Pukkot • 4월 12, 2018Great place for a lunch. Cool setting in an industrial building with nice atmosphere and service.
LivesLife F. • 3월 12, 2016The Blackened Sirloin (등심) was the best I've had in any Keg.
Mo Z. • 1월 12, 2011Chicken feet (닭) cooked to perfection!
Diana M. • 12월 17, 2014Super small place and the outside looks deceiving but the food is yum! The fresh baked bread and slow cooked kebabs are well worth the trip.
Maurice • 2월 4, 2013Excellent Malay fried rice & fried 'char kuey teow' rice noodles. Curry fish balls are good too.
Vivian L. • 5월 11, 2012... for this, but it's a sweet pastry (디저트)), xiao long bao, and savoury soy milk.
Francois C. • 2월 4, 2019Shredded Chicken Chow Mein on Extra Crispy Noodles (국수)!
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