Jason M. • 11월 28, 2010Delicious wood-fired chicken, fries and salad, and horchata. And the hot sauce is wicked.
Bruxa • 4월 10, 2011Must try empanadas- Also ajiaco-served only on weekends. Bandeja paisa is great! Service is very good. Everybody is nice and friendly. Very helpful and giving.
The B. • 10월 26, 2018Authentic Mexican food, awesome taste. The colorful lemonades are also really good. Thumbs up!
Hanh N. • 4월 8, 2012Fresh blue corn tortillas with a variety of fillings for only $3! Vegetarians, you can choose from cheese, beans, squash blossoms or huitlacoche (Mexican 'truffles').
Chelsea V. • 5월 29, 2014The roasted veggie salad is super addicting. All the empanadas are amazing. Apple soda is a nice treat!
Stefano O. • 11월 8, 2012Very nice and clean place, José is a great guy and they definitely know how to make a good coffee! GOT to try the Cafe Colado.
Gabriela H. • 9월 12, 2012Tallarín saltado with beef is the best dish!
Julie M. • 10월 24, 2011Flat iron steak to die for and the panqueques de dulce de Lechs is the best dessert I have ever had
Xio A. • 10월 6, 2012Pupusas are delicious. Add a glass of Ensalada on the side and you won't regret it!
Becky P. • 3월 22, 2011The breakfasts are good, but you can't leave without trying the pupusas and the fried plantain with fried beans and cream!! Just delicious :)
Shunna J. • 8월 31, 2013Great food! Reminded me of my time in Puerto Rico. Try the skirt steak or Lobster!
Rayshawn W. • 5월 26, 2016The Concha Negra is one of the best ceviche dishes I've tasted. Highly recommend.
Jaime P. • 4월 7, 2013Lomo saltado mixto never disappoints. Get it "montado" for extra greatness. Best ceviche in the area.
LAist • 3월 18, 2015Marinated in a variety of spices and roasted delicately, Peruvian Chicken is as much a feat as it is art. Complimented by a green chile sauce called aji, and a variety of sides, it's a hearty meal.
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