Greg S. • 6월 26, 2017This is one of my favorite spots in the city. Sausage aside, I recommend the hush puppies; served with sweet cream butter and dusted with powdered sugar.
Bmorefrench • 8월 31, 2011The best oyster bar in town - great oyster and draft selection - moonstones rock
Leandro L. • 5월 29, 2016Love this place! Cute neighborhood joint that's been putting out great comfort food for years. French Dip & Chicken Pot Pie is the way to go.
Greg S. • 11월 8, 2016"Whiskey Open" has great BBQ, whiskey, and draught list. Love the unique coffee sauce with my sandwich. Make this a lunch stop when visiting Union Craft and Waverly Brewing.
Cole T. • 2월 25, 2018Fantastic oysters (.50 cents during HH), great food list (got the Chesapeake Burger w chipotle fries which was out of bounds good) and an awesome atmosphere. The gem of Canton in my opinion.
Cole T. • 3월 4, 2018The best Mexican you will find In Baltimore. Insanely creative tacos, superb guacamole & queso, and ceviche that will blow you away: all housed in an intimate and elegant space.
Mary • 12월 28, 2011My absolute fave restaurant in Maryland! Great atmosphere, delicious food, and fantastic customer service - EVERY TIME. Can't say enough good things about this place! :)
Naptown . • 1월 30, 2012If you crave the old-school deli experience along with your mustard-soaked sandwich, Attman's has been the place to be since 1915
Kaitlin W. • 10월 20, 2011The food here is the best Italian I've ever had, but be ready to spend a pretty penny (totally worth it). Make sure you try their risottos and don't skip out on dessert!
Markus T. • 11월 20, 2015Some interesting and fantastic local flavors. Right on the Avenue. Staff is friendly. Within walking distance of Hopkins. A necessity of visiting the City of Baltimore.
Cole T. • 10월 20, 2018Amazing. Steamed. Crabs. The butter and old bay with the absolute dynamite food in a three story rowhome building is humble and intoxicating. Up there w the best crabs in Bmore!
Michele H. • 3월 3, 2012Must have reservations! Otherwise long wait. Food is fantastic! Their beers are legendary. Love pork chops, steak & frites, duck confit. Salads & cooked Greens so good! Great service.
Christine D. • 6월 28, 2014Great oysters. Start with some vinho verde and sardines on toast before moving on to the delicious oysters!
Jonathan I. • 7월 16, 2012If in the mood for sweet and savory deliciousness, order the Key Lime Cheesecake French Toast. It's amazing - like breakfast and dessert!
Mike K. • 7월 4, 2018Neat spot. Bring guests from out of town to impress them with expert cocktails (& these sweet porch swings just outside the entrance), or just enjoy for yourself! Generous happy hour specials too.
Chrissy N. • 6월 21, 2015Some of the nicest staff I've met. Conversational, asking me about my dog, cheerful. Great service as always
Greg S. • 9월 19, 2014Super amazing subs with freshly sliced meats and baked breads. Try the Real Italian" cold cut; it could be the best sandwich in the city. They also sell local craft beers, and Italian wines & liquors.
Molly M. • 11월 3, 2012Best restaurant in Baltimore! Can't stop thinking about the buffalo fried pickles....
Rachel L. • 7월 31, 2017Great bartenders and cocktail list. Don't forget to check out the hidden cigar lounge.
Mary • 4월 19, 2013This place is always worth the wait. Great for a group date. Also BYOB. Get the Tour of Samos and you don't need to order anything else!
Sanyla C. • 4월 12, 2013Homemade mozzarella is perfect!!! Great ambiance , welcoming owner. The pizza, incredible, crispy, with a lot of flavor. Must try
Lucy W. • 4월 8, 2014Sunday brunch is the best! Small space, expect a wait. Its worth it. Drink: Arnold Palmer & Vanilla Chain are delicious. Order the BBQ Shrimp & Grits w/ Jalapeño Cornbread, Chicken gizzards w/ Risotto
Kurt H. • 7월 28, 2012The service and atmosphere is superb. The food is excellent. It is a must do, when in Baltimore.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.