23 팁 및 리뷰
정렬:
- 인기있는
- 최근
- Laura Jimenez2월 21, 2015No te pierdas la oportunidad de visitar la fábrica los viernes (de 18 a 22h) y hacer la visita guiada, disfrutar de las cervezas artesanas y del food truck que varía cada semana.Ambiente internacional
- Edge Brewing's launch party, all day Saturday 5th April. Open doors, but space limited. Recommend coming during the day. It's a working space, so don't recommend bringing the kids. Cheers!
- Danica Vujosevic2월 13, 2017The best craft beer in Barcelona! They only open on Fridays from 6pm -10/11pm. You have to send an email and to be on the list. But the place is super cool!
- Deb3월 10, 2015No bebía cerveza hasta que comencé con la cerveza artesana. Para ser sincera no entendía la cerveza hasta que probé las cervezas artesanas!! Increíble trabajo están haciendo! Mi preferida la Fort!!!
- Blanca2월 13, 2015Es un lugar por el que alguna vez debes pasarte. Vale la pena conocer su fábrica y disfrutar el tour por las instalaciones. Abierto al público viernes desde las 19h
- When Due South Brewing from Boynton Beach in Florida visited us for our first collaboration brewing project and we zested for cervesa, for an orange and honey infused RyePA.
- Abraao Lourenco5월 2, 2014Gente genial y cervezas buenísima! Recomiendo comprar uno de sus "growlers" con tu cerveza favorita.
- "Open Doors" on Fridays have come to an end. Two Saturday tour & taste sessions offered from 12.30 to 2.30pm and 4 to 6pm. Pre-registration on their website recommended.
- valentina alvarado9월 30, 2014Brutal lugar para probar distintas cervezas. La cata de 5 vasos pequeños con distintas birras va súper bien.
- Ya no abren al público los viernes. Ofrecen dos sesiones para hacer tour y catar cada sábado. Infórmate en su página web. Se recomienda pre-inscripción.
- dbeach11월 12, 2014Best craft beer in the city. Different food every Friday. Wish it was open more!!!
- When we stress-tested the tasting room at Edge Brewing with plenty of thirsty friends and family.
- Rian Dittmer2월 16, 2015I visited for their Friday open door event. The beer was for me too sweet for American style IPA and APAs. It wasn't bad but wasn't interesting enough to keep me there for more than a half an hour.
- Jaana Rosenberg12월 14, 2014Open only on friday few hours with tours and samplers. US style brewery and tap room. No food.
- Preparant-se per al "pre-festa" de inauguració, una celebració de prova amb amics i familiars / Getting ready for the "pre" launch party with friends and family.
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