Katrina • 11월 20, 2014Awesome seafood restaurant. Pricey but good. Raw seafood platter was so yummy. Def a nice date or special occasion place!
Tom O. • 9월 13, 2011Santa Monica Seafood is the best seafood restaurant in Southern California. Everything is top quality and as fresh as it can be. Highly recommended.
Laura L. • 9월 25, 2014O lugar é pequeno mas muito gostoso e informal.Ostras e frutos do mar deliciosos.Nao esqueça de fazer reserva. Vale a pena
LA Home & Style • 3월 14, 2013Known as the best seafood restaurant in the city but save room for the inventive desserts.
Eduardo P. • 4월 26, 2017The cashier Berenice is so sweet, love Rubio's but specially this location! The crew is really nice! 😊♥️
Gabriela H. • 9월 12, 2012Tallarín saltado with beef is the best dish!
Ms Heather L. • 10월 13, 2012Try the sampler meal where you have a 5 course mini meal & you will be satisfied! I couldn't finish mine. It was all delicious!!!
José Eduardo T. • 5월 20, 2021Restaurante de frutos do mar onde a temática é o filme Forrest Gump. Possui diversos pratos de camarão. Não esqueça de passar na lojinha. Vale a visita.
Pete L. • 8월 7, 2014I eat a LOT of seafood and this is by far my favorite seafood restaurant in LA. Great place. Whole belly clam roll was delicious.
Rachel R. • 6월 10, 2018Service is friendly and patient. Food was flavourful and tasty. Furthermore, the portions were quite large. Dynamite fries was spicy, but still flavorful and spice levels were not over powering
Chris M. • 1월 28, 2016Love this place. The food is very good. Some of the best tartar sauce I've ever had.
Vanity Fair • 12월 7, 2012Benedikt Taschen treats himself to the bass at this seafood restaurant (for which he’s an investor).
Orleans & York Deli • 5월 23, 2013Great Food and Amazing Service! Try the Shrimp Po'Boy with home made coleslaw!
Zoe C. • 5월 5, 2016I had shrimp linguine and a Georgia peach cocktail. Yummy food and friendly staff but pricey...
Simple F. • 1월 9, 2021Great outdoor no traffic noise oyster bar. Oysters, chowder, shrimp and grits.
Adrian P. • 3월 23, 2015Solid wine selection along with bottles of Stella if you'd prefer a beer. Located on the Hill St. side of Grand Central market. Tried the oysters, tuna poke and shrimp cocktail, was very impressed.
Eater • 7월 13, 2016This bustling seafood restaurant in Koreatown serves lobster rolls, oysters, and uni spaghetti until past midnight, which is nice if you're looking for something other than KBBQ or dumplings.
Vivien R. • 2월 15, 2015Lobster roll or any of the platters. I loved the BBQ tilapia but you can buy fresh fish and have them either grill or deep fry it. Dress casual.
Kari N. • 2월 1, 2016If you want something lighter, get fish over salad. The creole sauce with the rice is always good.
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