Caroline L. • 9월 26, 2010The gelato here is so yummy. The owner is super friendly. I always order vanilla bean and lychee gelato.
Paul M. • 4월 30, 2016The chocolate truffles are fantastic! Best truffles in the area since Monique (in Palo Alto) left for France.
Caroline D. • 1월 17, 2016Matcha shaved snow! They also have "munch-a-dilla's" which are pizza quesadillas.
Karina D. • 10월 5, 2018Tienen muy buena atención, las conchas son deliciosas, además de el demás pan que tienen
Jennifer E. • 1월 21, 2015Great fresh flowers and plants here but missing a wide selection of takeout items like salads and wraps as well as desserts I'm used to seeing in other locations.
Beth C. • 3월 30, 2014Get there early!! Great variety of organic vege's and really yummy gluten free foods. This is a great way to start your Sunday.
Nikki B. • 12월 24, 2021food, ambience, posh and warm atmosphere , good for date , hanging out with friends, and maybe some company events
Ag G. • 2월 25, 2018authentic Italian pizza in a wood-burning oven, perfect in minutes. takes me back to Italy. atmosphere is cozy and warm. i'll be back!
Rachael W. • 8월 28, 2013Favorite appetizers: Scallion Pancakes, Veggie Drumsticks. Favorite entrees: Veggie Ham, Hundred Layer Tofu, Black Pepper Chicken
Joseph C. • 10월 30, 2011You get what u expect from any in n out, deliciousness! The shakes are perfect to end your meal
Andrew N. • 7월 17, 2012Second floor is awesome. Great service, and good location. Very indie sort of vibe.
Conner H. • 3월 4, 2016This place is really authentic, from the design to the extremely pleasant management. I got the escargot and feuilleté de legumes and they were delicious.
Paul G. • 5월 4, 2019Gabi is a Swiss sweetheart and the bread and pastries are amazing. Highly recommend the country bread and pain au chocolate!
Rick V. • 8월 19, 2016Great seats throughout the venue! Be sure to sit in the center section for best viewing since the wings are not a distraction.
Doug B. • 8월 20, 2016Their vegetarian salad is awesome. The grilled tofu on it is the best grilled tofu I've had.
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