japanese Dinner Menu 7Barefoot Bar - Food 8Dining Room - Dessert 3Dining Room - Keiki 2Barefoot Bar - Japanese 7Dining-Room - Sunrise Drinks 6Dining Room - Wine & Cocktail Menu 19Barefoot Bar - Drinks 19Barefoot Bar - Keiki 2Dining Room - Lunch Buffet 1Dining Room - Breakfast Buffet 1Dining Room - Dinner Menu 6Dining Room - Lunch Menu 9
スターター (前菜)
パンコ フライド カラマリ
12.00
イカのパン粉揚げ、わさびとグアバのカクテルソース添え。
アヒポキ*
17.00
ハワイ近海産アヒ (マグロ) の赤身をスパイスの効いた醤油とふりかけで和えて、クラッカー添え。
サンドライ トマト フムス
11.00
バジル マカデミアナッツ ペスト、カラマタオリーブ、フェタチーズ、キュウリ、フラットブレッド。
チルド シーフード カクテル
15.00
ロブスター、シュリンプ、ホタテ、ハワイ産ハーツオブパーム (ココヤシ茎先端部の芯) 、パパイヤライム ビネグレットとミントオイルのソース。
ココナツ シュリンプ
15.00
えびのココナッツ衣揚げ、フリゼとリリコイのピリ辛ソース添え。
コリアン スティッキー リブ
15.00
コチュジャンでグレイズしたデュロック産ポークのリブ、チチャロン、レモングラス、ビーナッツのソース添え。
デュークス フェイマス サラダバー
デュークス フェイマス サラダバー
18.00
豊富な新新鮮野菜やフルーツ、グレーン、パスタ、ガーデンサラダ、パンをご自由におとりいただけます。
アイランド フェイバレット
$4の追加でデュークス フェイマス サラダバーをつけられます。
ソイ ジンジャー グリルド チキン
25.00
放し飼いで飼育された地鶏の胸肉を生姜と醤油でグリル、パイナップルのレリッシュをかけて。
ベイビー バック ポーク リブ
26.00
オール ナチュラル デュロック種ポークのリブ、特製マンゴ バーベキューソース、フライドポテト。
串焼きカバブ
26.00
地鶏の照り焼き、ステーキ*、ピーマン、オニオン、ズッキーニのカバブ、ローストパイナップルのサルサ添え。
ロースト ベジタブル & キヌア スタッフド ペッパーズ
22.00
野菜のローストとピーマンのキヌア詰め、ケールのソテーとトマトフーリ添え。
新鮮な魚料理
$28-32。季節ごとに獲れたハワイ近海の新鮮な旬の魚料理を楽しみください。(海を大切にするハワイアンの伝統を守って獲った食材です。) 係員が日本の魚についてご説明しますので、下記の料理法からお選びください。
ベイクド デュークス スタイル
レモン、ガーリック、バジルのグレイズ、トマト ガストリック
セブン スパイス アヒ
ミディアムレアのマグロ*、パパイヤ マスタードソース、フライ添え
ソテー マックナッツ & ハーブ
パルメザンチーズとパン粉を軽く振りかけたハーブ風味フライ、レモン ケイパー バターソースをかけて
スパイシー セサミ ジンジャー ローステッド
特製甘辛コチュジャン グレイズ、アジア梨のレリッシュをかけて
シーフード
シーフード ルアウ
26.00
ホタテ、エビ、新鮮な地元産の魚と野菜のココナッツ ジンジャー風味、ライス添え。
トリスタン ロブスター テールズ
トリスタン産ロブスター2尾のブランディ シャロット ハーブバター ロースト。
ステーキ & プライムリブ
プライム トップ サーロイン
26.00
USDA認証プライムビーフのグリル、キャラメライズド マウイオニオン デミグレース。
プレフ スタイル フィレ オブ ビーフ テンダーロイン
35.00
テンダーロインの牛フィレをハワイアン シーソルト (海塩) 、ブラウンシュガー、ペッパー、ローストガーリックバターとともに直火でグリル。
スロー ロースト プライム リブ (数に限りがあります)
32.00
ダブル アール ランチ 特製ビーフの最高のプライムカット。
テイク ユア ステーキ サーフィン
ステーキの付け合わせにピッタリ: 下記2アイテムをステーキとともに
クリスピー ココナッツ シュリンプ
12.00
えびのココナッツ衣揚げ
1/4 ポンド トリスタン ロブスター テール
18.00
トリスタン産ロブスター (112g) のブランディ シャロット ハーブバター ロースト
Pupus
Panko Fried Calamari
15.00
Wasabi-guava cocktail sauce
Waikiki Hot Wings
14.50
'spicy' all natural chicken wings, duke's special sauce
Sun Dried Tomato Hummus
11.00
Basil-macadamia nut pesto, kalamata olives, feta, cucumbers, flatbread
Ahi Sashimi*
18.00
Daikon, carrot, wasabi, shoyu
Ahi Poke*
17.00
Local ahi, shoyu style, shaved jalapeño, furikake cracker, chili aioli
Duke's Nachos
14.00
Black beans, jalapeños, pico de gallo, guacamole, sour cream, colby-jack cheese
Grilled Chicken Quesadilla
13.00
All natural chicken, colby-jack cheese, guacamole, chipotle crema
Coconut Shrimp
16.50
Lilikoi chili water, pickled cucumbers
Salads & Soup
add grilled chicken $7 or fresh fish $9 to any salad
Kale Caesar
10.00
Duke's famous tossed caesar, romaine, kale, parmesan, homemade dressing, balsamic tomatoes
Seafood Chowder
9.00
New england style, local fish, clams, duroc bacon, fresh herbs
Caramelized Beet^
11.50
Pan roasted beets, arugula, goat cheese, candied mac nuts
Waipoli Farms Mixed Greens
8.50
Local lettuces, carrots, watermelon radish, tomatoes, cucumbers, balsamic vinaigrette
Island Favorites
Korean Steak Street Tacos*
16.50
Kalbi marinated steak, salsa verde, cabbage, onions, cilantro, flour tortillas
Baby Back Ribs
17.00
Compart family farms duroc pork, mango bbq sauce, fries
Chicken Katsu
16.50
All natural chicken, panko crusted, katsu dipping sauce, steamed rice, macaroni salad
Coconut Shrimp & Fries
24.00
Lilikoi chili pepper water
Steak & Fries
21.00
Usda prime grade sirloin*, roasted garlic butter, arugula salad, fries
Fresh Fish
$19.50. The fresh Hawaiian fish we serve are available according to their season in keeping with Hawaiian fishing traditions and respect for the sea (Kai)
Cajun Fish Tacos
Flour tortillas, tomatillo sauce, guacamole, pico de gallo, fresh tortilla chips
Fish Sandwich
Hawaiian sweet bread, lemon caper aioli, pickled cucumbers, iceberg, potato chips
Fish & Chips
Kona brewing co. beer battered, citrus herbed tartar sauce
Lunch Buffet
11:30AM TO 3:00PM
Lunch Buffet
19.00
Our bountiful salad bar highlighting locally grown hawaii produce | fresh hawaiian fish | teriyaki chicken | ahi poke bowls* | all natural kalua pork and cabbage | healthy ancient grain salads | vegetable yakisoba noodles
Sandwiches & Burgers
substitute a small caesar or garden salad for $3; gluten free buns available
Crispy Chicken Blt
15.50
All natural chicken, panko crust, applewood smoked bacon, onions, ranch, brioche bun, chips
Pulled Pork Sandwich
15.00
Imu style duroc pork, bbq & tomatillo sauces, watercress, tomato, red onions, hawaiian sweet bread, chips
Burgers
half pound, hand ground chuck, brisket, hanging tender angus blend, brioche bun, fries; Vegetable burger substitute available
Duke's Cheeseburger*
15.50
Aged cheddar, shredded iceberg, tomatoes, maui island dressing
Chef's Burger*
19.00
Blue cheese, arugula, balsamic tomato jam, bacon, carmelized onion
Mango Bbq Bacon Burger*
17.50
Applewood smoked duroc bacon, white cheddar, ranch dressing, grilled onions
Dessert
Kimo's Original Hula Pie®
11.00
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Specialty Hula Pie®
12.00
A twist on our classic, your server will explain today's chef 's preparation
Dessert
Kimo's Original Hula Pie®
11.00
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Pono Pie
9.00
Locally made with "ulu" (hawaiian breadfruit) , passion fruit, toasted coconut, macadamia nuts, strawberries, honey. Gluten, sugar, dairy free
Specialty Hula Pie®
12.00
Your server will explain today's chef 's preparation
Chocolate Cake
8.00
Chocolate cookie crust, chocolate fudge cake, topped with white and dark chocolate mousse, raspberry sauce
Drink Your Dessert
$12; Thirsty for an after dinner martini?
Mint Chocolate Chip
Tiramisu
Blueberry Cheesecake
Dark Forest
Featured Drinks
Exitus Bourbon Barrel Aged Red Blend
12.00
Ferreira 10 Year Tawny Port
13.50
The Real Mccoy 10 Year Rum
12.00
Macallan's 18 Year Sherry Oak Scotch
23.00
Koloa Iced Coffee
10.00
Fonseca Bin 27 Ruby Port
9.50
Maker's Mark "Private Select" Bourbon (Barrel Series)
15.50
Balvenie 14 Year Caribbean Cask Scotch
13.00
Illy Cold Brewed Coffee
6.50
Keoki's Coffee
9.50
For the Keiki
all meals include choice of pineapple, rice, or fries and choice of 2% milk or apple juice
Grilled Cheese
9.00
Yellow and white Boar's Head cheddar
Keiki Cheeseburger
10.00
Cheddar cheese, lettuce, tomato
Fish & Chips
13.00
Battered, fried crisp, tartar sauce
Chicken Tenders
10.00
All natural chicken breast, panko, ranch dipping sauce
Keiki Tomato Pasta
9.00
Pennette pasta, marinara, parmesan
Dessert
Ice Cream Sundae
4.00
Vanilla bean ice cream, chocolate & caramel sauces, whipped cream, maraschino cherry
ププス (おつまみ)
パンコ フライド カラマリ
12.00
イカのパン粉揚げ、わさびとグアバのカクテルソース添え。
グリルド チキン ケーサディーヤ
12.00
オールナチュラル鶏肉のグリル、コルビージャックチーズ、ワカモレ、チポトレ (唐辛子) クリームソース。
サンドライ トマト フムス
11.00
バジル マカデミアナッツ ペスト、カラマタオリーブ、フェタチーズ、キュウリ、フラットブレッド。
アヒポキ*
17.00
ハワイ近海産アヒ (マグロ) の赤身をスパイスの効いた醤油とふりかけで味わえて、クラッカー添え。
デュークス ナチョス^
13.00
ブラックビーン、ハラペーニョ、ピコ デ ガヨ、ワカモレ、サワークリーム、コルビージャックチーズ、トルティーヤチップス。
ワイキキ ホット ウイングス^
14.00
スパイスの効いた放し飼いで飼育された地鶏の手羽先、デュークス特製ソース添え。
サラダ
シーザー
10.00
デュークス名物のシーザーサラダ。
グリルド チキン シーザー
15.00
地鶏胸肉のグリル、ロメインレタス、ガーリック クルトン、自家製ドレッシング。
キャラメライズド ビーツ^
12.00
赤カブのパンロースト、ルッコラ、ゴートチーズ、キャンディード (砂糖煮) マカデミアナッツ。
ステーキ&ウェッジ^
18.00
チェフの厳選ステーキ、レタス、ベーコン、キャンディード (砂糖煮) クルミとブルーチーズのサラダ。
アイランド フェイバレット
コリアン ステーキ ストリート タコス
16.00
韓国風カルビのステーキ、サルサ ヴェルデ、キャベツ、タマネギ、パクチー、トルティーヤ。
マカデミアナッツ チキン カツ
15.00
マカデミアナッツをまぶして揚げた地鶏胸肉のカツ、とんかつソース、ライス、ポテトマカロニサラダ。
ベイビー バック リブ
17.00
オールナチュラル デュロック種ポークのリブ、特製マンゴ バーベキューソース、 フライドポテト。
ランチ ビュッフェ
ランチ ビュッフェ
19.00
11:30AM 〜 3:00PM。ハワイ新鮮な地産品をハイライトしたバラエティーのあるグリル&サラダバーをお楽しみください。地引き網魚で獲れた新鮮な魚のシチュー|地鶏の照り焼き|その場で調理するパスタ|グリルド パニニ スペシャル|オールナチュラル カルア ポーク (蒸し焼き豚) & キャベツ|ヘルシーなエンシェント グレイン サラダ
新鮮な魚料理
$19。季節ごとに獲れたハワイ近海の新鮮な旬の魚料理を楽しみください。(海を大切にするハワイアンの伝統を守って獲った食材です。)
ケイジャン フィッシュ タコス
ケイジャン風の魚のグリル、トルティーヤ、トマティロソース、ワカモレ、ピコ デ ガヨ、揚げたてチップス
シラントロ味噌グレイズ^
トロピカル サルサ、ライス、キュウリのなます。
フィッシュ & チップス
コナ ブリューイング カンパニーの地ビールにつけて揚げた白身魚、ハーブ入りタルタルソース
サンドイッチ & バーガー
すべてのサンドイッチとバーガーには、フライドポテトがついています。ご希望で、グルテンフリーのパンもご注文できます。$2の追加でシーザーサラダ、またはガーデンサラダをつけられます。
デュークス 1/2ポンド チーズバーガー
15.00
数種のビーフをブレンドしたデュークス特製ひき肉のパティ (225g) 、チェダーチーズ、レタスの細切り、トマト、マウイ アイランド ドレッシング、ブリオッシュ生地のバンズ。ご希望により、ベジタブルバーガーに変更することも可能です。
ケイジャン グリルド チキン サンドイッチ
14.00
放し飼いで飼育された地鶏の胸肉をケイジャン風にグリル、アボカド、スイスチーズ、ベーコン、ブリオッシュ生地のバンズ、ランチドレッシング
マンゴ バーベキュー べーコンバーガー
17.00
リンゴの木でスモークしたベーコン、ホワイトチェダーチーズ、ランチドレッシング、グリルド オニオン
プールド ポーク サンドイッチ
13.00
ハワイアン イム風 (蒸し焼き) デュロック種ポーク、トマティロ&バーベキューソース、クレッソン、トマト、レッドオニオン、ハワイアン スイート ブレッド
デザート
キモズ オリジナル フラ パイ
10.00
マカダミアナッツが入ったアイスクリームに、チョコレート クッキー クラスト、ホイップクリーム、ホット ファッジ、ローストしたマカダミアナッツをトッピングした名物アイスクリームパイ。
スペシャリティ フラ パイ
11.00
シェフの日替わりスペシャル アイスクリームパイ。本日のフレイバーは係員にお訪ねください。
Virgin Drinks
Mango Sunrise
7.00
Fresh tropical ppog juice blended with mango, strawberry and passion fruit
Liquid Sunshine
7.00
Housemade blueberry simple syrup, mango puree, fresh pineapple juice, muddled lemon topped with soda
Coco Cooler
7.00
Waiola coconut water, lime, basil, and fresh pineapple juice
Sandia Sparkler
7.00
Fresh watermelon juice, lime, cucumber, simple syrup, basil and club soda
Island Fresh Juice
Island Fresh Juice
5.00
Ppog, pineapple, orange, or guava
Featured Drinks
Illy Cold Brewed Coffee
6.50
Waiola Coconut Water
4.00
Hot Chocolate
4.00
Bottled Sparkling Water
4.50
Tropical Green Tea
4.00
Duke's Signature Mimosa
Duke's Signature Mimosa
5.00
Lilikoi juice & sparkling wine
Early Morning Eye Openers
"Wake Up" Your Beer
9.50
A glass of kona longboard lager with your choice of flavor: spicy michelada, bloody mary, or clamato
C-Mist
11.00
Vodka, st. germain, lemon, mint, and grapefruit juice
Dawn Patrol
11.00
Bulleit bourbon, housemade vanilla, lavender and honey simple syrup, lemon and ginger beer
Koloa Iced Coffee
11.00
Illy cold brewed coffee with kauai's koloa dark rum, baileys, coconut, and vanilla cream
Bloody Marys
Bacon Bloody Mary
11.00
With a bacon salt rim and an applewood smoked bacon garnish
Spicy Bloody Mary
11.00
With a cayenne pepper rim and garnished with a housemade pickled pepper
Tropical Drinks
$10–$11
Endless Summer
A tropical blend of mango and citrus vodka with guava, coconut, and passion fruit juice
Lava Flow
Rum, blended with pineapple juice and coconut with a strawberry eruption
Tropical Itch
Passion fruit juice, vodka and rum, served with a backscratcher
Lahaina Burst
Pau vodka, made from maui gold pineapples, shaken with passion fruit and sparkling wine
Duke's Mai Tai
Duke's Mai Tai
13.00
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
Exotic Cocktails
$12
Coconut Mojito
A blend of coconut and mint, with kai coconut shochu and kauai's koloa gold rum. Add a flavor-guava, lilikoi or mango
Blue Gin-Ger
Fid street gin, st. germain, ginger ale and fresh blueberry
Hawaiian Time
Strawberry basil lemonade with absolut mandrin and kai lemongrass ginger shochu
Guava Jamz
A blend of maui's ocean vodka with lemonade, lime juice and guava
Wela-Rita
A spicy mix of karma tequila and jalapeños with a splash of strawberry, passion fruit and li hing mui
From the Top Shelf
$14
Tall, Dark and Chance Um'
Made with reposado mezcal from xicaru, housemade blackberry thyme simple syrup, limes and soda, rimmed with kiawe smoked sea salt
Honi Honi
Our take on a classic mai tai. a little less sweet and a little bit "boozy". Koloa rums from kauai, grand marnier, fresh limes, macadamia nut simple syrup and fresh pineapple juice
Guavanero Margarita
Tanteo habanero infused blanco tequila, fresh sweet and sour and guave puree topped with sea kissed guava sour from lanikai brewing co
Molokai Mule
Bulleit bourbon, muddled limes, honey lavender vanilla simple syrup and cock 'n bull ginger beer
Sunset Sour
Selvarey aged rum, muddled lemons, fresh sweet and sour and a malbec float
Virgin Tropical Drinks
$7. From Our Garden: Whenever possible, we utilize fresh herbs from our rooftop garden for our cocktails
Banana Split
A delicious blend of vanilla, chocolate and banana
Sandia Sparkler
Fresh watermelon juice, lime, cucumber, simple syrup and basil with club soda
Tropical Smoothie
A tropical blend of mango, banana and vanilla
On Tap
Duke's proudly uses the 29º Blizzard Draft System
Longboard Lager, Kailua-Kona, Big Island
7.50
167.49 Miles
Big Swell Ipa Maui Brewing, Kihei, Maui
8.00
101.76 Miles
South Shore Stout, Honolulu Beerworks, Kaka'ako, Oahu
9.00
4.6 Miles
Coors Light, Golden, Colorado
6.50
3297.42 miles
Bud Light, St. Louis, Missouri
7.00
4127.00 miles
Tropical Punch Island Seltzer, Kailua-Kona, Big Island
8.50
167.49 Miles | 1 carb
Duke's Blonde Ale, Kailua-Kona, Big Island
7.50
167.49 Miles
English Brown Al, Waikiki Brewing Company, Waikiki, Oahu
8.00
1.3 Miles
Saint Archer Hazy Ipa Saint Archer Brewing Co, San Diego, Ca
8.50
2,607.00 Miles
Pacifico, Mazatlan, Mexico
7.00
3273.00 miles
Stella Artois, Leuven, Belgium
7.50
7,234.63 miles
Craft Collaboration
Lanikai Brewing Co.
Sea Kissed Guava Sour, Lanikai, Oahu
9.50
16.1 Miles. A unique sour beer we created with lanikai brewing co that uses local guava and a hint of molokai sea salt to give you a slightly sweet and sour beer that is light and refreshing
Surf Sampler
$15. A sampling of four beers from local breweries:
Duke's Blonde Ale
Sea Kissed Guava Sour
South Shore Stout
Big Swell Ipa
Bottled Beer
Ace Pineapple Cider
9.50
St. Pauli Girl
7.00
Non-alcoholic
Soda and More
Illy Cold Brewed Coffee
6.50
Maui Brewing Root Beer
4.50
Bottled Sparkling Water
4.50
Cock 'N Bull Ginger Beer
4.50
Bundaberg Craft Flavored Soda
4.50
Waiola Coconut Water
4.00
Craft Distillery Spirits
Duke's Waikiki partners with creative distilleries that barrel and bottle especially for us. We hope you enjoy them like we do
Maker's Mark "Duke's Private Select" Bourbon
15.50
Our personal collaboration with Maker's Mark to create a one of a kind barrel strength bourbon that we hand picked 10 different wooden staves to age for an additional 9 weeks to create a unique flavor profile. Tasting Notes: Caramel and brown sugar aromas complimented by dried fruit, spice and honey on the palate. Vanilla and oak temper the heat of the 108 proof bourbon and give it a long, warm and lingering finish
Barrel to Glass
Line 39 | Chardonnay | California
9.00
Line 39 | Pinot Noir | California
9.00
Day Owl | Barbera Rose | California
10.00
Bonny Doon 'a Proper Claret' | Red Blend | California
13.00
Whites & Rosé
Selbach 'Ahi' | Riesling | Mosel, Germany
9.50
Zaca Mesa | Viognier | California
42.00
Palmina | Pinot Grigio | Santa Barbara County
45.00
Ferrari Carano | Fume Blanc | Napa Valley
32.00
Kim Crawford | Sauvignon Blanc | Marlborough, New Zealand
12.00
Duckhorn | Sauvignon Blanc | Napa Valley
65.00
Raymond 'R Collection' | Chardonnay | California
10.50
Stuhlmuller 'Estate' | Chardonnay | Alexander Valley
14.00
Rombauer | Chardonnay | Carneros
79.00
Monchhof 'Mosel Slate' | Riesling Spatlese | Mosel, Germany
49.00
Alverdi | Pinot Grigio | Italy
8.50
Acrobat | Pinot Gris | Oregon
9.50
St. Supery | Sauvignon Blanc | Napa Valley
10.00
Cape Mentelle | Sauvignon Blanc + Semillon | Margaret River, Australia
55.00
Cloudy Bay | Sauvignon Blanc | Marlborough, New Zealand
70.00
Butter | Chardonnay | California
46.00
Brocard 'Vau De Vey' Premier Cru | Chardonnay | Chablis, France
70.00
Tiny Bubbles
Mionetto | Prosecco | Treviso, Italy
46.00
Lokelani | Rose | Maui, Hawaii
12.00
Dom Perignon | Brut | Epernay, France
250.00
Gruet | Brut | New Mexico
10.00
Veuve Clicquot 'Yellow Label' | Brut | Reims, France
115.00
Reds
Meiomi | Pinot Noir | California
13.00
Domaine Drouhin | Pinot Noir | Willamette Valley, Oregon
80.00
Hess Collection 'Artezin' | Zinfandel | Mendocino County
10.00
Madfish | Shiraz | Western Australia
10.00
Charles Smith 'Velvet Devil' | Merlot | Columbia Valley, Wa
9.50
Chateau Mongravey | Cabernet Sauvignon Blend | Margaux, Bordeaux
70.00
Rodney Strong | Cabernet Sauvignon | Sonoma County
10.00
Canvasback By Duckhorn | Cabernet Sauvignon | Red Mountain, Washington
78.00
Silver Oak | Cabernet Sauvignon | Alexander Valley
120.00
Craggy Range | Pinot Noir | Martinborough, New Zealand
59.00
Pulenta 'La Flor' | Malbec | Mendoza, Argentina
11.00
Dashe | Zinfandel | Dry Creek Valley
54.00
Stolpman 'Para Maria' | Syrah | Ballard Canyon, Ca
64.00
Decoy By Duckhorn | Merlot | Sonoma County
59.00
Orin Swift "Palermo" | Cabernet Sauvignon Blend | California
80.00
Obsidian Ridge | Cabernet Sauvignon | Red Hills Lake County
16.00
Peju | Cabernet Sauvignon | Napa Valley
95.00
Frank Family 'Winston Hill' | Cabernet Sauvignon | Rutherford, Napa Valley
260.00
Wine Flights
Try one of our wine flights $14
White
St. Supery | Sauvignon Blanc | Napa Valley, California
Raymond 'R Collection' | Chardonnay | California
Red
Artezin | Zinfandel | Mendocino County, California
Charles Smith Velvet Devil | Merlot | Washington
Hapa Mix
Hapa Mix
Choose one white and one red selection to pair together
Tropical Drinks
$10–$11
Endless Summer
A tropical blend of mango and citrus vodka with guava, coconut, and passion fruit juice
Lava Flow
Rum, blended with pineapple juice and coconut with a strawberry eruption
Tropical Itch
Passion fruit juice, vodka and rum, served with a backscratcher
Lahaina Burst
Pau vodka, made from maui gold pineapples, shaken with passion fruit and sparkling wine
Duke's Mai Tai
Duke's Mai Tai
13.00
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
Exotic Cocktails
$12
Coconut Mojito
A blend of coconut and mint, with kai coconut shochu and kauai's koloa gold rum. Add a flavor-guava, lilikoi or mango
Blue Gin-Ger
Fid street gin, st. germain, ginger ale and fresh blueberry
Hawaiian Time
Strawberry basil lemonade with absolut mandrin and kai lemongrass ginger shochu
Guava Jamz
A blend of maui's ocean vodka with lemonade, lime juice and guava
Wela-Rita
A spicy mix of karma tequila and jalapeños with a splash of strawberry, passion fruit and li hing mui
From the Top Shelf
$14
Tall, Dark and Chance Um'
Made with reposado mezcal from xicaru, housemade blackberry thyme simple syrup, limes and soda, rimmed with kiawe smoked sea salt
Honi Honi
Our take on a classic mai tai. a little less sweet and a little bit "boozy". Koloa rums from kauai, grand marnier, fresh limes, macadamia nut simple syrup and fresh pineapple juice
Guavanero Margarita
Tanteo habanero infused blanco tequila, fresh sweet and sour and guave puree topped with sea kissed guava sour from lanikai brewing co
Molokai Mule
Bulleit bourbon, muddled limes, honey lavender vanilla simple syrup and cock 'n bull ginger beer
Sunset Sour
Selvarey aged rum, muddled lemons, fresh sweet and sour and a malbec float
Virgin Tropical Drinks
$7. From Our Garden: Whenever possible, we utilize fresh herbs from our rooftop garden for our cocktails
Banana Split
A delicious blend of vanilla, chocolate and banana
Sandia Sparkler
Fresh watermelon juice, lime, cucumber, simple syrup and basil with club soda
Tropical Smoothie
A tropical blend of mango, banana and vanilla
On Tap
Duke's proudly uses the 29º Blizzard Draft System
Longboard Lager, Kailua-Kona, Big Island
7.50
167.49 Miles
Big Swell Ipa Maui Brewing, Kihei, Maui
8.00
101.76 Miles
South Shore Stout, Honolulu Beerworks, Kaka'ako, Oahu
9.00
4.6 Miles
Coors Light, Golden, Colorado
6.50
3297.42 miles
Bud Light, St. Louis, Missouri
7.00
4127.00 miles
Tropical Punch Island Seltzer, Kailua-Kona, Big Island
8.50
167.49 Miles | 1 carb
Duke's Blonde Ale, Kailua-Kona, Big Island
7.50
167.49 Miles
English Brown Al, Waikiki Brewing Company, Waikiki, Oahu
8.00
1.3 Miles
Saint Archer Hazy Ipa Saint Archer Brewing Co, San Diego, Ca
8.50
2,607.00 Miles
Pacifico, Mazatlan, Mexico
7.00
3273.00 miles
Stella Artois, Leuven, Belgium
7.50
7,234.63 miles
Craft Collaboration
Lanikai Brewing Co.
Sea Kissed Guava Sour, Lanikai, Oahu
9.50
16.1 Miles. A unique sour beer we created with lanikai brewing co that uses local guava and a hint of molokai sea salt to give you a slightly sweet and sour beer that is light and refreshing
Surf Sampler
$15. A sampling of four beers from local breweries:
Duke's Blonde Ale
Sea Kissed Guava Sour
South Shore Stout
Big Swell Ipa
Bottled Beer
Ace Pineapple Cider
9.50
St. Pauli Girl
7.00
Non-alcoholic
Soda and More
Illy Cold Brewed Coffee
6.50
Maui Brewing Root Beer
4.50
Bottled Sparkling Water
4.50
Cock 'N Bull Ginger Beer
4.50
Bundaberg Craft Flavored Soda
4.50
Waiola Coconut Water
4.00
Craft Distillery Spirits
Duke's Waikiki partners with creative distilleries that barrel and bottle especially for us. We hope you enjoy them like we do
Maker's Mark "Duke's Private Select" Bourbon
15.50
Our personal collaboration with Maker's Mark to create a one of a kind barrel strength bourbon that we hand picked 10 different wooden staves to age for an additional 9 weeks to create a unique flavor profile. Tasting Notes: Caramel and brown sugar aromas complimented by dried fruit, spice and honey on the palate. Vanilla and oak temper the heat of the 108 proof bourbon and give it a long, warm and lingering finish
Barrel to Glass
Line 39 | Chardonnay | California
9.00
Line 39 | Pinot Noir | California
9.00
Day Owl | Barbera Rose | California
10.00
Bonny Doon 'a Proper Claret' | Red Blend | California
13.00
Whites & Rosé
Selbach 'Ahi' | Riesling | Mosel, Germany
9.50
Zaca Mesa | Viognier | California
42.00
Palmina | Pinot Grigio | Santa Barbara County
45.00
Ferrari Carano | Fume Blanc | Napa Valley
32.00
Kim Crawford | Sauvignon Blanc | Marlborough, New Zealand
12.00
Duckhorn | Sauvignon Blanc | Napa Valley
65.00
Raymond 'R Collection' | Chardonnay | California
10.50
Stuhlmuller 'Estate' | Chardonnay | Alexander Valley
14.00
Rombauer | Chardonnay | Carneros
79.00
Monchhof 'Mosel Slate' | Riesling Spatlese | Mosel, Germany
49.00
Alverdi | Pinot Grigio | Italy
8.50
Acrobat | Pinot Gris | Oregon
9.50
St. Supery | Sauvignon Blanc | Napa Valley
10.00
Cape Mentelle | Sauvignon Blanc + Semillon | Margaret River, Australia
55.00
Cloudy Bay | Sauvignon Blanc | Marlborough, New Zealand
70.00
Butter | Chardonnay | California
46.00
Brocard 'Vau De Vey' Premier Cru | Chardonnay | Chablis, France
70.00
Tiny Bubbles
Mionetto | Prosecco | Treviso, Italy
46.00
Lokelani | Rose | Maui, Hawaii
12.00
Dom Perignon | Brut | Epernay, France
250.00
Gruet | Brut | New Mexico
10.00
Veuve Clicquot 'Yellow Label' | Brut | Reims, France
115.00
Reds
Meiomi | Pinot Noir | California
13.00
Domaine Drouhin | Pinot Noir | Willamette Valley, Oregon
80.00
Hess Collection 'Artezin' | Zinfandel | Mendocino County
10.00
Madfish | Shiraz | Western Australia
10.00
Charles Smith 'Velvet Devil' | Merlot | Columbia Valley, Wa
9.50
Chateau Mongravey | Cabernet Sauvignon Blend | Margaux, Bordeaux
70.00
Rodney Strong | Cabernet Sauvignon | Sonoma County
10.00
Canvasback By Duckhorn | Cabernet Sauvignon | Red Mountain, Washington
78.00
Silver Oak | Cabernet Sauvignon | Alexander Valley
120.00
Craggy Range | Pinot Noir | Martinborough, New Zealand
59.00
Pulenta 'La Flor' | Malbec | Mendoza, Argentina
11.00
Dashe | Zinfandel | Dry Creek Valley
54.00
Stolpman 'Para Maria' | Syrah | Ballard Canyon, Ca
64.00
Decoy By Duckhorn | Merlot | Sonoma County
59.00
Orin Swift "Palermo" | Cabernet Sauvignon Blend | California
80.00
Obsidian Ridge | Cabernet Sauvignon | Red Hills Lake County
16.00
Peju | Cabernet Sauvignon | Napa Valley
95.00
Frank Family 'Winston Hill' | Cabernet Sauvignon | Rutherford, Napa Valley
260.00
Wine Flights
Try one of our wine flights $14
White
St. Supery | Sauvignon Blanc | Napa Valley, California
Raymond 'R Collection' | Chardonnay | California
Red
Artezin | Zinfandel | Mendocino County, California
Charles Smith Velvet Devil | Merlot | Washington
Hapa Mix
Hapa Mix
Choose one white and one red selection to pair together
Entrées
Grilled Cheese
9.00
Yellow and white Boar's Head cheddar.
Keiki Cheeseburger
10.00
Grilled burger, cheddar cheese, lettuce, tomato.
Fish & Chips
13.00
Battered, fried crisp, tartar sauce.
Macadamia Nut Fried Chicken Tenders
10.00
Chicken breast, buttermilk crust, ranch dipping sauce.
Keiki Tomato Pasta
9.00
Pennette pasta, marinara, parmesan.
Dessert
Ice Cream Sundae
4.00
Vanilla bean ice cream, chocolate & caramel sauces, whipped cream, maraschino cherry.
Ono Pops
4.00
Locally handmade popsicles made with organic island ingredients.
Lunch Buffet
$19; Our bountiful salad bar highlighting locally grown Hawaii produce
Hukilau Fresh Fish Stew
Grilled Panini Special
All Natural Kalua Pork & Cabbage
Made to Order Pasta
Grilled Teriyaki Jidori Chicken
Healthy Ancient Grain Salads
Breakfast Buffet
$18
Made-to-Order Omelets
With a selection of fresh vegetables, breakfast meats and cheese
Scrambled Eggs
Hawaii's Own Spicy Portuguese Sausage
Breakfast Potatoes with Onions and Peppers
Granola, Cornflakes, & Fruit Loops®
Miso Soup
Selection of Breakfast Breads
Including English Muffins and Bagels
Eggs Benedict
Banana Pancakes, Traditional Pancakes & French Toast
Choose from tropical strawberry, coconut or traditional maple syrup
Bacon & Chicken Sausage
Fresh Local Fruit
Papaya, pineapple, cantaloupe, honeydew, watermelon, grapefruit, oranges, grapes
Yogurt & Cottage Cheese
Green Salad
Cucumbers, carrots, papaya seed dressing
Fresh Brewed Coffee and Hot Tea
Pupus
Panko Fried Calamari
15.00
Wasabi-guava cocktail sauce
Ahi Poke*
17.00
Local ahi, shoyu style, shaved jalapeño, furikake cracker, chili aioli
Crab Cakes
19.00
Lump crab, old bay, preserved meyer lemon, lemon caper aioli
Ahi Sashimi*
18.00
Daikon, carrot, wasabi, shoyu
Coconut Shrimp
16.50
Lilikoi chili water, pickled cucumbers
Seafood Chowder
9.00
New england style, local fish, clams, duroc bacon, fresh herbs
Sun Dried Tomato Hummus
11.00
Basil-macadamia nut pesto, kalamata olives, feta, cucumbers, flatbread
Korean Sticky Ribs
15.50
Crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
Island Favorites
Huli Huli Chicken
25.50
All natural chicken breast, garlic, ginger, and shoyu marinade, pineapple relish
Baby Back Pork Ribs
27.00
All natural duroc pork, yukon gold mash, mango bbq sauce
Kushiyaki Kabob*
27.00
Grilled skewers of teriyaki chicken, steak, peppers, onions, zucchini, roasted pineapple salsa
Lilikoi Glazed Tofu
23.50
Charred bok choy, sesame grilled asparagus, forbidden rice
Duke's Famous Salad Bar
Add duke's famous salad bar to your main course for $5
Duke's Famous Salad Bar
18.00
A bountiful selection of fresh locally grown vegetables, ancient grains, pasta, garden salads, fresh fruit and warm breads
Fresh Fish
$28 - $33; Hawaiian traditions respect the sea (Kai) by only fishing for specific fish during certain seasons. We honor these traditions. The fresh Hawaiian fish we serve are available according to their season. Your server will explain which fresh fish are available with the following preparations:
Baked "Duke's Style"
Lemon-garlic-basil glaze, black forbidden rice, tomato gastrique
Seven Spice Ahi*
Seared rare, black forbidden rice, papaya mustard sauce
Sautéed Mac Nut & Herb
Panko and parmesan crust, basmati wheatberry rice, lemon caper butter
Spicy Gochujang-Ginger Roasted
Spicy gochujang glaze, basmati wheatberry rice, asian pear relish
Seafood
Coconut Ginger Braised Seafood
28.00
Lobster, shrimp, fresh island fish, mushrooms, spinach, steamed white rice
Roasted Lobster Tail
49.00
Half pound, worlds only sustainable lobster, brandy-shallot herb butter
Shrimp Pasta
26.50
Jumbo shrimp, fresh pasta, chardonnay, kale, charred tomatoes, fresh herbs, meyer lemon cream
Steaks & Prime Rib
Rr Signature Top Sirloin*
27.00
Grilled usda prime beef, yukon gold mash, caramelized maui onion demi glace
Pulehu Style Filet of Beef Tenderloin*
36.00
Grilled with hawaiian sea salt, brown sugar, cracked pepper, roasted garlic butter
Slow Roasted Prime Rib* (While It Lasts)
33.00
A cut of the finest double r ranch signature® beef
Take Your Steak Surfing
12.00
Add one of these delicious options to your steak:
Pupus
Panko Fried Calamari
15.00
Wasabi-guava cocktail sauce
Waikiki Hot Wings
14.50
'spicy' all natural chicken wings, duke's special sauce
Sun Dried Tomato Hummus
11.00
Basil-macadamia nut pesto, kalamata olives, feta, cucumbers, flatbread
Ahi Sashimi*
18.00
Daikon, carrot, wasabi, shoyu
Ahi Poke*
17.00
Local ahi, shoyu style, shaved jalapeño, furikake cracker, chili aioli
Duke's Nachos
14.00
Black beans, jalapeños, pico de gallo, guacamole, sour cream, colby-jack cheese
Grilled Chicken Quesadilla
13.00
All natural chicken, colby-jack cheese, guacamole, chipotle crema
Salads & Soup
add grilled chicken $7 or fresh fish $9 to any salad
Caesar
10.00
Duke's famous tossed caesar, romaine, parmesan, homemade dressing
Seafood Chowder
9.00
New england style, local fish, clams, duroc bacon, fresh herbs
Caramelized Beet^
11.50
Pan roasted beets, arugula, goat cheese, candied mac nuts
Waipoli Farms Mixed Greens
8.50
Local lettuces, carrots, watermelon radish, tomatoes, cucumbers, balsamic vinaigrette
Island Favorites
Korean Steak Street Tacos*
16.50
Kal-bi marinated steak, salsa verde, cabbage, onions, cilantro, flour tortillas
Steak & Fries
21.00
Usda prime grade sirloin*, roasted garlic butter, arugula salad, fries
Baby Back Ribs
17.00
Compart family farms duroc pork, mango bbq sauce, fries
Mac Nut Chicken Katsu
16.50
All natural chicken, mac nut crusted, katsu dipping sauce, steamed rice, potatomacaroni salad
Fresh Fish
The fresh Hawaiian fish we serve are available according to their season in keeping with Hawaiian fishing traditions and respect for the sea (Kai)
Cajun Fish Tacos
19.50
Flour tortillas, tomatillo sauce, guacamole, pico de gallo, fresh chips
Fish Sandwich
19.50
Hawaiian sweet bread, lemon caper aioli, pickled cucumbers, iceberg
Fish & Chips
19.50
Kona brewing co. beer battered, citrus herbed tartar sauce
Lunch Buffet
11:30am to 3:00pm
Lunch Buffet
19.00
Our bountiful salad bar highlighting locally grown hawaii produce; hukilau fresh fish stew | teriyaki chicken | made to order pasta | all natural kalua pork & cabbage | grilled panini special | healthy ancient grain salads
Sandwiches & Burgers
sandwiches and burgers come with fries | substitute a small caesar or garden salad for $3; gluten free buns available
Sandwiches
Crispy Chicken Blt
15.50
All natural chicken, panko crust, applewood smoked bacon, onions, ranch, brioche bun
Pulled Pork Sandwich
15.00
Imu style duroc pork, bbq & tomatillo sauces, watercress, tomato, red onions, hawaiian sweet bread
Burgers
Half pound, hand ground chuck, brisket, hanging tender angus blend, brioche bun. Vegetable burger substitute available
Duke's Cheeseburger*
15.50
Aged cheddar, shredded iceberg, tomatoes, maui island dressing
Chef's Burger*
19.00
Blue cheese, arugula, balsamic tomato jam, bacon, carmelized onion
Mango Bbq Bacon Burger*
17.50
Applewood smoked duroc bacon, white cheddar, ranch dressing, grilled onions
Dessert
Kimo's Original Hula Pie®
11.00
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Specialty Hula Pie®
12.00
A twist on our classic, your server will explain today's chef 's preparation
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Duke's Waikiki
2335 Kalakaua Ave Ste 116
호놀룰루, HI 96815
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장소: Outrigger Waikiki Beach Resort
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On the Sand on Waikiki Beach
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(808) 922-2268
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