peter M. • 7월 26, 2015Lots of regulars. A reflection of the wonderful service and great food. I had Filet Mignon (I know, it's a seafood place) and it was sensational. And, the onion rings; oh damn! Great
Dave C. • 1월 24, 2016Delicious biscuits with your dinner. I had the clam chowder and sailors platter. The clam chowder was okay. Too many potatoes, not enough clams. The platter was great.
Kevin B. • 8월 23, 2011#1 - the Double-Dog Dare-Ya! Two chili dogs w/cheese and onion, if you like, plus potato chips and a pickle!#2 - light and tasty = Bruschetta!#3 - ever-changing selection of quality draft beers!
Duante B. • 10월 1, 201310/1/13: New fall menu and cocktail list starting today. They are AWESOME. Try the Aullwood Cider cocktail and the cider-glazed pork chop!
Em W. • 8월 18, 2011My fave is the veggie pizza; perfect in every way!
Brian S. • 8월 7, 2011Awesome microbrews on tap. As well as all the classics. And incredible food selection! They offer beer battered food with any of the beers on tap. Great place!
Michael C. • 8월 17, 2011There is nothing like the chicken planks! And don't forget the cheese sticks.
Avey S. • 3월 18, 2017Classic Dayton bar/tavern. Beer selection ranges from the "basic" old-school (Miller, etc.) to some great artisan brews. And, of course, you canNOT go wrong with their burger or fish sandwich.
Jess F. • 5월 16, 2013Their spicy tuna roll & all veggie rolls I've had are great! The kid's meal is also great :-)
Chris J. • 3월 19, 2011The vegetarian burrito is to die for! Go for the small, though, they're plenty!!
Betty F. • 8월 28, 2011Brunch is out of this world! Try the fried green tomato sandwich with hash browns.
VEE S. • 11월 20, 2014The wings are awesome. Salads are great. Get the Italian dressing. Everything is good. I never had anything bad. One of Dayton's best kept secrets.
Annie M. • 2월 3, 2012Awesome cabbage rolls and neat atmosphere! In the words of Arnold, "we'll be back"!
Kimberley F. • 8월 22, 2014Soy wrap with chicken, cream cheese, veggies, spicy mayo and sweet soy. SO GOOD!😄
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